Highlights
Joint Statement on COVID-19 Impacts on Food Security and Nutrition
21/04/2020
FAO, IFAD, the World Bank and WFP on the occasion of the Extraordinary G20 Agriculture Minister's Meeting
AU-FAO ministerial meeting | Impacts of COVID-19 on food security in Africa
09/04/2020
Thursday, 16 April 2020
COVID-19: Our hungriest, most vulnerable communities face “a crisis within a crisis”
07/04/2020
In countries whose medical systems are under-resourced, the health crisis could be compounded by a hunger crisis and lost livelihoods unless we act now to...
COVID-19 policy brief series
06/04/2020
Two new issues on value chains ‘efficiency and humanitarian response during the pandemic
Food Price Monitoring and Analysis (FPMA)
06/04/2020
FPMA contains latest information and analysis on domestic prices of basic foods mainly in developing countries, complementing FAO analysis on international markets.
World food prices drop in March
06/04/2020
Weakening demand and falling oil prices due to the global pandemic drive down international prices for major food commodities
COVID-19: Now is the time for greater international collaboration
06/04/2020
Joint statement of the outgoing and incoming AMIS Chairs
Near-record wheat production expected in 2020
06/04/2020
Ample supplies to help shield food markets from turmoil of coronavirus storm
