APPENDIX 1
INDEX OF COMMON NAMES OF FOODS (contd.)
| TABLE NO. | ITEM NO. | COMMON NAME AND DESCRIPTION | SCIENTIFIC NAME |
|---|---|---|---|
| Immature seed | |||
| 1 | 382 | Boiled | |
| 1 | 383 | Raw | |
| Mature seed | |||
| 1 | 195 | Raw | |
| 2 | 66 | ||
| 1 | 196 | Yellow, imported from USA, raw | |
| 3 | 35 | ||
| Pea, wild | Lathyrus digitatus FIORI (Orobus sessilifolius SIBTH. & SM.) | ||
| 1 | 384 | Immature seed, raw | |
| Peach | Prunus persica (L.) BATSCH | ||
| Fruit | |||
| 1 | 512 | Dried | |
| 1 | 513 | Raw | |
| 1 | 802 | Oil, kernel | |
| 3 | 93 | ||
| 1 | 237 | Seed | |
| Peanut - see Groundnut | |||
| Pear | Pyrus communis L. | ||
| 1 | 514 | Fruit, raw | |
| 1 | 28 | Pearl millet bread | |
| 2 | 13 | ||
| 3 | 4 | ||
| Pebbly fish | Alestes dentex L. | ||
| 1 | 681 | Pickled | |
| 1 | 682 | Raw | |
| Pecan | Carya illinoensis (WANGENH.) K. KOCH (C. oliviformis (MICHX.) NUTT.) | ||
| 1 | 238 | Nut | |
| Pennyroyal; European p. | Mentha pulegium L. | ||
| 1 | 830 | Leaves, dried | |
| Pepper | Capsicum spp. | ||
| 1 | 385 | Fruit, pickled | |
| Pepper, black | Piper nigrum L. | ||
| 1 | 831 | Fruit, dried | |
| Pepper, chili; tabasco p. | Capsicum frutescens L. | ||
| Fruit | |||
| 1 | 386 | Boiled | |
| 1 | 387 | Fried | |
| 1 | 388 | Raw | |
| Pepper, red; cayenne p. | Capsicum frutescens L. | ||
| 1 | 832 | Fruit, dried | |
| Pepper, sweet; bell p.; green p. | Capsicum annuum L. | ||
| 1 | 389 | Fruit, raw | |
| Peppergrass - see Cress | |||
| Pepperweed - see Cress | |||
| Pepperwort - see Cress | |||
| Persimmon, Japanese; kaki p. | Diospyros kaki L.f. (D. chinensis BL.) | ||
| 1 | 515 | Fruit, raw | |
| 1 | 567 | Petha (sweet) | |
| 1 | 568 | Phul tiki (sweet) | |
| Pie cherry - see Cherry, sour | |||
| 1 | 644 | Pigeon egg, whole, raw | |
| 1 | 627 | Pigeon, whole, raw | |
| Pigeonpea; angola pea; arhar; cajan; congo pea; red gram; yellow dhal | Cajanus cajan (L.) HUTH (C. indicus SPRENG.) | ||
| 1 | 197 | Dhal | |
| Mature seed | |||
| 1 | 198 | Boiled | |
| 1 | 199 | Raw | |
| Pignolia - see pine | |||
| Pigweed - see Goosefoot | |||
| Pimiento | Capsicum annuum L. | ||
| 1 | 803 | Oil, seed | |
| 3 | 94 | ||
| 1 | 239 | Seed | |
| Pine; Italian stone pine; pignolia | Pinus pinea L. | ||
| 1 | 240 | Seed | |
| 2 | 72 | ||
| Pine, Nepal | Pinus gerardiana WALL. | ||
| 1 | 241 | Seed | |
| 1 | 242 | Seed, roasted | |
| Pineapple | Ananas comosus (L.) MERR. | ||
| 1 | 516 | Fruit, raw | |
| 1 | 517 | Juice, raw | |
| Pink water lily - see Lotus | |||
| 1 | 569 | Pinni (sweet) | |
| Pistache - see Pistachio | |||
| Pistachio; pistache; pistacia | Pistacia vera L. | ||
| 1 | 243 | Immature nut | |
| 1 | 244 | Nut | |
| 2 | 73 | ||
| 1 | 804 | Oil, kernel | |
| 3 | 95 | ||
| Pistachio, Palestinian | Pistacia spp. | ||
| 1 | 245 | Nut | |
| Pistacia - see Pistachio | |||
| Plum, common; European p. | Prunus domestica L. | ||
| 1 | 518 | Fruit, raw | |
| Plum, Japanese | Prunus salicina LINDL. (P. triflora ROXB.) | ||
| 1 | 519 | Fruit, raw | |
| Plum, prune type | Prunus spp. | ||
| 1 | 520 | Fruit, raw | |
| Plum, wild; American p. | Prunus americana MARSH. | ||
| 1 | 521 | Fruit, raw | |
| Pomarosa - see Roseapple | |||
| Pomegranate | Punica granatum L. | ||
| 1 | 522 | Fruit, raw | |
| 1 | 523 | Juice, raw | |
| Pomelo - see Pummelo | |||
| 1 | 846 | Poori, prepared with ghee | |
| Popcorn - see Maize, popped | |||
| Poppy, opium p. | Papaver somniferum L. | ||
| 1 | 833 | Seed | |
| Poppy, Syrian | Papaver syriacum BOISS. & BL. | ||
| 1 | 390 | Leaves, raw | |
| Potato; white p.; Irish p. | Solanum tuberosum L. | ||
| 1 | 391 | Leaves, raw | |
| Tuber | |||
| 1 | 128 | Baked | |
| 1 | 129 | Boiled | |
| 1 | 130 | Fried | |
| 1 | 131 | Raw | |
| Prickly pear, Indian fig; Barbary fig | Opuntia ficus-indica (L.) MILL. | ||
| 1 | 524 | Fruit, raw | |
| Psyllium | Plantago psyllium L. | ||
| 1 | 392 | Husk, raw | |
| Pummelo; pomelo; shaddock | Citrus grandis (L.) OSBECK (C. decumana MURR.) (C. maxima MERRILL) | ||
| 1 | 525 | Fruit, raw | |
| 1 | 526 | Juice, raw | |
| Pumpkin | Cucurbita spp. | ||
| Fruit | |||
| 1 | 393 | Boiled | |
| 1 | 394 | Raw | |
| 1 | 246 | Seed | |
| 1 | 570 | Pura (sweet) | |
| 1 | 31 | Puri bread | |
| Purslane | Portulaca oleracea L. | ||
| 1 | 395 | Leaves and stems, raw | |
| 1 | 645 | Quail egg, whole, raw | |
| 2 | 99 | ||
| 1 | 628 | Quail meat, raw | |
| Quince | Cydonia oblonga MILL. (C. vulgaris L.) (Pyrus cydonia L.) | ||
| 1 | 527 | Fruit, raw | |
| 1 | 629 | Rabbit meat, raw | |
| Radish | Raphanus sativus L. | ||
| 1 | 396 | Leaves, raw | |
| Root | |||
| 1 | 397 | Boiled | |
| 1 | 398 | Fried | |
| 1 | 399 | Peeled, raw | |
| 1 | 400 | Raw | |
| 1 | 247 | Seed | |
| Radish, black | Raphanus sativus L. | ||
| 1 | 401 | Root, raw | |
| Radish, oriental; Chinese r.; daikon; | Raphanus sativus var. longipinnatus BAILEY | ||
| Japanese r. | |||
| Root | |||
| 1 | 402 | Boiled | |
| 1 | 403 | Fried | |
| Raisin | Vitis spp. | ||
| 1 | 528 | Fruit, preserved | |
| Rape | Brassica napus L. | ||
| 1 | 805 | Oil, seed (erucic acid to 45%) | |
| 1 | 248 | Protein concentrate | |
| 1 | 249 | Seed | |
| 3 | 96 | ||
| 1 | 727 | Ras cheese | |
| 1 | 763 | Ras malai | |
| 1 | 764 | Rasgulla | |
| Raspberry | Rubus spp. | ||
| 1 | 529 | Fruit, raw | |
| Red dhal - see Lentil | |||
| Red gram - see Pigeonpea | |||
| Red tart cherry - see Cherry, sour | |||
