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REU TECHNICAL SERIES

(published by the FAO Regional Office for Europe)

1.*

Greenhouse Heating with Solar Energy

1987

2.

Biomass Combustion Technologies

1988

3.*

Energy Conservation and Renewable Energies for Greenhouse Heating

1988

4.

Geothermal Energy Resources and their Use in European Agriculture

1988

5.*

Dissemination of Renewable Energies in Farms and Rural Villages - Barriers and Policy Measures

1988

6.

Manual on Design and Assessment of Integrated Farm Energy Systems

(Siena Simulation Models Evaluation Chart)

1988

7.

Integrated Energy System Design and Assessment: Application to Farms

1989

8.

Women in Rural Development

1989

9.

Flax in Europe: Production and Processing

1989

10.

Energy Consumption and Input-Output Relations of Field Operations

1989

11.

Energy Conservation in Animal Houses

1990

12.**

Biological Farming in Europe

1990

13.

Nut Production and Industry in Europe, Near East and North Africa

1990

14.*

Rural Development through Agro-tourism

1990

15.

Global Management Approach to Farm Development and Family Living

1991

16.

Global Management Approach to Extension Development

1991

17.

Recent Developments in Animal Waste Utilization

1991

18.

Not produced


19.

White Clover in Europe

1991

20.*

Charcoal Production and Pyrolysis Technologies

1991

21.*

Biotechnologies for Pollution Control and Energy

1992

22.

Integrated Systems and Farm Energy Requirements

1992

23.

Mushroom Production and Research

1993

24.

Second Round Table on the Livestock Production Sector in Eastern Europe as Affected by Current Changes

1993

25.

Workshop on European Greenhouse Standards

1992

26.

European System of Cooperative Research Networks in Agriculture (ESCORENA)

1992

27.

Labour, Machinery and Energy Databases in Plant Production

1992

28.

Management of Mediterranean Shrublands and Related Forage Resources

1993

29.**

White Clover in Europe: State-of-the-Art

1993

30.

Characterisation of Meadows in Mountainous Areas - Dairy Cows in the Mountains

1994

31.

Game Farming in Europe

1994

32.

Cotton Biotechnology

1994

33.

Biogas Technology as an Environmental Solution to Pollution

1994

34.

Animal Waste Management

1994

35.

Systems of Sheep and Goat Production

1995

36.

Management and Breeding of Perennial Lucerne for Diversified Purposes

1994

37.

Self-Help Organizations in Livestock Production

1995

38.

Environmental Aspects of Production and Conversion of Biomass for Energy

1995

39.

Mountain Grassland: Biodiversity and Agricultural Value

1995

40.

Quality Control and Requirements of Food and Animal Origin

1995

41.**

Rural Development through Entrepreneurship

1997

42.**

Recent Research and Development on White Clover in Europe

1996

43.

The Task Force on Animal Production in Central and Eastern Europe: 1991-1996 Evaluation Report

1996

44.

Fourth Round Table on the Livestock Production Sector in Eastern Europe as Affected by Current Changes

1996

45.**

Draught Animal Power in Europe and the Mediterranean Basin

1997

46.**

Renewable Energy - Potential Energy Crops for Europe and the Mediterranean Region

1996

47.**

Breeding Strategies for Cattle, Sheep and Pigs in Eastern Europe

1997

48.**

Organization and Funding of Animal Production Research in Central and Eastern Europe

1997

49.**

Trace Elements, Natural Antioxidants and Contaminants in European Foods and Diets

1996

50.**

Sheep and Goat Production in the Central and Eastern European Countries

1998

51.**

Inventory of Almond Research, Germplasm and References

1997

52.**

Anaerobic Conversions for Environmental Protection, Sanitation and Re-use of Residues

1997

53.

Nutrition and Growth Regulator Use in Cotton

1997

54.**

Biological Farming Research in Europe

1997

55.**

Increasing the Involvement of Young Men and Women in Rural Development in Europe

1998

56.**

Inventory of Hazelnut Research, Germplasm and References

2000

57.

Methods and Tools of Extension in Mountain Farms

1999

58.**

Research Methodologies in Organic Farming

1999

59.

Role of Grazing in the Management of Agro-pastoral Mountain Areas

1999

60.**

Central and Eastern European Workshop on Needs and Potentials for Farm and Farming Systems Data

1999

61.**

Central and Eastern European Sustainable Agriculture Network, First Meeting, Proceedings

1999

62.**

Biodiversity and Feeding Value of Mountain Grasslands in Europe

2000

63.**

Research Methodologies in Organic Farming - On-farm Participatory Research

2000

64.**

Lowland grasslands proceedings

2001

65.**

Inventory of Chestnut Research, Germplasm and References

2001

* out of print

** available on the Internet: http://www.fao.org/regional/europe/public-e.htm

The following newsletters are regularly published by the Networks (subscriptions can be obtained from the network coordinators (see http://escorena.fao.org):

HELIA, a reviewed scientific journal of the Sunflower Network appearing twice a year plus special editions with over 150 scientific papers from 25 countries during the last 4 years;

NUCIS, the newsletter of the Nut Network appears once a year and is distributed to over 1400 subscribers; the last issue contained 68 pages of reports, scientific papers, news and reviews; electronically available at http://www.iamz.ciheam.org/ingles/nuts.htm#publications

HERBA, the newsletter of the Pasture and Fodder Crops Network appears once a year and is distributed to 565 subscribers globally;

EUROFLAX, the twice yearly newsletter of the Flax Network is distributed to over 400 subscribers world-wide and contains Flax and Hemp production and trade statistics, network news, articles, studies and member information;

MEDORYZAE (Rice Network), Sheep and Goat Contact and the Buffalo and RAMIRAN newsletters cover network news mixed with scientific and other news relevant to the networks' activities and are all freely distributed upon request and not only to network members.

Other Network publications

Two to four issues per year of Options Méditerranéennes and Cahiers Options Méditerranéennes of CIHEAM (http://www.ciheam.org/fr/ressources/default.htm) are fully dedicated to material produced by the networks, predominantly the Nut, Sheep and Goat, Pasture and Fodder crop and Rice networks.

Many network publications are published outside of those series described above; many are catalogued on the ESCORENA home page: http://escorena.fao.org


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