FAO Technical Guidelines for Responsible Fisheries |
ISSN 1020-5292
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED
NATIONS
Rome, 1997
Reprinted 1998, 1999, 2000
The designations employed and the presentation of the material
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whatsoever on the part of the Food and Agriculture Organization of the United
Nations concerning the legal status of any country, territory, city or area or
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boundaries. |
ISBN 92-5-103971-2
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© FAO 1997
5. Responsible aquaculture at the production level (CCRF Article 9.4)