| Requiem shark | Carcharhinus melanopterus QUOY & GAIMARD | ||
| 1 | 683 | Liver, raw | |
| 1 | 780 | Oil, liver | |
| 3 | 72 | ||
| Requiem shark | Carcharhinus menissorah MULLER & HENLE | ||
| 1 | 684 | Liver, raw | |
| 1 | 781 | Oil, liver | |
| 3 | 73 | ||
| Rhubarb | Rheum rhabarbarum L. | ||
| 1 | 404 | Leafstalks, raw | |
| Rhubarb, currant-fruited | Rheum ribes L. | ||
| 1 | 405 | Leafstalka, raw | |
| Rice | Oryza sativa L. | ||
| 1 | 70 | Brown, raw | |
| 1 | 71 | Flour | |
| 2 | 28 | ||
| 3 | 13 | ||
| Milling by-products | |||
| 1 | 72 | Bran | |
| 1 | 73 | Brokens | |
| 1 | 74 | Dusty chaff | |
| 1 | 75 | Fannings | |
| 1 | 76 | Germ | |
| 1 | 77 | Glutelin | |
| 1 | 78 | Polish | |
| 1 | 79 | Tail ends | |
| 1 | 806 | Oil, rice bran | |
| 3 | 97 | ||
| Parboiled | |||
| 1 | 80 | Boiled | |
| 1 | 81 | Fried | |
| 1 | 82 | Raw | |
| 1 | 83 | Soaked in water | |
| Polished | |||
| 1 | 84 | Boiled | |
| 1 | 85 | Enriched, imported from USA, raw | |
| 2 | 29 | ||
| 3 | 14 | ||
| 1 | 86 | Fried | |
| 1 | 87 | Raw | |
| 1 | 88 | Raw, imported from USA | |
| 2 | 30 | ||
| 3 | 15 | ||
| 1 | 89 | Soaked in water | |
| 1 | 90 | Steamed | |
| Ready to eat breakfast cereal | |||
| 1 | 68 | Rice crispies | |
| 2 | 26 | ||
| 1 | 32 | Rice bread | |
| 2 | 14 | ||
| 3 | 5 | ||
| Rocket salad; aragulo; garden rocket; | Eruca sativa MILL. | ||
| roquette Leaves, raw | (E. vesicaria (L.) CAV. subsp. sativa (MILL.) THELL.) | ||
| 1 | 406 | ||
| 1 | 250 | Seed | |
| Roman fennel - see Florence fennel | |||
| Roquette - see Rocket salad | |||
| Rose, damask | Rosa damascena MILL. | ||
| 1 | 407 | Calyx, dried | |
| 1 | 408 | Leaves, dried | |
| Roseapple; jaman; jambos; jamrosade; pomarosa | Syzygium jambos (L.) ALST. (Eugenia jambos L.) | ||
| 1 | 530 | Fruit, raw | |
| Roselle - see Sorrel, red | |||
| Rosemallow - see Sorrel, red | |||
| Rosy jewfish - see Spotted croaker | |||
| Rye | Secale cereale L. | ||
| 1 | 91 | Whole grain or meal | |
| Safflower | Carthamus tinctorius L. | ||
| 1 | 251 | Seed | |
| Sago palm | Metroxylon sagu ROTTB. | ||
| 1 | 132 | Starch | |
| Salad leek - see Kurrat | |||
| 1 | 33 | Sangak bread | |
| Sapodilla; chicle; naseberry; nispero; sapota | Manilkara zapota (L.) VAN ROYEN (Achras sapota L.) (Achras zapota L.) | ||
| 1 | 531 | Fruit, raw | |
| Sapota - see Sapodilla | |||
| Sardine | Sardinella spp. | ||
| 1 | 782 | Oil | |
| 3 | 74 | ||
| Satsumas - see Orange, mandarin | |||
| Sausage | |||
| 1 | 630 | Armenian | |
| 1 | 631 | Egyptian | |
| 1 | 632 | Lebanese | |
| Scarlet runner bean | Phaseolus coccineus L. (P. multiflorus WILLD.) | ||
| 1 | 200 | Mature seed, raw | |
| 2 | 67 | ||
| Sea base | Dicentrarchus labrax L. | ||
| 1 | 685 | Raw | |
| Sea catfish | Arius thalassinus RUPPEL | ||
| 1 | 686 | Raw | |
| 2 | 111 | ||
| 3 | 53 | ||
| Sea urchin | Strongylocentrotus spp. | ||
| 1 | 687 | Raw | |
| 2 | 112 | ||
| Seabream | Argyrops spinifer FORSSKAL | ||
| 1 | 688 | Raw | |
| Sesame; benniseed; gingelly; simsim | Sesamum indicum L. (S. orientale L.) | ||
| 1 | 807 | Oil, seed | |
| 3 | 98 | ||
| 1 | 252 | Seed | |
| 1 | 253 | Tehineh (sesame butter) | |
| 2 | 74 | ||
| Seville orange - see Orange, sour | |||
| 1 | 571 | Sewian (sweet) | |
| Sewian saltish | |||
| 1 | 847 | Prepared with ghee | |
| 1 | 848 | Prepared with oil | |
| Shaddock - see Pummelo | |||
| 1 | 572 | Shakar paray (sweet) | |
| 1 | 34 | Shamsy bread, white | |
| Shamy bread | |||
| 1 | 35 | Brown | |
| 1 | 36 | White | |
| 1 | 37 | White, toasted | |
| 1 | 728 | Shanklish cheese | |
| 2 | 120 | ||
| Shark | Nebrius concolor RUPPELL | ||
| 1 | 783 | Oil, liver | |
| 3 | 75 | ||
| Shark | Scoliodon palasorrah CUVIER | ||
| 1 | 689 | Liver, raw | |
| 1 | 784 | Oil, liver | |
| Shepherd's needle | Scandix iberica M. B. | ||
| 1 | 409 | Leaves and stems, raw | |
| Shield head catfish | Synodontis schall (BLOCH) SCHNEIDER | ||
| 1 | 690 | Raw | |
| 2 | 113 | ||
| 1 | 38 | Shirmal sweet bread | |
| Shrimp | Crangonidae, Palaemonidae, and Penaeidae | ||
| 1 | 691 | Raw | |
| Shrimp | Penaeus spp., Metapenaeus spp., and Parapenaeopsis spp. | ||
| 1 | 692 | Raw | |
| Sieva bean - see Lima bean | |||
| Simsim - see Sesame | |||
| Sisymbrium | Sisymbrium irio L. | ||
| 1 | 410 | Leaves, raw | |
| Skipjack - see Skipjack tuna | |||
| Skipjack tuna; aku; skipjack | Katsuwonus pelamis L. | ||
| 1 | 693 | Canned in oil, imported from Japan | |
| 1 | 694 | Raw | |
| 1 | 39 | Sliced type bread | |
| 2 | 15 | ||
| Smooth loofah - see Gourd, rag, smooth | |||
| Snake cucumber - see Snake melon | |||
| Snake melon; Armenian cucumber; snake c. | Cucumis melo var. flexuosus (L.) NAUD. | ||
| 1 | 411 | Fruit, raw | |
| Snap bean; green b.; string b.; wax b. | Phaseolus vulgaris L. | ||
| 1 | 412 | Green, raw | |
| 1 | 413 | Yellow, raw | |
| Soapberry - see Dessert date | |||
| Sole | Soleidae and Cynoglossidae | ||
| 1 | 695 | Raw | |
| Sorghum; jawar | Sorghum vulgare PERS. (S. bicolor (L.) MOENCH) (Andropogon sorghum (L.) BROT.) | ||
| 1 | 92 | Milled | |
| 1 | 93 | Sprouted | |
| 1 | 94 | Sprouted, malted | |
| 1 | 95 | Whole grain | |
| 2 | 31 | ||
| 1 | 40 | Sorghum bread | |
| 2 | 16 | ||
| 3 | 6 | ||
| Sorghum, durra; yellow milo; Jerusalem corn | Sorghum durra (FORSK.) STAPF (S. bicolor (L.) MOENCH) | ||
| 1 | 96 | Milled | |
| 1 | 97 | Whole grain | |
| 2 | 31 | ||
| 3 | 16 | ||
| Sorrel - see Dock | |||
