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2.7. Literature of interest

Anonymous, 1991. The design and operation of live feeds production systems. In: Rotifer and micro-algae culture systems, Fulks, W. and Main K.L. (Eds.). Proceedings of a US-Asia Workshop, Honolulu, Hawaii, January 28-31, 1991. The Oceanic Institute, Hawaii, USA, pp 3-52.

Barnabé, G. 1990. Harvesting micro-algae. In: Aquaculture, Volume I. Barnabé, G. (Ed.). Ellis Horwood, New York, pp 207-212.

Brown, M.R., Jeffrey, S.W. and Garland, C.D. 1989. Nutritional aspects of microalgae used in mariculture; a literature review, CSIRO Marine Laboratories Report 205, 44 pp.

Brown, M.R. 1991. The amino acid and sugar composition of 16 species of microalgae used in mariculture. Aquaculture, 145: 79-99.

Brown, M.R. and Miller, K.A. 1992. The ascorbic acid content of eleven species of microalgae used in mariculture. J. Appl. Phycol., 4: 205-215.

Coutteau, P. and Sorgeloos, P. 1992. The requirement for live algae and their replacement by artificial diets in the hatchery and nursery rearing of bivalve molluscs: an international survey. J. Shellfish Res., 11(2): 467-476.

Coutteau, P., Hadley, N., Manzi, J. and Sorgeloos, P. 1994. Effect of algal ration and substitution of algae by manipulated yeast diets on growth of juvenile Mercenaria mercenaria. Aquaculture, 120: 135-150.

De Pauw, N. and Persoone, G. 1988. Micro-algae for aquaculture. In: Micro-algal Biotechnology. Borowitzka, M.A. and L.J. Borowitzka (Eds.). Cambridge University Press, Cambridge, U.K., pp 197-221.

Donaldson, J. 1991. Commercial production of microalgae at Coast Oyster Company. In: Rotifer and microalgae culture systems, Proceedings of a US-Asia Workshop, Honolulu, Hawaii, January 28-31, 1991. Fulks, W. and K.L. Main (eds). The Oceanic Institute, Hawaii, USA, pp 229-236.

Fox, J.M. 1983. Intensive algal culture techniques. In: CRC Handbook of mariculture. Volume 1. Crustacean Aquaculture. McVey J P (Ed.). CRC Press, Inc., Boca Raton, Florida, USA, pp 43-69.

Gladue, R. 1991. Heterotrophic microalgae production: Potential for application to aquaculture feeds. In: Rotifer and microalgae culture systems, Proceedings of a US-Asia Workshop, Honolulu, Hawaii, January 28-31, 1991. Fulks, W and K.L. Main (eds). The Oceanic Institute, Hawaii, USA, pp 276-286.

Helm, M.M., Laing I., and Jones, E. 1979. Culture of algae for larval fish and shellfish rearing. Part 1. The development of a 200 l algal culture vessel at Conwy, Fisheries Research Technical Report, MAFF Direct. Fish. Res., Lowestoft (53), UK, 18 pp.

Herrero, C., C. Angeles, J. Fabregas, and J. Abalde 1991. Yields in biomass and chemical constituents of four commercially important marine microalgae with different culture media. Aquacult. Eng., 10: 99-110.

Laing, I. 1991. Cultivation of marine unicellular algae. MAFF Laboratory Leaflet Number 67. Directorate of Fisheries Research Lowestoft, UK. 31 pp.

Lee, C-S and Tamaru, C.S. 1993. Live larval food production at the Oceanic Institute, Hawai. In: CRC Handbook of mariculture. Volume 1. Crustacean Aquaculture, 2nd Edition. McVey J.P. (Ed.). CRC Press, Inc., Boca Raton, Florida, USA, pp 15-28.

Liao, I., Su, H.-S. and Lin, J.-H 1993. Larval foods for penaeid prawns. In: CRC Handbook of mariculture. Volume 1. Crustacean Aquaculture, 2nd Edition. McVey J.P. (Ed.). CRC Press, Inc., Boca Raton, Florida, USA, pp 29-59.

Palanisamy, V., Latif, F.A. and Resat, R.B.M. 1991. A guide on the production of algal culture for use in shrimp hatcheries. National Prawn Fry Production and Research Centre, Pulau Sayak, Kedah, Department of Fisheries, Ministry of Agriculture, Malaysia. 23 pp.

Sheldon, R.W. and Parsons T.R. 1967. A practical manual on the use of the Coulter counter in marine research. Coulter Electronics Sales Company, Ontario, Canada, 65 pp.

Smith, L.L., Fox, J.M. and Granvil, D.R. 1993a. Intensive algae culture techniques. In: CRC Handbook of mariculture. Volume 1. Crustacean Aquaculture, 2nd Edition. McVey J.P. (Ed.). CRC Press, Inc., Boca Raton, Florida, USA, pp 3-13.

Smith, L.L., Fox, J.M. and Granvil, D.R. 1993b. Intensive larviculture techniques. In: CRC Handbook of mariculture. Volume 1. Crustacean Aquaculture, 2nd Edition. McVey J.P. (Ed.). CRC Press, Inc., Boca Raton, Florida, USA, pp 153-172.

Utting, S.D. and Spencer, B.E. 1991. The hatchery culture of bivalve mollusc larvae and juveniles. MAFF Laboratory Leaflet Number 68. Directorate of Fisheries Research, Lowestoft, UK. 31 pp.

Volkman, J.K., Jeffrey, S.W., Nichols, P.D, Rogers, G.I. and Garland, C.D. 1989. Fatty acids and lipid classes of ten species of microalgae used in mariculture. J. Exp. Mar. Biol. Ecol., 128: 219-240.

Vonshak, A. 1986. Laboratory techniques for the cultivation of microalgae. In: CRC Handbook of microalgal mass culture. Richmond A. (Ed.). CRC Press, Inc., Boca Raton, Florida, USA, pp 117-145.

Walsh, D.T., Withstandley, C.A., Kraus, R.A., and Petrovits, B.J. 1987. Mass culture of selected marine microalgae for the nursery production of bivalve seed. J. Shellfish Res., 6: 71-77.


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