W/W0690/c - E.775
ARC/96/4 - SUPL.1
March 1996

For reasons of economy, this document is produced in a limited number of copies. Delegates and observers are kindly requested to bring it to the meetings and to refrain from asking for additional copies, unless strictly indispensable.

NINETEENTH FAO REGIONAL CONFERENCE FOR AFRICA
Ouagadougou (Burkina Faso), 16-20 April 1996
FOOD FOR ALL CAMPAIGN
  1. In deciding to convene a World Food Summit at the level of Heads of State or Government in Rome from 13 to 17 November 1996, the FAO Conference in its Resolution 2/95, adopted on 31 October 1995, reaffirmed the "inalienable right to be free from hunger and malnutrition" as proclaimed in the Universal Declaration on the Eradication of Hunger and Malnutrition adopted by the World Food Conference in 1974. It also reaffirmed the need to achieve food security for all, as included in the Fiftieth Anniversary Declaration on Food and Agriculture. The Conference took into cognizance the fact that hunger and malnutrition could constitute a threat to the security of nations, regions and the global community. It also recognized that activities to ensure food security at all levels, in particular at the household level, should be carried out within the framework of sustainable development as defined in Agenda 21.
  2. In deciding on the objectives of the Summit, the Conference stated inter alia that the World Food Summit would raise global awareness of the food security problem and promote the search for solutions, and would establish a policy framework and adopt a Plan of Action for implementation by governments, international institutions and all sectors of civil society to achieve sustained progress towards universal food security.
  3. The Conference recognized the role of non-governmental organizations, the private sector, academic and research institutions, the media and other groups in international conferences and initiatives. In this connection, while inviting countries to participate actively in the preparations and follow-up activities, the Conference encouraged the participation of these sectors of society in the preparatory process, in the Summit itself as appropriate, and in follow-up actions.
  4. In order to make the Summit and its outcome a success and to ensure that Food for All is an achievable campaign, it is essential that follow-up actions to the Summit are carried out in a concerted and coordinated manner at the country level with the participation not only of the government, but also of non-governmental organizations, the private sector, academic and research institutions, women, youth groups and civil society in general. Such participation by different segments of society could be promoted through a mechanism set up at the country level which would act as a mobilizing body in pursuing the goal of achieving food for all at national and international levels. This mechanism would function as a driving force of a "Food for All Campaign", which could be launched by the World Food Summit in order to sustain the momentum generated by it, support its work and ensure success of the follow-up activities.
  5. The "Food for All Campaign" could strive to create a movement of informed public opinion about the key issues concerning food security and their solution; promote development and implementation of solutions to the food production and security constraints; and facilitate dialogue and collaboration among government, the private sector, non-governmental organizations and the civil society at large. The Campaign could play a key role in facilitating the implementation of the follow-up actions to the World Food Summit. This national mechanism, which would be an important vehicle for the Food for All Campaign, could be led by the non-governmental sector in order to bring in flexibility and innovation, as well as to supplement the governmental FAO national committees with which it will have to develop strong links.
  6. The Regional Conferences could consider recommending that the "Food for All Campaign" be launched by the World Food Summit itself with an indication of the mandate and objectives. The structure to sustain it would have to be adapted to the specific situation of each country.