Highlights
The role of social protection in the recovery from COVID-19 impacts
24/02/2021
fisheries and aquaculture sector
Introduction and spread of SARS-CoV -2 within fur farming systems
18/02/2021
A new One Health risk assessment under the Tripartite GLEWS+ initiative
Opportunities for innovation in livestock systems
21/01/2021
How to feed the world in times of pandemics and climate change
FAO Director-General stresses crucial role of biodiversity in combating zoonotic diseases
14/01/2021
Qu welcomes new Franco-German initiative in session with Macron, Merkel
Crop Prospects and Food Situation
07/12/2020
The impact of the COVID‑19 pandemic, particularly in terms of income losses, is an important driver of the levels of global food insecurity, exacerbating and...
How have countries reacted to COVID-19?
30/11/2020
A series of country profiles assesses the effects and long-term implications of the pandemic on national agrifood systems
COVID-19 and the forest sector
12/11/2020
Global survey unveils immediate effects of the pandemic on wood value chains as well as adopted responses, drawing policy recommendations to build back better.
