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Address: |
Debesartrod FR-100, