Highlights
Transparent and open food commodity markets are vital for food security and nutrition
10/03/2021
Director-General QU Dongyu highlights the importance of keeping supply chains functioning amid COVID-19 pandemic in his address to FAO Committee on Commodity Problems
FAOLEX Database
01/03/2021
Collection of national and regional legislation and policies impacting food systems and food security made in response to the COVID-19 Emergency
The role of social protection in the recovery from COVID-19 impacts
24/02/2021
fisheries and aquaculture sector
Introduction and spread of SARS-CoV -2 within fur farming systems
18/02/2021
A new One Health risk assessment under the Tripartite GLEWS+ initiative
Opportunities for innovation in livestock systems
21/01/2021
How to feed the world in times of pandemics and climate change
FAO Director-General stresses crucial role of biodiversity in combating zoonotic diseases
14/01/2021
Qu welcomes new Franco-German initiative in session with Macron, Merkel