| Sorrel, red; Indian s.; Jamaica s.; roselle; | Hibiscus sabdariffa L. | ||
| rosemallow; sour-sour Oil, seed | |||
| 1 | 808 | ||
| 3 | 99 | ||
| 1 | 254 | Seed | |
| Sour-sour - see Sorrel, red | |||
| Southern pea - see Cowpea, common | |||
| Sow thistle - see Hare's lettuce | |||
| Sowberry; European barberry | Berberis vulgaris L. | ||
| Fruit | |||
| 1 | 532 | With seeds, dried | |
| 1 | 533 | Without seeds, dried | |
| 1 | 534 | Juice | |
| Soybean; white gram | Glycine max (L.) MERR. (G. hispida (MOENCH) MAXIM.) (G.soja SIEB. & ZUCC.) | ||
| 1 | 201 | Flour, defatted | |
| 2 | 68 | ||
| 1 | 414 | Immature seed, raw | |
| 2 | 88 | ||
| Mature seed | |||
| 1 | 203 | Imported from USA, raw | |
| 3 | 36 | ||
| 1 | 202 | Raw | |
| 1 | 809 | Oil, seed | |
| 3 | 100 | ||
| 1 | 204 | Protein concentrate | |
| 2 | 69 | ||
| Speigler's grey mullet | Valamugil speigleri BLECKER | ||
| 1 | 696 | Raw | |
| 3 | 54 | ||
| Spiked millet - see Millet, pearl | |||
| Spinach | Spinacia oleracea L. | ||
| Leaves and stems | |||
| 1 | 415 | Boiled | |
| 1 | 416 | Raw | |
| Spiny pigweed - see Amaranth | |||
| 1 | 633 | Spleen, lamb and mutton, raw | |
| 2 | 97 | ||
| Sponge gourd - see Gourd, rag, smooth | |||
| Spotted croaker; rosy jewfish | Protonibea diacanthus LACEPEDE | ||
| 1 | 697 | Raw | |
| 3 | 55 | ||
| Spotted jewfish | Otolithes maculatus CUVIER | ||
| 1 | 698 | Raw | |
| 2 | 114 | ||
| Sprouting broccoli - see Broccoli | |||
| Squash, summer | Cucurbita pepo L. | ||
| Fruit | |||
| 1 | 417 | Boiled | |
| 1 | 418 | Raw | |
| Squash, winter | Cucurbita maxima DUCH. | ||
| 1 | 419 | Fruit, raw | |
| St. John's bread - see Carob | |||
| 1 | 729 | Stambouli cheese | |
| Stock melon - see Watermelon | |||
| Stock's bill | Erodium moschatum (L.) L'HER. ex AIT. | ||
| 1 | 420 | Leaves, raw | |
| Straight bean - see Broadbean | |||
| Strawberry | Fragaria spp. | ||
| 1 | 535 | Fruit, raw | |
| Strawberry tomato - see Winter cherry | |||
| String bean - see Snap bean, green or yellow | |||
| Striped mullet | Mullus barbatus L. | ||
| 1 | 699 | Raw | |
| Succory - see Chicory | |||
| Sugar apple; sweetsop | Annona squamosa L. | ||
| 1 | 536 | Fruit, raw | |
| 1 | 810 | Oil, seed | |
| 3 | 101 | ||
| 1 | 255 | Seed | |
| Sugar beet | Beta vulgaris var. rapa L. | ||
| 1 | 421 | Root, raw | |
| Sugar cane | Saccharum officinarum L. | ||
| 1 | 422 | Juice | |
| 1 | 546 | Sugar, refined | |
| Sunflower | Helianthus annuus L. | ||
| 1 | 256 | Seed | |
| 1 | 257 | Seed, roasted | |
| Sweet chestnut - see Chestnut, European | |||
| Sweet fennel - see Florence fennel | |||
| Sweet potato | Ipomoea batatas (L.) LAM. | ||
| 1 | 133 | Flour | |
| Tuber | |||
| 1 | 135 | Boiled | |
| 1 | 134 | Pale variety, raw | |
| 1 | 136 | Yellow variety, raw | |
| Sweetsop - see Sugar apple | |||
| Syrup | |||
| 1 | 573 | Date | |
| 1 | 574 | Grape | |
| Taamia - see Broadbean | |||
| Tabasco pepper - see Pepper, chill | |||
| 1 | 730 | Tabriz cheese | |
| 1 | 41 | Taftoon bread | |
| Tamarind | Tamarindus indica L. | ||
| 1 | 537 | Fruit, raw | |
| Tangerine - see Orange, mandarin | |||
| Taro; dasheen; gabi | Colocasia esculenta (L.) SCHOTT (C. antiquorum SCHOTT) (Arum esculentum L.) (Caladium esculentum HORT.) | ||
| Tuber | |||
| 1 | 137 | Boiled | |
| 1 | 138 | Raw | |
| Tarragon | Artemisia dracunculus L. | ||
| 1 | 834 | Leaves, raw | |
| Tea | Camellia sinensis (L.) KTZE. | ||
| 1 | 818 | Leaves, dried | |
| Teff | Eragrostis tef (ZUCCAGNI) TROTTER (E. abyssinica SCHRAD.) (Poa abyssinica JUSS.) | ||
| 1 | 98 | Whole grain or meal | |
| Tehineh - see Sesame | |||
| 1 | 42 | Tehineh bread | |
| 2 | 17 | ||
| Tepary bean; Texas b. | Phaseolus acutifolius A. GRAY (P. latifolius (FREEMAN) FREEMAN) | ||
| 1 | 205 | Mature seed, raw | |
| Texas bean - see Tepary bean | |||
| Thin lipped grey mullet | Mugil capito CUVIER | ||
| 1 | 700 | Raw | |
| Thistle, star | Centaurea calcitrapa L. | ||
| 1 | 423 | Leaves and stalks, raw | |
| Thyme | Thymus vulgaris L. (T. capitatus (L.) HOFFMGG. & LINK) | ||
| 1 | 835 | Leaves, raw | |
| 2 | 128 | ||
| Tiger-toothed croaker | Otolithes ruber SCHNEIDER | ||
| 1 | 701 | Raw | |
| 3 | 56 | ||
| Tigerfish | Hydrocyon forsskalii FORSSKAL | ||
| 1 | 702 | Pickled | |
| 1 | 703 | Raw | |
| Tomato | Lycopersicon esculentum MILL. (Solanum lycopersicum L.) | ||
| Fruit | |||
| 1 | 424 | Boiled | |
| 1 | 425 | Dried | |
| 1 | 426 | Fried | |
| 1 | 427 | Raw | |
| 1 | 428 | Leaves, raw | |
| 1 | 811 | Oil, seed | |
| 3 | 102 | ||
| Paste | |||
| 1 | 429 | Canned, salted | |
| 1 | 430 | Raw, salted | |
| 1 | 258 | Seed | |
| Tongue | |||
| 1 | 634 | Beef, raw | |
| 1 | 635 | Goat, raw | |
| 1 | 636 | Lamb and mutton, raw | |
| Tongue grass - see Cress | |||
| Tori - see Gourd, rag, smooth | |||
| 1 | 43 | Tosto bread, white | |
| Towncress - see Cress | |||
| Trifid inula - see Inula | |||
| Triticale | Triticum aestivum X Secale cereale L. | ||
| 1 | 99 | Whole grain or meal | |
| 2 | 32 | ||
| 3 | 17 | ||
| 1 | 44 | Triticale bread | |
| 2 | 18 | ||
| 3 | 7 | ||
| Truffle | Terfezia claveryi CHATIN | ||
| 1 | 431 | Fruiting body, raw | |
| 1 | 637 | Turkey, whole, raw | |
| Turkish gram - see Mothbean | |||
| Turmeric | Curcuma domestica VAL. (C. longa L.) | ||
| 1 | 836 | Rhizome, dried | |
| Turnip | Brassica rapa var. rapifera L. | ||
| 1 | 432 | Leaves, raw | |
| Root | |||
| 1 | 433 | Boiled | |
