Martine Padilla
Food into Cities Collection
Communication delivered to
the Sub-regional FAO-ISRA Seminar
Food supply and distribution in francophone
African Towns
Dakar, 14-17 April 1997
(working paper)
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AC/13-97E - © FAO |
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LIST OF ACRONYMS AND ABBREVIATIONS
CHAPTER 1: THE LESSONS OF THE PAST: DIFFERENT CONCEPTS OF SECURITY AND MODES OF IMPLEMENTATION
1.1 - Supply systems linked to the history of government policy
1.1.1 - Food planning and supplies
1.1.2 - Self-reliant food security and food supplies
1.1.3 - Outward-looking food security and food supplies1.2 - The transition towards liberalization and modalities of implementation
1.2.1 -The Maghreb case: Maintaining a strict centrally-planned framework with profitability obligations
1.2.2 - The case of Latin America: The coexistence of two sub-systems
1.2.3 - The case of Sub-Saharan Africa: The development of a peri-urban zone and the rise of the informal sector
CHAPTER 2: THE PRESENT AFRICAN URBAN CONTEXT AND THE CHALLENGES TO FSDS
2.1 - The magnitude of urbanization and its repercussions
2.1.1 - Is there a new urban consumer?
2.1.2 - Enlarged distribution networks2.2 - Poverty and living standards
2.2.1 - Extent, depth and features of the new poverty
2.2.2 - At-risk groups, and where they are
2.2.3 - The living standards of the urban African population under the SAPs
3.1 - Different concepts of food security and their objectives
3.2 - Implications of the choice of concepts for food security action
CHAPTER 4: STRUCTURAL ADJUSTMENT AND FOOD STABILIZATION AND SECURITY POLICY
4.1 - SAPs and modalities of implementation
4.2 - Consequences of SAPs on FSDS and food security4.2.1 - Immediately perceptible consequences
5.1 - Should the choice for urban supply be based on national, regional or international resources?
5.2 - The role of government and its institutions
5.3 - Devolution of power
5.4 - How to foster employment, and under what conditions
5.5 - The role of the financial institutions
5.6 - Information and information management
CHAPTER 6: FSDS DEVELOPMENT POLICIES FOR THE YEAR 2020
6.1 - A methodological framework for defining FSDS development policies for food security
6.2 - The need for clarity in government objectives6.2.1 - Food security or economism?
6.2.2 - Control of the private sector v. total liberalization
6.2.3 - Market stabilization v. pricing freedom
6.2.4 - Immediate distribution and commercial effectiveness v. long-term market development6.3 - A multi-disciplinary approach is needed to set up programmes and establish the food economy approach
6.4 - The need for food security surveillance and FSDS evaluation systems