Field Document 1
September 1987
| FI:DP/GRE/85/002 Field Document 1 September 1987 |
GREECE
EEL CULTURE IN GREECE
A report prepared for the project
Development of Marine and Inland Aquaculture in Greece
by
Shigeru Arai
Eeel Culture Consultant
This report was prepared during the course of the project identified on the title page. The conclusions and recommendations given in the report are those considered appropriate at the time of its preparation. They may be modified in the light of further knowledge gained at subsequent stages of the project.
The designations employed and the presentation of the material in this document do not imply the expression of any opinion whatsoever on the part of the United Nations or the Food and Agriculture Organization of the United Nations concerning the legal or constitutional status of any country, territory or sea area, or concerning the delimitation of frontiers.
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Rome, 1987
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2. Observations and conclusions
2.4 Main obstacles to development of intensive eel farming
2.4.1 Seedfish supply
2.4.2 Supply of feeds
2.4.3 Adequacy of intensive culture techniques
3.2 Primary developmental zones for eel farming