| 1 | 434 | Pickled | |
| 1 | 435 | Raw | |
| 1 | 259 | Seed | |
| Tussa jute - see Jute, potherb | |||
| Urd - see Mungo bean | |||
| 1 | 812 | Vanaspati | |
| 3 | 103 | ||
| Vegetable sponge - see Gourd, rag, smooth | |||
| 1 | 64 | Vermicelli (Iranian) | |
| 1 | 65 | Vermicelli (Iraqui) | |
| 1 | 69 | Vermicelli ready to eat breakfast cereal | |
| 2 | 27 | ||
| Vetch | Vicia spp. | ||
| 1 | 206 | Mature seed, raw | |
| 2 | 70 | ||
| Vetch, bitter | Vicia ervilia (L.) WILLD. (Ervilia sativa LINK) | ||
| 1 | 207 | Mature seed, raw | |
| Vetch, hairy, yellow | Vicia hybrida L. | ||
| 1 | 436 | Immature seed, raw | |
| Vine leaves - see Grape leaves | |||
| Viper's grass | Scorzonera parviflora JACQ. | ||
| 1 | 437 | Leaves, raw | |
| Wall bean - see Hyacinth bean | |||
| Walnut | Juglans spp. | ||
| 1 | 813 | Oil, kernel | |
| 3 | 104 | ||
| Walnut, Persian or English | Juglans regia L. | ||
| Nut | |||
| 1 | 260 | Dried | |
| 1 | 261 | Raw | |
| Wartcress | Coronopus Squamatus ASCH. (C. procumbens GILIB.) | ||
| 1 | 438 | Leaves, raw | |
| Water-chestnut | Trapa japonica FLEROV. | ||
| 1 | 439 | Fruit-raw | |
| Water-cress | Nasturtium officinale R. BR. (Rorippa nasturtium-aquaticum (L.) HAYEK) | ||
| 1 | 440 | Leaves, raw | |
| Water lily - see Lotus, Egyptian | |||
| Watermelon; datiro; equisi; kaffir melon; stock m. | Citrullus lanatus (THUNB.) MATSUM. & NAKAI (C. vulgaris SCHRAD.) | ||
| 1 | 538 | Fruit, raw | |
| 1 | 814 | Oil, seed | |
| 3 | 105 | ||
| 1 | 262 | Seed | |
| 2 | 75 | ||
| Wax bean - see Snap bean, yellow | |||
| Wheat | Triticum aestivum L. (T. vulgare VILL.) | ||
| 1 | 100 | Bran, parboiled | |
| Flour | |||
| 1 | 101 | 90% extraction | |
| 1 | 105 | 80-89% extraction | |
| 2 | 36 | ||
| 1 | 102 | 72% extraction | |
| 2 | 33 | ||
| 72% extraction, enriched, imported from USA | |||
| 1 | 103 | ||
| 2 | 34 | ||
| 3 | 18 | ||
| 1 | 104 | 72% extraction, imported from USA | |
| 2 | 35 | ||
| 3 | 19 | ||
| 1 | 106 | Ground and boiled (belila) | |
| 2 | 37 | ||
| Milling by-products | |||
| 1 | 107 | Bran | |
| 1 | 108 | Germ | |
| 1 | 109 | Middlings | |
| Parboiled | |||
| 1 | 110 | Burghul | |
| 2 | 38 | ||
| 1 | 111 | Habbiyah | |
| 1 | 112 | Sprouted | |
| 1 | 113 | Sprouted, dried | |
| 1 | 114 | Sprouted, malted | |
| Whole grain or meal | |||
| 1 | 115 | All varieties | |
| 2 | 39 | ||
| 3 | 20 | ||
| 1 | 116 | Hard red winter, imported from USA | |
| 2 | 40 | ||
| 3 | 21 | ||
| 1 | 117 | High-yielding varieties | |
| 2 | 41 | ||
| 1 | 118 | Imported from Russia | |
| 1 | 119 | Soft red winter | |
| 1 | 120 | Soft white | |
| 1 | 121 | White, imported from USA | |
| 2 | 42 | ||
| 3 | 22 | ||
| Wheat, durum | Triticum durum DESF. | ||
| 1 | 122 | Semolina | |
| 1 | 123 | Whole grain or meal | |
| Whey | |||
| 1 | 765 | Salted | |
| 1 | 766 | Unsalted | |
| 1 | 731 | White cheese | |
| White-flowered gourd - see Gourd, calabash | |||
| White gram - see Soybean | |||
| White lupine - see Lupine, Egyptian | |||
| White pomfret | Pampus argenteus EUPHRASEN | ||
| 1 | 704 | Raw | |
| 2 | 115 | ||
| 3 | 57 | ||
| White potato - see Potato | |||
| 1 | 45 | Whole wheat bread | |
| 2 | 19 | ||
| 3 | 8 | ||
| Windsor bean - see Broadbean | |||
| Winged bean - see Goa bean | |||
| Winged pea | Lotus tetragonolobus L. (Tetragonolobus purpureus MOENCH) | ||
| 1 | 208 | Mature seed, raw | |
| Winter cherry; strawberry tomato | Physalis alkekengi L. | ||
| 1 | 539 | Fruit, raw | |
| Witloof chicory - see Chicory | |||
| Wonderberry; black nightshade | Solanum nigrum L. | ||
| 1 | 441 | Leaves, raw | |
| Woodsorrel; European w. | Oxalis acetosella L. | ||
| 1 | 442 | Leaves, raw | |
| Woodsorrel, creeping | Oxalis corniculata L. | ||
| 1 | 443 | Leaves, raw | |
| Yebbnut -see Yeheb | |||
| Yeheb; jehebnut; yebbnut | Cordeauxia edulis HEMSL. | ||
| 1 | 209 | Mature seed, raw | |
| Yellow dhal - see Pigeonpea | |||
| Yellow milo - see Sorghum, durra | |||
| Yellowfin tuna | Thunnus albacares BONNATERRE | ||
| 1 | 705 | Raw | |
| Yogurt | |||
| 1 | 767 | Drained | |
| 1 | 768 | Fluid | |
| 2 | 126 | ||
| 3 | 61 | ||
| 1 | 769 | Fluid, made with partially skimmed milk | |
| Zinnia | Zinnia elegans JACQ. | ||
| 1 | 444 | Leaves, raw |
| SCIENTIFIC NAME | COMMON NAME AND DESCRIPTION | TABLE NO. | ITEM NO. |
|---|---|---|---|
| Abelmoschus esculentus (L.) MOENCH (Hibiscus esculentus L.) | Okra; gumbo; lady's finger | ||
| Fruit | |||
| Boiled | 1 | 371 | |
| Raw | 1 | 372 | |
| Sun dried | 1 | 373 | |
| Seed | 1 | 236 | |
| Achras sapota L. - see Manilkara zapota (L.) VAN ROYEN | |||
| Achras zapota L. - see Manilkara zapota (L.) VAN ROYEN | |||
| Alestes dentex L. | Pebbly fish | ||
| Pickled | 1 | 681 | |
| Raw | 1 | 682 | |
| Allium cepa L. | Onion | ||
| Immature | |||
| Bulb and tops, raw | 1 | 375 | |
| Bulb, raw | 1 | 376 | |
| Tops, raw | 1 | 377 | |
| Mature | |||
| Bulb | |||
| Boiled | 1 | 378 | |
| Pickled | 1 | 379 | |
| Raw | 1 | 380 | |
| 2 | 87 | ||
| Allium kurrat SCHW. ex KRAUSE | Kurrat; Egyptian leek; salad l. | ||
| Leaves, raw | 1 | 353 | |
| Allium porrum L. (A. ampeloprasum L.) | Leek | ||
| Bulb and lower leaf portion, dried | 1 | 354 | |
| Bulb, raw | 1 | 355 | |
| Leaves, raw | 1 | 356 | |
| Allium sativum L. | Garlic | ||
| Bulb, raw | 1 | 327 | |
| Leaves, raw | 1 | 328 | |
| Amaranthus lividus L. | Amaranth, purplish | ||
| Flowers and leaves, raw | 1 | 264 | |
