Field Document 90/8

	SPONGES: WORLD PRODUCTION AND MARKETS
	LIST OF CONTENTS

HELGA JOSUPEIT

Fishery Industry Officer,
Food and Agriculture Organisation,
Rome, Italy

October 1990

SOUTH PACIFIC AQUACULTURE DEVELOPMENT PROJECT
FOOD AND AGRICULTURE ORGANISATION OF THE UNITED NATIONS

GCP/RAS/116/JPN

Suva, Fiji

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LIST OF CONTENTS

1. Species

1.1. General

1.2. Species Description

2. Sponge Production

3. Sponge Culture

4. International Trade

4.1. Sponge Exporters

4.2. Sponge Importers and Markets

4.2.1. France

4.2.2. U.S.A.

4.2.3. Japan

4.2.4. Italy

4.2.5. Spain

4.2.6. Federal Republic of Germany

4.2.7. U.K.

4.3. Market Prospects

5. Duties and Tariffs

5.1. EEC

5.2. U.S.A.

5.3. Japan

Appendix: Importers and Processors

1. Japan

2. Italy

3. France

4. Germany FR