Area:
|
28 000 sq.km
|
Climate:
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Tropical wet climate
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Population:
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433 000 (1999 estimate); G.N.P. per caput: US$ 380 (1995)
|
Specific characteristics of the country:
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Low-income food-deficit country; coastal country
|
Logistics:
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Ports and roads inadequate
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Major foodcrops:
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Cassava, sweet potatoes, bananas
|
Marketing year:
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January/December; Lean season: September-November
|
Share of cereals in total calorie intake:
|
12 percent
|
In addition to staples like sweet potatoes, cassava and plantains, the annual cereal import requirement is some 10 000 tonnes. Food aid requirement in 1999 (January/December) is estimated at 1 000 tonnes of wheat.
| Wheat | Rice | Coarse grains | Total | |
| Normal Production | - | - | - | - |
| Normal Imports | 4 | 5 | - | 9 |
| of which: Structural food aid | 1 | - | - | 1 |
| 1999 Domestic Availability | - | - | - | - |
| 1998 Production (rice in paddy terms) | - | - | - | - |
| 1998 Production (rice in milled terms) | - | - | - | - |
| Possible stock drawdown | - | - | - | - |
| 1999 Utilization | 4 | 5 | - | 9 |
| Food Use | 4 | 5 | - | 9 |
| of which: local purchase requirement | - | - | - | - |
| Non-food use | - | - | - | - |
| Exports or Re-exports | - | - | - | - |
| Possible stock build up | - | - | - | - |
| 1999 Import Requirement | 4 | 5 | - | 9 |
| Anticipated commercial imports | 3 | 5 | - | 8 |
| Food aid needs | 1 | - | - | 1 |
| Current Aid Position | ||||
| Food aid pledges | - | - | - | - |
| of which: Delivered | - | - | - | - |
| Donor-financed purchases | - | - | - | - |
| of which: for local use | - | - | - | - |
| for export | - | - | - | - |
| Estimated Per Caput Consumption (kg/Year) | 9 | 12 | - | 21 |
| Indexes | ||||
| 1998 production as % of normal: | - | |||
| 1999 import requirement as % of normal: | 100 | |||
| 1999 food aid requirement as % of normal: | 100 |