| Amaranthus spp. | Amaranth; Chinese spinach; spiny pigweed; bush greens | ||
| Leaves, raw | 1 | 263 | |
| 2 | 76 | ||
| Amygdalus communis L. - see Prunus amygdalus BATSCH | |||
| Amygdalus dulcis MILL. - see Prunus amygdalus BATSCH | |||
| Anacardium occidentale L. | Cashew | ||
| Nut | 1 | 219 | |
| Ananas comosus (L.) MERR. | Pineapple | ||
| Fruit, raw | 1 | 516 | |
| Juice, raw | 1 | 517 | |
| Andropogon sorghum (L.) BROT. - see Sorghum vulgare PERS. | |||
| Anethum graveolens L. | Dill | ||
| Leaves and stems, raw | 1 | 313 | |
| Anguilla anguilla L. | European eel | ||
| Oil | 1 | 777 | |
| 3 | 69 | ||
| Raw | 1 | 663 | |
| Annona reticulata L. | Custard-apple; bullock's-heart; corazon | ||
| Fruit, raw | 1 | 463 | |
| Annona squamosa L. | Sugar apple; sweetsop | ||
| Fruit, raw | 1 | 536 | |
| Oil, seed | 1 | 810 | |
| 3 | 101 | ||
| Seed | 1 | 255 | |
| Apium graveolens L. var.dulce (MILL.) PERS. | Celery | ||
| Leaves and stalks, raw | 1 | 294 | |
| Arachis hypogaea L. | Groundnut; goober; monkey nut; peanut | ||
| Oil, seed | 1 | 797 | |
| 3 | 88 | ||
| Seed | |||
| Boiled | 1 | 167 | |
| Fried | 1 | 168 | |
| Raw | 1 | 169 | |
| 2 | 53 | ||
| Roasted | 1 | 170 | |
| Areca catechu L. (A. cathecu L.) | Betel-nut; arecanut; betel-nut palm; betel palm | ||
| Nut | 1 | 215 | |
| Argyrops spinifer FORSSKAL | Seabream | ||
| Raw | 1 | 688 | |
| Argyrosomus regius ASSO | Meagre | ||
| Raw | 1 | 675 | |
| Arius spp. | Catfish | ||
| Raw | 1 | 653 | |
| Arius thalassinus RUPPEL | Sea catfish | ||
| Raw | 1 | 686 | |
| 2 | 111 | ||
| 3 | 53 | ||
| Artemisia dracunculus L. | Tarragon | ||
| Leaves, raw | 1 | 834 | |
| Artocarpus heterophyllus LAM. | Jackfruit; jakfruit | ||
| Seed | 1 | 233 | |
| Arum esculentum L. - see Colocasia esculenta (L.) SCHOTT | |||
| Arum spp. | Arum | ||
| Leaves, raw | 1 | 266 | |
| 2 | 77 | ||
| Asparagus officinalis L. | Asparagus | ||
| Young shoot, raw | 1 | 267 | |
| Avena sativa L. | Oat | ||
| Flour | 1 | 60 | |
| Rolled, dry form | 1 | 61 | |
| Whole grain | 1 | 62 | |
| Bagrus bayad FORSSKAL | Catfish | ||
| Raw | 1 | 654 | |
| Balanites aegyptiaca (L.) DEL. | Dessert date; betu; bitu; Egyptian myrobalan; soapberry | ||
| Cake | 1 | 228 | |
| Nut | 1 | 229 | |
| Bambusa spp. | Bamboo | ||
| Shoot, raw | 1 | 271 | |
| Barbus gripus HECKEL | Barb | ||
| Raw | 1 | 646 | |
| Barbus xanthopterus HECKEL | Barb | ||
| Raw | 1 | 647 | |
| Bauhinia variegata CZERN. | Mountain ebony | ||
| Immature seeds and pods, raw | 1 | 366 | |
| Young leaves and flowers, raw | 1 | 367 | |
| Berberis vulgaris L. | Sowberry; European barberry | ||
| Fruit | |||
| With seeds, dried | 1 | 532 | |
| Without seeds, dried | 1 | 533 | |
| Juice | 1 | 534 | |
| Bertholletia excelsa HUMB. & BONPL. | Brazil nut; castanea; creamnut; paranut | ||
| Nut | 1 | 217 | |
| Beta vulgaris L. | Beet | ||
| Leaves, raw | 1 | 273 | |
| Root, raw | 1 | 274 | |
| Beta vulgaris var. cicla L. | Chard, Swiss | ||
| Leaves and stalks, raw | 1 | 295 | |
| Beta vulgaris var. rapa L. | Sugar beet | ||
| Root, raw | 1 | 421 | |
| Brassica juncea (L.)CZERN. & COSS. | Mustard, Indian; Chinese m.; leaf m. | ||
| Leaves | |||
| Boiled | 1 | 368 | |
| Raw | 1 | 369 | |
| Brassica napus L. | Rape | ||
| Oil, seed (erucic acid to 45%) | 1 | 805 | |
| Protein concentrate | 1 | 248 | |
| Seed | 1 | 249 | |
| 3 | 96 | ||
| Brassica nigra (L.) KOCH | Mustard, black | 1 | 799 |
| Oil, seed | 3 | 90 | |
| Brassica oleracea var. botrytis L. | Cauliflower | ||
| Flower | |||
| Boiled | 1 | 289 | |
| Fried | 1 | 290 | |
| Pickled | 1 | 291 | |
| Raw | 1 | 292 | |
| Leaves, raw | 1 | 293 | |
| Seed | 1 | 220 | |
| Brassica oleracea var. capitata L. | Cabbage, common | ||
| Leaves | |||
| Boiled | 1 | 281 | |
| Raw | 1 | 282 | |
| Seed | 1 | 218 | |
| Brassica oleracea var. capitata L. | Cabbage, red | ||
| Leaves, raw | 1 | 283 | |
| Brassica oleracea var. gemmifera DC. | Brussels sprouts | ||
| Raw | 1 | 279 | |
| Brassica oleracea var. italica PLENCK | Broccoli; asparagus b.; sprouting b. | ||
| Flowers and stalks, raw | 1 | 278 | |
| Brassica rapa var. rapifera L. | Turnip | ||
| Leaves, raw | 1 | 432 | |
| Root | |||
| Boiled | 1 | 433 | |
| Pickled | 1 | 434 | |
| Raw | 1 | 435 | |
| Seed | 1 | 259 | |
| Cajanus cajan (L.) HUTH (C. indicus SPRENG.) | Pigeonpea; angola pea; arhar; cajan; congo pea; red gram; yellow dhal | ||
| Dhal | 1 | 197 | |
| Mature seed | |||
| Boiled | 1 | 198 | |
| Raw | 1 | 199 | |
| Caladium esculentum HORT. - see Colocasia esculenta (L.) SCHOTT | |||
| Camelina sativa (L.) CRANTZ (Rapistrum rugosum L.) | False flax; gold-of-pleasure | ||
| Leaves, raw | 1 | 321 | |
| Camellia sinensis (L.) KTZE. | Tea | ||
| Leaves, dried | 1 | 818 | |
| Canavalia ensiformis (L.) DC. | Jackbean, common; chickasaw lima; maljoe; mole bean; overlook b. | ||
| Mature seed, raw | 1 | 171 | |
| Cannabis sativa L. | Hemp | ||
| Seed | 1 | 232 | |
| Capparis aphylla ROTH (C. decidua PAX.) | Capparis sp. | ||
| Fruit, raw | 1 | 453 | |
| Capsicum annuum L. | Pepper, sweet; bell p.; green p. | ||
| Fruit, raw | 1 | 389 | |
| Capsicum annuum L. | Pimiento | ||
| Oil, seed | 1 | 803 | |
| 3 | 94 | ||
| Seed | 1 | 239 | |
| Capsicum frutescens L. | Pepper, chili; tabasco p. | ||
| Fruit | |||
| Boiled | 1 | 386 | |
| Fried | 1 | 387 | |
| Raw | 1 | 388 | |
| Capsicum frutescens L. | Pepper, red; cayenne p. | ||
| Fruit, dried | 1 | 832 | |
