Highlights
Podcast: The impacts of COVID-19 on food
22/10/2020
How is the pandemic affecting food security across the globe? Listen here to find out.
COVID-19 Challenge: Zoonotic Diseases and Wildlife
16/10/2020
Discover СPW’s four guiding principles to reduce risk from zoonotic diseases and build more collaborative approaches
Impact of COVID-19 on people's livelihoods, their health and our food systems
15/10/2020
Joint statement by ILO, FAO, IFAD and WHO
Prices of several staples up to multi-month highs
08/10/2020
FAO Food Price Index rises 2.1 percent in September, while new forecasts for global cereal output, utilization, stocks and trade all point to well-supplied markets...
Greener cities, resilient food systems
18/09/2020
Can COVID-19 be the catalyst needed to transform urban food systems?
Crop Prospects and Food Situation
17/09/2020
The effects of the COVID-19 pandemic, particularly through the loss of income and jobs related to containment measures, have severely aggravated global food security conditions...
COVID-19 impacts driving up acute hunger in countries already in food crisis
17/09/2020
Pandemic aggravates pre-existing drivers of hunger - FAO and partners call for urgent and decisive action.
