Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries
in the Context of Food Security and Poverty Eradication

Illuminating Hidden Harvests


Program brief on the partnership project Illuminating Hidden Harvests by FAO, WorldFish and Duke University. The project encompasses pre-harvesting, harvesting and post-harvesting sectors of inland and marine small-scale fisheries, delving deeper into the social, environmental, economic and governance effects and roles of small-scale fisheries at local and global level.