Promoting youth engagement and employment in agriculture and food systems - HLPE consultation on the V0 draft of the report
20 January 2021During its 46th Plenary Session (14 – 18 October 2019), the UN Committee on World Food Security (CFS) requested its High Level Panel of Experts on Food Security and Nutrition (HLPE) to produce a report entitled “Promoting youth engagement and...
Youth for Climate Adaptation Conference
20 January 2021When: Friday 22 January 13.00 - 18.00 hrs (CET)Where: free and online
How it works: to be fully prepared, check this for online instructionsAdmission: free, for some workshops you need to register to participate interactively, but you can always watch the program.
Youth Leadership in Nature-Based Solutions for Adaptation
19 January 2021Are you passionate about nature? Do you want to learn and share how we can protect it and wisely adapt to climate change? Join in the Youth Leadership in Nature-Based Solutions for Adaptation: Dialogue at the Intersection of the Climate...
Join Earth Day Live series: We Throw It All Away, Food Waste and Loss, Responsible Practices
13 January 2021Global food waste is a far-reaching problem.
Approximately 1.3 billion tons of food each year are wasted globally — that’s one-third of all food produced. In the United States alone, about 40% of food goes to waste annually. With close...
Celebrating nutrition with these five FAO cookbooks
05 January 2021Meal after meal. Day after day. It’s easy to get into routines with food and forget about the variety of fruits, vegetables, grains and other foods that exist, with all the different nutritional benefits that they offer.