| Capsicum spp. | Pepper | ||
| Fruit, pickled | 1 | 385 | |
| Carcharhinus melanopterus QUOY & GAIMARD | Requiem shark | ||
| Liver, raw | 1 | 683 | |
| Oil, liver | 1 | 780 | |
| 3 | 72 | ||
| Carcharhinus menissorah MULLER & HENLE | Requiem shark | ||
| Liver, raw | 1 | 684 | |
| Oil, liver | 1 | 781 | |
| 3 | 73 | ||
| Carica papaya L. | Papaya; melon fruit tree; papaw; pawpaw | ||
| Fruit, raw | 1 | 510 | |
| Carthamus tinctorius L. | Safflower | ||
| Seed | 1 | 251 | |
| Carum carvi L. | Caraway; omum | ||
| Seed | 1 | 820 | |
| Carya illinoensis (WANGENH.) K. KOCH (C. oliviformis (MICHX.) NUTT.) | Pecan | ||
| Nut | 1 | 238 | |
| Caryophyllus aromaticus L. - see Syzygium aromaticum (L.) MERR. & PERRY | |||
| Castanea sativa MILL. | Chestnut, European; sweet chestnut | ||
| Nut | 1 | 221 | |
| Centaurea calcitrapa L. | Thistle, star | ||
| Leaves and stalks, raw | 1 | 423 | |
| Ceratonia siliqua L. | Carob; algaroba bean; locust b.; | ||
| St. John's bread | |||
| Flour | 1 | 148 | |
| Mature seed, raw | 1 | 149 | |
| Oil, seed | 1 | 790 | |
| 3 | 81 | ||
| Chenopodium album L. | Coosefoot; lambsquarters; pigweed | ||
| Leaves and young tops, raw | 1 | 332 | |
| Chenopodium murale L. | Goosefoot, nettleleaf | ||
| Leaves, raw | 1 | 333 | |
| Chrysanthemum coronarium L. | chrysanthemum, garland; crowndaisy | ||
| Leaves, raw | 1 | 300 | |
| Cicer arietinum L. | Chickpea; bengal gram; cecci bean; Egyptian | ||
| pea; garbanzo; gram | |||
| Dhal | 1 | 151 | |
| Flour | 1 | 152 | |
| 2 | 45 | ||
| Immature seed | |||
| Boiled | 1 | 296 | |
| Raw | 1 | 297 | |
| 2 | 79 | ||
| Mature seed | |||
| Boiled | 1 | 153 | |
| Decorticated, raw | 1 | 154 | |
| 2 | 46 | ||
| Raw | 1 | 155 | |
| 2 | 47 | ||
| 3 | 24 | ||
| Steamed with pressure | 1 | 156 | |
| 2 | 48 | ||
| Cichorium endivia var. crispa L. | Endive; broad-leaved Bavarian e.; curly e.; monk's beard | ||
| Leaves, raw | 1 | 319 | |
| Cichorium intybus L. | Chicory; Belgian endive; French endive; succory; witloof chicory | ||
| Leaves, raw | 1 | 299 | |
| 2 | 80 | ||
| Cinnamomum spp. | Cinnamon; Ceylon c. | ||
| Bark | 1 | 825 | |
| Citrullus lanatus (THUNB.) MATSUM. & NAKAI (C. vulgaris SCHRAD.) stock m. | Watermelon; datiro; equisi; kaffir melon; | ||
| Fruit, raw | 1 | 538 | |
| Oil, seed | 1 | 814 | |
| 3 | 105 | ||
| Seed | 1 | 262 | |
| 2 | 75 | ||
| Citrus aurantiifolia (CHRISTM.) SWINGLE (C. aurantifolia) | Lime | ||
| Fruit, raw | 1 | 487 | |
| Juice, raw | 1 | 488 | |
| Citrus aurantium L. (C. valgaris RISSO) | Orange, sour; seville o. | ||
| Fruit, raw | 1 | 506 | |
| Citrus grandis (L.) OSBECK (C. decumana MURR.) (C. maxima MERRILL) | Pummelo; pomelo; shaddock | ||
| Fruit, raw | 1 | 525 | |
| Juice, raw | 1 | 526 | |
| Citrus limetta RISSO | Lemon, sweet | ||
| Fruit, raw | 1 | 486 | |
| Citrus limon (L.) BURM. f. | Lemon | ||
| Fruit | |||
| Pickled | 1 | 483 | |
| Raw | 1 | 484 | |
| Juice, raw | 1 | 485 | |
| Citrus medica L. | Citron | ||
| Fruit | |||
| Pulp, raw | 1 | 459 | |
| Skin, raw | 1 | 460 | |
| Juice, raw | 1 | 458 | |
| Citrus paradisi MACFAD. | Grapefruit | ||
| Fruit, raw | 1 | 475 | |
| Juice, raw | 1 | 476 | |
| Citrus reticulata BLANCO (C. nobilis ANDR.) | Orange,mandarin; mandarin; satsumas; tangerine | ||
| Juice, raw | 1 | 504 | |
| Citrus reticulata BLANCO and Citrus deliciosa TENORE (C. nobilis ANDR.) | Orange, mandarin; mandarin; satsumas; tangerine | ||
| Fruit, raw | 1 | 505 | |
| Citrus sinensis (L.) OSBECK | Orange, sweet | ||
| Fruit, raw | 1 | 507 | |
| Juice | |||
| Canned | 1 | 508 | |
| Raw | 1 | 509 | |
| Citrus spp. | Citrus | ||
| Oil, seed | 1 | 791 | |
| 3 | 82 | ||
| Clarius lazera VALENCIENNES | Catfish | ||
| Raw | 1 | 655 | |
| Cocoa nucifera L. | Coconut; coconut-palm | ||
| Immature kernel | 1 | 222 | |
| Mature kernel | |||
| Dried | 1 | 223 | |
| Raw | 1 | 224 | |
| Oil, mature kernel | 1 | 792 | |
| 3 | 83 | ||
| Water | 1 | 816 | |
| Cola acuminata (BEAUV.) SCHOTT & ENDL. | Colanut; kolanut; bitterkola; abata-kola | ||
| Nut | 1 | 225 | |
| Colocasia esculenta (L.) SCHOTT (C. antiquorum SCHOTT) (Arum esculentum L.) (Caladium esculentum HORT.) | Taro; dasheen gabi | ||
| Tuber | |||
| Boiled | 1 | 137 | |
| Raw | 1 | 138 | |
| Corchorus olitorius L. | Jute, potherb; bush okra; jew's mallow; long-fruited jute; nalta j., tussa j. | ||
| Leaves | |||
| Boiled | 1 | 350 | |
| Raw | 1 | 351 | |
| 2 | 85 | ||
| Cordeauxia edulis HEMSL. | Yeheb; jehebnut; yebbnut | ||
| Mature seed, raw | 1 | 209 | |
| Coriandrum sativum L. | Coriander; Chinese parsley; cilantro; ongsoy | ||
| Leaves | |||
| Boiled | 1 | 302 | |
| Raw | 1 | 303 | |
| Seed | 1 | 827 | |
| Cornus mas L. - see Macrocarpium mas NAKAI | |||
| Coronopus squamatus ASCH. (C. procumbens GILIB.) | Wartcress | ||
| Leaves, raw | 1 | 438 | |
| Corylus spp. | Filbert; hazelnut | ||
| Nut | 1 | 231 | |
| Coryphaena spp. | Dolphinfish | ||
| Raw | 1 | 660 | |
| Crangonidae, Palaemonidae, and Penaeidae | Shrimp | ||
| Raw | 1 | 691 | |
| Crataegus oxyacantha L. | Hawthorn | ||
| Fruit, raw | 1 | 480 | |
| Crepis aspera L. | Hawk's beard; hawkweed | ||
| Leaves, raw | 1 | 344 | |
| Crepis palaestina BORNM. (Cymboseris palaestina BOISS.) | Hawk's beard, Palestine | ||
| Leaves, raw | 1 | 345 | |
| Cucumis chate L. (C. melo var. agrestis AREB.) | Cucumber, Syrian | ||
| Fruit, raw | 1 | 311 | |
| Cucumis melo L. | Muskmelon | ||
| Seed | 1 | 234 | |
