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THE STATE OF
AGRICULTURAL
COMMODITY
MARKETS
2022
The Geography of Food and Agricultural Trade: Policy approaches for sustainable development
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Foreword
Executive summary
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Part 1
GLOBAL AND REGIONAL TRADE NETWORKS
The globalization of food and agricultural trade
Structural changes in the global network of food and agricultural trade
From globalization to regionalization?
How resilient is global food and agricultural trade to shocks to the system?
Part 2
THE FUNDAMENTAL DRIVERS OF TRADE IN FOOD AND AGRICULTURE
Why do countries trade?
Comparative advantage, trade policies and trade costs
Unpacking the impact of comparative advantage and trade costs
Part 3
AGRICULTURAL TRADE AND THE ENVIRONMENT
Natural resources, comparative advantage and trade
The role of trade in water and land use
The negative externalities of trade
Trade and the environment: Policy responses
The impact of regional trade agreements on the environment
Part 4
THE AGRICULTURAL TRADE POLICY ENVIRONMENT
The landscape of trade policy in food and agriculture
The gains from trade: Multilateral trade liberalization and regional trade agreements
Trade and environmental externalities: Multilateral and regional policy solutions
Sustainable development and the interplay between multilateralism and regionalism
About this publication
Figures, tables and boxes
Methodology
Acknowledgements
Abbreviations and acronyms
Notes
FOREWORD
EXECUTIVE SUMMARY
PART 1
GLOBAL AND REGIONAL TRADE NETWORKS
PART 2
THE FUNDAMENTAL DRIVERS OF TRADE IN FOOD AND AGRICULTURE
PART 3
AGRICULTURAL TRADE AND THE ENVIRONMENT
PART 4
THE AGRICULTURAL TRADE POLICY ENVIRONMENT
About this publication
Tables, Figures and Boxes
Methodology
Acknowledgements
Abbreviations and acronyms
Notes
Download the publication in the most common reader formats:
PDF
EPUB
MOBI
