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Launch of The State of Food and Agriculture 2019

Sheikh Zayed Centre (FAO Headquarters)
14.10.2019
 Rome time

The event will launch the 2019 edition of the State of Food and Agriculture Report. This year’s report provides new estimates of the world’s food that is lost from post-harvest up to, but excluding, the retail level. It also offers a comprehensive analysis of the critical loss points in specific supply chains, thus providing examples on appropriate measures for an effective reduction.

 

Hashtag: #SOFA2019

Topics: Agriculture & crops,Food Security
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