FAO/GIEWS: Africa Report 05/97

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BOTSWANA

Area:

567 000 sq.km

Climate:

South-western part arid (Kalahari desert);rest semi-arid with some rains in Dec.-Feb.

Population:

1.58 million (1997 estimate); G.N.P. per caput: U.S.$ 3 020 (1995)

Specific characteristics of the country:

east; swamps in the northern parts; desert in the west

Logistics:

Imports through South Africa

Major foodcrops:

Sorghum, pulses, vegetables

Marketing year:

April/March; Lean season: January/March

Share of cereals in total calorie intake:

55 percent



CURRENT SITUATION

Rainfall, so far has been above average in the far north and most of the country continue to receive light rains. Despite some dry periods in February, crop conditions appear to be generally good. Coarse grains are mostly at flowering stage while late planted crops in the south are at vegetative stage. Prospects remain favourable and output is currently projected to be above-average and relatively close to last year.

The food supply situation for the new marketing year is expected to be relatively satisfactory as a result of the anticipated good coarse grains harvest in 1997 and large grain stocks from the previous year’s good harvest. Cereal import requirements are expected to be met largely by commercial channels.

CEREAL SUPPLY/DEMAND BALANCE FOR THE 1997/98 MARKETING YEAR (in thousand tons)


Wheat

Rice

Coarse grains

Total

Normal Production (rice in paddy terms)

1

-

59

60

Normal Imports

60

8

116

184

of which: Structural food aid

-

-

20

20

1997/98 Domestic Availability

1

-

107

108

1997 Production (rice in paddy terms)

1

-

72

73

1997 Production (rice in milled terms)

1

-

72

73

Possible stock drawdown

-

-

35

35

1997/98 Utilization

76

8

242

326

Food Use

69

8

235

312

of which: local purchase requirement

-

-

-

-

Non-food use

-

-

7

7

Exports or Re-exports

7

-

-

7

Possible stock build up

-

-

-

-

1997/98 Import Requirement

75

8

135

218

Anticipated commercial imports

75

8

135

218

Food aid needs

-

-

-

-

Current Aid Position




-

Food aid pledges

-

-

-

-

of which: Delivered

-

-

-

-

Estimated Per Caput Consumption (kg/Year)

44

5

148

197

Indexes





1997 production as % of normal:




121

1997/98 import requirement as % of normal:




118

1997/98 food aid requirement as % of normal:




-


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