FAO/GIEWS: Africa Report No.3 - December 2005 p.12

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ANGOLA

The estimated 2005 cereal production is about 27 percent above the previous year’s level, as a result cereal import requirements at 739 000 tonnes are below last year. The annual per capita cereal consumption rate has increased overtime reflecting better domestic maize production and higher imports of wheat and rice.

CEREAL SUPPLY/DEMAND BALANCE FOR THE 2005/06 MARKETING YEAR (April/March)
 WheatRiceCoarse GrainsTotal Cereals
 [thousand tonnes]
Previous year production (incl. paddy rice)321700724
Previous five years average production (incl. paddy rice)416593613
Previous year imports458190186834
Previous five years average imports366138205709
2005/06 Domestic Availability-10905915
2005 Production (incl. paddy rice)-15905920
2005 Production (incl. milled rice)-10905915
Possible stock drawdown----
2005/06 Utilization4602059891 654
Food use4562028251 483
Non-food use43109116
Exports or re-exports----
Possible stock build up--5555
2005/06 Import Requirement46019584739
Anticipated commercial imports46018514659
of which: received or contracted1034916167
Food aid needs-107080
Current Aid Position    
Food aid pledges--3434
of which: delivered--2222
Donor-financed purchases----
of which: for local use----
for export----
Estimated Per Caput Consumption (kg/year)29135395
Indexes[percentage]
2005 Production compared to average (incl. paddy rice)-93153150
2005/06 Import requirement compared to average12614141104
Cereal share of total calorie intake   32
Additional Information    
Major foodcropsroots; tubers; maize; plantains
Lean seasonJanuary-April
Population (000s)15 567   
GNI per capita in 2004 (US$)1 030   

FAO/GIEWS - December 2005

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