| Cucumis melo var. cantalupensis NAUD. | Muskmelon, cantaloup | ||
| Fruit, raw | 1 | 499 | |
| Cucumis melo var. flexuosus (L.) NAUD | Snake melon; Armenian cucumber; snake c, | ||
| Fruit, raw | 1 | 411 | |
| Cucumis melo var. reticulatus SER. | Muskmelon | ||
| Fruit, raw | 1 | 498 | |
| Cucumis sativus L. | Cucumber | ||
| Fruit | |||
| Peeled, raw | 1 | 308 | |
| Pickled | 1 | 309 | |
| Unpeeled, raw | 1 | 310 | |
| Cucurbita maxima DUCH. | Squash, winter | ||
| Fruit, raw | 1 | 419 | |
| Cucurbita pepo L. | Squash, summer | ||
| Fruit | |||
| Boiled | 1 | 417 | |
| Raw | 1 | 418 | |
| Cucurbita spp. | Pumpkin | ||
| Fruit | |||
| Boiled | 1 | 393 | |
| Raw | 1 | 394 | |
| Seed | 1 | 246 | |
| Curcuma domestica VAL. (C. longa L.) | Turmeric | ||
| Rhizome, dried | 1 | 836 | |
| Cyamopsis tetragonoloba (L.) TAUB. (C. psoralioides DC.) | Cluster bean; guar | ||
| Germ | 1 | 157 | |
| Mature seed, raw | 1 | 158 | |
| Cybium commersoni LACEPEDE-see Scomberomorus commerson LACEPEDE | |||
| Cydonia oblonga MILL. (C. vulgaris L.) (Pyrus cydonis L.) | Quince | ||
| Fruit, raw | 1 | 527 | |
| Cymboseris palaestina BOISS. - see Crepis palaestina BORNM. | |||
| Cynara scolymus L. | Artichoke, globe; French a. | ||
| Inflorescence, raw | 1 | 265 | |
| Daucus carota L. | Carrot | ||
| Leaves, raw | 1 | 284 | |
| Root | |||
| Boiled | 1 | 285 | |
| Orange and red, raw | 1 | 286 | |
| Pickled | 1 | 287 | |
| Yellow, raw | 1 | 288 | |
| Dicentrarchus labrax L. | Sea bass | ||
| Raw | 1 | 685 | |
| Diospyros kaki L.f. (D. chinensis BL.) | Persimmon, Japanese; kaki p. | ||
| Fruit, raw | 1 | 515 | |
| Dolichos lablab L. (Lablab niger MEDIK.) | Hyacinth bean; bonavist b.; dolichos b.; | ||
| Egyptian kidney b.; Indian butter b.; lablab b.; wall b. | |||
| Immature seeds and pods, raw | 1 | 346 | |
| Elettaria cardamomum (L.) MATON | Cardamom | ||
| Fruit | 1 | 821 | |
| Fruit, green | 1 | 822 | |
| Peel | 1 | 824 | |
| Peel, green | 1 | 823 | |
| Eleusine coracana (L.)GAERTN. | Millet, ragi; African m.; finger m. | ||
| Whole grain | 1 | 59 | |
| Eragrostis tef (ZUCCAGNI) TROTTER (E. abyssinica SCHRAD.) (Poa abyssinica JUSS.) | Teff | ||
| Whole grain or meal | 1 | 98 | |
| Eriobotrya japonica (THUNB.) LINDL. | Loquat; Japanese medlar | ||
| Fruit, raw | 1 | 490 | |
| Erodium moschatum (L.) L'HER. ex AIT. | Stork's bill | ||
| Leaves, raw | 1 | 420 | |
| Eruca sativa MILL. (E. vesicaria (L.) CAV. subsp. sativa (MILL.) THELL.) | Rocket salad; aragulo; garden rocket; roquette | ||
| Leaves, raw | 1 | 406 | |
| Seed | 1 | 250 | |
| Ervilia sativa LINK - see Vicia ervilia (L.) WILLD. | |||
| Ervum lens L.- see Lens culinaris MEDIK. | |||
| Eryngium creticum LAM. | Eryngo | ||
| Leaves and stalks, raw | 1 | 320 | |
| 2 | 81 | ||
| Eugenia aromatica (L.) BAILL. - see Syzygium aromaticum (L.) MERR. & PERRY | |||
| Eugenia caryophyllata THUNB. - see Syzygium aromaticum (L.) MERR. & PERRY | |||
| Eugenia jambos L. - see Syzygium jambos (L.) ALST. | |||
| Euthynnus affinis CANTOR | Kawakawa tuna | ||
| Raw | 1 | 673 | |
| 2 | 107 | ||
| Faba vulgaris MOENCH - see Vicia faba L. | |||
| Fagopyrum esculentum MOENCH (F. sagittatum GILIB.) (F. vulgare T. NEES) | Buckwheat | ||
| Whole grain or meal | 1 | 46 | |
| Ficus carica L. | Fig | ||
| Fruit | |||
| Dried | 1 | 469 | |
| Raw | 1 | 470 | |
| Ficus palmata FORSSK. (F. Pseudocarica MIQ.) | Fig, punjab | ||
| Fruit, raw | 1 | 471 | |
| Ficus sycomorus L. | Fig, sycamore; Egyptian sycamore; mulberry fig | ||
| Fruit, raw | 1 | 472 | |
| Foeniculum vulgare MILL. (F. officinale ALL.) | Fennel | ||
| Leaves and stalks, raw | 1 | 322 | |
| Foeniculum vulgare MILL. var. dulce BATT. & TRAB. (F. dulce MILL.) | Florence fennel; Roman f.; sweet f. | ||
| Leaf stalks, raw | 1 | 326 | |
| Formio niger BLOCH | Black pomfret | ||
| Raw | 1 | 648 | |
| 2 | 100 | ||
| 3 | 46 | ||
| Fortunella spp. | Kumquat | ||
| Fruit, raw | 1 | 482 | |
| Fragaria spp. | Strawberry | ||
| Fruit, raw | 1 | 535 | |
| Geropogon glabrum L. - see Tragopogon hybridus NICHOLS | |||
| Glycine max. (L.) MERR. (G. hispida (MOENCH) MAXIM.) (G. soja SIEB. & ZUCC.) | Soybean; white gram | ||
| Flour, defatted | 1 | 201 | |
| 2 | 68 | ||
| Immature seed, raw | 1 | 414 | |
| 2 | 88 | ||
| Mature seed | |||
| Imported from USA, raw | 1 | 203 | |
| 3 | 36 | ||
| Raw | 1 | 202 | |
| Oil, seed | 1 | 809 | |
| 3 | 100 | ||
| Protein concentrate | 1 | 204 | |
| 2 | 69 | ||
| Gossypium spp. | Cottonseed | ||
| Flour, defatted | 1 | 226 | |
| 3 | 37 | ||
| Oil | 1 | 793 | |
| 3 | 84 | ||
| Seed | 1 | 227 | |
| Grewia spp. | Grewia | ||
| Fruit, raw | 1 | 477 | |
| Guizotia abyssinica (L.f.) CASS. | Nigerseed, Ethiopean; nugnut | ||
| Oil | 1 | 800 | |
| 3 | 91 | ||
| Seed | 1 | 235 | |
| Gundelia tournefortii L. | Gundelia | ||
| Leaves and stalks, raw | 1 | 342 | |
| Helianthus annuus L. | Sunflower | ||
| Seed | 1 | 256 | |
| Seed, roasted | 1 | 257 | |
| Helianthus tuberosus L. | Jerusalem artichoke; girasole | ||
| Tuber, raw | 1 | 349 | |
| Hibiscus esculentus L. - see Abelmoschus esculentus (L.) MOENCH | |||
| Hibiscus sabdariffa L. | Sorrel, red; Indian s.; Jamaica s.; roselle; rosemallow; sour-sour | ||
| Oil, seed | 1 | 808 | |
| 3 | 99 | ||
| Seed | 1 | 254 | |
| Hilsa ilisha (HAMILTON) BUCHANAN | Hilsa shad | ||
| Raw | 1 | 668 | |
| 2 | 105 | ||
| Hordeum vulgare L. (H. distichon L.) (H. hexastichon L.) (H. irregulare ABERG & WIEBE) (H. sativum PERS.) | Barley | ||
