FAO GLOBEFISH is a multi-donor funded project established in 1984 within the Fisheries and Aquaculture Division of FAO (NFI) to produce and disseminate up-to-date information and analysis on trade and markets for fisheries and aquaculture products.
FAO GLOBEFISH promotes and facilitates information exchange among the seafood industry, governments, academia and stakeholders worldwide, providing a platform for capacity-building, coordination and dialogue.
Recent news
Global tilapia market faces price decline and trade shifts amid supply and tariff pressures
01/09/2025
The global tilapia market exhibited divergent trends across product categories in 2024. While fresh tilapia production expanded significantly in several...
FAO GLOBEFISH takes part in Third edition of the WMU-MOF-KMI CAPFISH Project Regional Summer Academy, Accra, Ghana
01/09/2025
FAO GLOBEFISH participated in the third edition of the Capacity-Building Project to Progress the Implementation of International Instruments to Combat...
Shifts in the global shrimp trade and production
29/08/2025
Global shrimp imports dropped by 1.6 percent in volume and 5.9 percent in value in 2024.
The combined share of China and the United...
Recent Publications
European Price Report August 2025
15/09/2025
The tourist season was very strong in Europe this summer, particularly in the southern countries of the continent. As usual, the high influx of international...
GLOBEFISH | Quarterly Salmon analysis - August 2025
08/09/2025
In the first quarter of 2025, global Atlantic salmon supply reached approximately 649 900 tonnes, representing an increase of 9 percent compared to...
GLOBEFISH | Quarterly Shrimp analysis - August 2025
08/09/2025
Farmed shrimp production in South and Southeast Asia was higher than forecasted during April–June 2025 as US buyers rushed to procure supplies before...
Small-Scale Fisheries and FAO GLOBEFISH
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FAO GLOBEFISH
Fisheries and Aquaculture Division (NFI) of FAO
Viale delle Terme di Caracalla, 00153 Rome, Italy