NO. | NAME OF PAPER | AUTHOR |
1. | The composition of northern pike (Esox lucius L.) populations in four shallow waters in the Netherlands and the frequency of occurrence of individuals stocked as fingerlings | Grimm |
2. | The effect of transplanting poorly grown bream (Abramis brama L.) from one Dutch lake to another | Cazemier |
3. | Survival of roach (Rutilus rutilus (L.)) caught with seine nets | Riemens |
4. | Stocking of fish in Sweden as seen from a tagging perspective | Enderlein |
5. | Effectiveness of eel stocking into Polish lakes | Leopold and Bninska |
6. | Stock enhancement in the Irish eel fishery | Moriarty |
7. | The enhancement of eel stocks in Finland: A review of introduction and stockings | Pursiainen and Toivonen |
8. | The eel stocking programme of Sweden | Wickstrom |
9. | The role of whitefish (Coregonus lavaretus L.) stockings in fisheries management in Finland | Salojarvi |
10. | Results and profitability of whitefish (Coregonus lavaretus) stocking in north Finland | Salojarvi |
11. | A comparative study of the growth and production of the native whitefish (Coregonus muksun) and the introduced whitefish (C. peled) stocked in the same small forest lakes in southern Finland | Pruuki, Pursiainen and Westman |
12. | Food supply of the native whitefish (Coregonus muksun) and the introduced whitefish (C. peled) stocked in the same small forest lakes in southern Finland | Hakkari, Selin and Westman |
13. | A review of fish stockings in Finland | Westman, Auvinen, Ikonen, Tuunainen, Sumari and Eskelinen |
14. | Brown trout stocking in Norway | Aass |
15. | Results of the introduction of lake trout (lake charr, Salvelinus namaycush) into Swedish lakes | Gonczi and Nilsson |
16. | Repeuplement de Salmo fario dans les milieux aquatiques du sud ouest de la France: Ecologie et influence sur le milieu | Moreau et Reyes |
17. | The importance of genotype, size on stocking and stocking date to the survival of brown trout (Salmo trutta L.) released in Irish lakes | O'Grady |
18. | Liberation of trout (Salmo trutta L.) in Danish streams | Rasmussen |
19. | Brown trout stockings as a compensation method in polluted areas in central Finland | Sipponen and Hakkari |
20. | Results of Brown trout (Salmo trutta m. lacustris) stockings in Finnish lakes | Toivonen, Auvinen, Ikonen, Alapass and Kokko |
21. | Factors influencing the supplementation of brown trout stocks in some clean water rivers | Williams |
22. | Salmon smolt stock enhancement in the River Tummel, Scotland | Egglishaw |
23. | Factors affecting the survival and distribution of salmon (Salmo salar L.) stocked in upland trout (Salmo trutta L.) streams in Northern Ireland | Kennedy |
24. | Physiological effects of stocking stress on salmon | Soivio and Virtanen |
25. | The introduction of salmonids and the supplementation and management of salmonid populations in rivers recovering from industrial pollution | Williams |
26. | The impact of a transplanted forage fish, the alewife (Alosa pseudoharengus) on a reservoir fishery in southeastern United States | Kohler |
27. | L'introduction du saumon du Pacifique (Oncorhynchus kisutch) en France | Euzenat et Fournel |
28. | Review of experiments with introduction and acclimatization of the huchen Hucho hucho (Linnaeus, 1758) (Salmonidae) | Holcik |
29. | Studies of the brook char (Salvelinus fontinalis Mitchill) in Norway | Grande |
30. | Results of lake trout (Salvelinus namaycush) stockings in Finland in 1955–81 | Tuunainen, Mutenia and Simola |
31. | Introduction of carp (Cyprinus carpio) in Finland | Ahlfors, Kummu and Westman |
32. | Heavy silver carp stocking in lakes and its influence on indigenous fish stocks | Barthelmes |
33. | Introduction of grass carp (Ctenopharyngodon idella Val.) into Denmark | Markman |
34. | The introduction, spread and influence of the barbel (Barbus barbus) in the River Severn (Great Britain) | Churchward, Hickley and North |
35. | A century of pikeperch in Denmark | Dahl |
36. | The impact of zander (Stizostedion lucioperca (L.)) in the United Kingdom and the future management of affected fisheries in the Anglian region | Linfield |
37. | Introduction of the North American crayfish (Pacifastacus leniusculus) in Sweden | Furst |
38. | Presence en France d'especes exotiques d'ecrevisses provenant d'introductions recentes | Leurent, Vigneux et Vigneux |
39. | The restoration of the crayfish (Astacus astacus) stock in River Siikajoki, Finland | Pursiainen and Westman |
40. | Introduction of the American crayfish (Pacifastacus leniusculus) in Finland; Impact on the native crayfish (Astacus astacus) | Westman and Pursiainen |
41. | Introduction et acclimatation de poissons d'eau douce en France - historique et bilan | Allardi |
42. | A review of fish and crayfish introductions made in Finland | Westman and Tuunainen |
43. | The effects of freshwater fish introductions into Ireland | Fitzmaurice |
44. | Introduction de nouvelles espèces de poissons dans les pêcheries d'eau douce de la Roumanie | Bacalbasa-Dobrovici |
45. | The exotic ichthyofauna of the United States exclusive of Alaska and Hawaii | Courtenay and Taylor |
46. | Some consideration on the role of introduced species of fish in the management of inland fisheries | Holcik |
47. | The niche concept and the introduction of exotics | Nilsson |
48. | Ecological effects of fish introductions and invasions on endemic fish communities in previously glaciated waters of Canada | Ryder and Kerr |
49. | Advantages and disadvantages of the introduction of non-indigenous fish species for the health of indigenous fishes | Reichenbach-Klinke |
50. | Parasite range extension by introduction of fish to Hungary | Molnar |
51. | A recommended approach for evaluating exotic fish introductions in Northern Hemispheric countries | Kohler and Stanley |
52. | A bibliography of Hungarian works on introduced East Asian herbivorous fishes | Pinter |
53. | Exotic fish species acclimatized in Hungarian natural waters | Toth and Biro |