| Ingredients | Localities | Availability (tons/year) | Period of availability | Cost U.S.$/ton |
| Draff (beer wastes), dry (a) | Port-au-Prince | 80–100 (b) | all year | 30 |
| Brewers' yeast | Port-au-Prince | all year | Unknown | |
| Rice bran | Artibonite Valley | 25 000 | (c) | 4.4 |
| Wheat bran | Port-au-Prince | 15 000 | all year | 54 |
| Cotton cake (d) | Gonaives and Port-au-Prince | 1 500 | (c) | 40–50 |
| Cotton seed hulls | Gonaives and Port-au-Prince | 570 | (c) | Free of charge |
| Sunflower cake (e) | Port-Dauphin and Jacmel | (f) | - | Unknown |
| Sisal pulp, dry | Port-Dauphin | 5 000 | all year | Free of charge |
| Citrus pulp, wet | Cap Haïtien | 800 | 6 months/year | Free of charge |
| Coffee pulp | South and North West | Unknown | all year | Free of charge |
| Coffee hulls | South and North West | 15 000 | all year | Unknown |
| Cocoa pods, wet | Cap Haïtien (g) | 30 000 | (c) | Free of charge |
| Bagasses, dry | Port-au-Prince (h) | 4 000 | all year | 5 |
| Molasses | Port-au-Prince | 4 600 | " | 60 |
| Filter press mud (cane) | Port-au-Prince | Unknown | " | Unknown |
| Blood meal | (c) | (c) | " | (c) |
| Stomach contents | (c) | (c) | " | Free of charge |
| Bone contents | (c) | (c) | " | (c) |
| Cassava wastes | All villages | Unknown | " | Free of charge |
| Household scraps | All villages | Unknown | " | Free of charge |
| Wastes from markets | All villages | Unknown | " | Free of charge |
| Source: Mongodin, 1977 and Mission | ||||
| Notes: |
Source: Mongodin, 1977 and Mission
(a) Sun-dried draff containing 10 percent water.
(c) Unknown - has to be assessed.