| Malted | 1 | 1 | |
| Whole grain or meal | 1 | 2 | |
| 2 | 1 | ||
| 3 | 1 | ||
| Hydrocyon forsskalii FORSSKAL | Tigerfish | ||
| Pickled | 1 | 702 | |
| Raw | 1 | 703 | |
| Hyoscyamus niger L. | Black henbane | ||
| Oil, seed | 1 | 789 | |
| 3 | 80 | ||
| Seed | 1 | 216 | |
| Hyssopus officinalis L. | Hyssop | ||
| Leaves, raw | 1 | 347 | |
| 2 | 83 | ||
| Inula crithmoides L. | Inula; golden samphire; trifid inula | ||
| Leaves, raw | 1 | 348 | |
| 2 | 84 | ||
| Ipomoea batatas (L.) LAM. | Sweet potato | ||
| Flour | 1 | 133 | |
| Tuber | |||
| Boiled | 1 | 135 | |
| Pale variety, raw | 1 | 134 | |
| Yellow variety, raw | 1 | 136 | |
| Johnius coitor (HAMILTON) BUCHANAN | Coitor croaker | ||
| Raw | 1 | 658 | |
| 2 | 103 | ||
| Juglans regia L. | Walnut, Persian or English | ||
| Nut | |||
| Dried | 1 | 260 | |
| Raw | 1 | 261 | |
| Juglans spp. | Walnut | ||
| Oil, kernel | 1 | 813 | |
| 3 | 104 | ||
| Katsuwonus pelamis L. | Skipjack tuna; aku; skipjack | ||
| Canned in oil, imported from Japan | 1 | 693 | |
| Raw | 1 | 694 | |
| Labeo rohita HAMILTON | Carp | ||
| Raw | 1 | 652 | |
| Lablab niger MEDIX. - see Dolichos lablab L. | |||
| Lactuca sativa L. | Lettuce | ||
| Leaves, raw | 1 | 357 | |
| Stalks, raw | 1 | 358 | |
| Lactuca tuberosa JACQ. - see Streptorhamphus tuberosus BUNGE | |||
| Lagenaria siceraria (MOL.) STANDL. (L. leucantha (DUCH.) RUSBY) (L. vulgaris SER.) | Gourd, calabash; bottle g.; club g.; | ||
| ghia g.; white-flowered g. Fruit | |||
| Boiled | 1 | 334 | |
| Raw | 1 | 335 | |
| Lagenaria spp. | Gourd, chapni | ||
| Fruit | |||
| Boiled | 1 | 336 | |
| Raw | 1 | 337 | |
| Lates niloticus WORTHINGTON | Nile perch | ||
| Raw | 1 | 678 | |
| Lathyrus digitatus FIORI (Orobus sessilifolius SIBTH. & SM.) | Pea, wild | ||
| Immature seed, raw | 1 | 348 | |
| Lathyrus sativus L. | Grass pea; grass peavine; chickling | ||
| Mature seed, raw | 1 | 166 | |
| Lens culinaris MEDIK. (L. esculenta MOENCH) (Ervum lens L.) | Lentil; masur dhal; red dhal | ||
| Mature seed | |||
| Boiled | 1 | 177 | |
| Decorticated, raw | 1 | 178 | |
| 2 | 55 | ||
| Imported from USA, raw | 1 | 180 | |
| 3 | 30 | ||
| Raw | 1 | 179 | |
| 2 | 56 | ||
| 3 | 29 | ||
| Soup, dehydrated | 1 | 176 | |
| Lepidium sativum L. | Cress; peppergrass; pepperweed; pepperwort; tongue grass; towncress | ||
| Leaves and stalks, raw | 1 | 307 | |
| Litchi chinensis SONN. (Nephelium litchi CAMB.) | Litchi; lychee; lyeechee | ||
| Fruit, raw | 1 | 489 | |
| Lotus tetragonolobus L. (Tetragonolobus purpureus MOENCH) | Winged pea | ||
| Mature seed, raw | 1 | 208 | |
| Luffa aegyptiaca MILL. (L. cylindrica M.J. ROEM.) | Gourd, rag, smooth; bath sponge; loofah; luffa; smooth loofah; sponge gourd;tori; vegetable sponge | ||
| Fruit | |||
| Boiled | 1 | 338 | |
| Raw | 1 | 339 | |
| Lupinus termis FORSK. (L. albus L.) | Lupine, Egyptian; white 1. | ||
| Mature seed, raw | 1 | 184 | |
| 2 | 59 | ||
| 3 | 32 | ||
| Lutjanus rivulatus CUVIER | Bluelined snapper | ||
| Raw | 1 | 651 | |
| 2 | 102 | ||
| 3 | 47 | ||
| Lycopersicon esculentum MILL. (Solanum lycopersicum L.) | Tomato | ||
| Fruit | |||
| Boiled | 1 | 424 | |
| Dried | 1 | 425 | |
| Fried | 1 | 426 | |
| Raw | 1 | 427 | |
| Leaves, raw | 1 | 428 | |
| Oil, seed | 1 | 811 | |
| 3 | 102 | ||
| Paste | |||
| Canned, salted | 1 | 429 | |
| Raw,salted | 1 | 430 | |
| Seed | 1 | 258 | |
| Macrocarpium mas NAKAI (Cornus mas L.) | Cornelian cherry | ||
| Fruit,raw | 1 | 461 | |
| Malus sylvestris MILL. (M. domestica BORKH.) (M. pumila MILL.) (M. sylvestris var. domestica (BORKH.)MANSF.) (Pyrus malus L.) | Apple | ||
| Fruit, raw | 1 | 447 | |
| Malva parviflora L. | Mallow, Egyptian; little m. | ||
| Leaves and stalks, raw | 1 | 363 | |
| Malva spp. | Mallow | ||
| Leaves and stalks,raw | 1 | 362 | |
| 2 | 86 | ||
| Mangifera indica L. | Mango; Indian m. | ||
| Immature fruit, peeled, raw | 1 | 491 | |
| Mature fruit peeled, raw | 1 | 492 | |
| Unpeeled, raw | 1 | 493 | |
| Manihot esculenta CRANTZ (M. dulcis (J.F.GMEL.) PAX) (M. utilissima POHL) | Cassava;aipi c.; manioc | ||
| Root, dried | 1 | 125 | |
| Manilkara zapota (L.) VAN ROYEN (Achras sapota L.) (Achras zapota L.) | Sapodilla; chicle; naseberry; nispero; sapota | ||
| Fruit, raw | 1 | 531 | |
| Maranta arundinacea L. | Arrowroot | ||
| Root, raw | 1 | 124 | |
| Medicago polymorpha L. (M. denticulata WILLD.) (M. hispida GAERTN.) | Burclover | ||
| Flowers and leaves, raw | 1 | 280 | |
| Mentha pulegium L. | Pennyroyal; European P. | ||
| Leaves, dried | 1 | 830 | |
| Mentha spp. | Mint | ||
| Leaves, raw | 1 | 364 | |
| Mentha sylvestris L. | Mint | ||
| Leaves, raw | 1 | 365 | |
| Mespilus germanica L. | Medlar | ||
| Fruit,raw | 1 | 494 | |
| Metroxylon sagu ROTTB. | Sago palm | ||
| Starch | 1 | 132 | |
| Momordica charantia L. | Balsam pear; balsam apple; African cucumber; bitter gourd; bitter melon | ||
| Fruit | |||
| Boiled | 1 | 268 | |
| Fried | 1 | 269 | |
| Raw | 1 | 270 | |
| Oil, seed | 1 | 788 | |
| 3 | 79 | ||
| Seed | 1 | 214 | |
| Mormyrus kannume FORSSKAL | Elephant snout | ||
| Pickled | 1 | 661 | |
| Raw | 1 | 662 | |
| Morus alba L. | Mulberry, white; Chinese m. | ||
| Fruit | |||
| Dried | 1 | 496 | |
| Raw | 1 | 497 | |
| Morus nigra L. | Mulberry, black | ||
| Fruit, raw | 1 | 495 | |
| Mugil capito CUVIER | Thin lipped grey mullet | ||
| Raw | 1 | 700 |
