Bioversity international

POLICY RECOMMENDATIONS Rights to land, territories, natural resources and nomadism

Summary table of the drivers of sustainability for the eight Indigenous Peoples’ food systems

TABLE 0.3. Identification, effects and future trends of the drivers identified for the eight Indigenous Peoples’ food systems, organised by clusters and linked to the five principles of sustainable food systems (FAO, 2014) and the Self-evaluation and Holistic Assessment of climate Resilience of Farmers and Pastoralists (SHARP) indicators (Choptiany et al., 2015) image image image image image