Import Regulatory System - ISPM No. 20
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Publication No. 20 INTERNATIONAL STANDARDS FOR GUIDELINES FOR A PHYTOSANITARY ISPM No. 20 |
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The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. |
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© FAO 2004
Endorsement
Application
Review and amendment
Distribution
SCOPE
REFERENCES
DEFINITIONS
OUTLINE OF REQUIREMENTS
3. Rights, Obligations and Responsibilities
3.1. International agreements, principles and
standards
3.2. Regional cooperation
4. Regulatory Framework
4.1. Regulated articles
4.2. Phytosanitary measures for regulated articles
4.2.1. Measures for consignments to be imported
4.2.1.1. Provision for special imports
4.2.1.2. Pest free areas, pest free places of production, pest free production sites, areas of low pest prevalence and official control programmes
4.3. Consignments in transit
4.4. Measures concerning non-compliance and emergency
action
4.5. Other elements that may require a regulatory
framework
4.6. Legal authority for the NPPO
5. Operation of an Import Regulatory System
5.1. Management and operational responsibilities
of the NPPO
5.1.1. Administration
5.1.2. Regulatory development and revision
5.1.3. Surveillance
5.1.4. Pest risk analysis and pest listing
5.1.5. Audit and compliance checking5.1.5.1. Audit of procedures in the exporting country
5.1.5.2. Compliance checking at import5.1.6. Non-compliance and emergency action
5.1.6.1. Action in case of non-compliance
5.1.6.2. Emergency action
5.1.6.3. Reporting of non-compliance and emergency action
5.1.6.4. Withdrawal or modification of regulation5.1.7. Systems for authorization of non-NPPO personnel
5.1.8. International liaison
5.1.9. Notification and dissemination of regulatory information5.1.9.1. New or revised regulations
5.1.9.2. Dissemination of established regulations
5.2.1. Staff, including training
5.2.2. Information
5.2.3. Equipment and facilities
DOCUMENTATION, COMMUNICATION AND REVIEW
6. Documentation
6.1. Procedures
6.2. Records
8. Review Mechanism
8.1. System review
8.2. Incident review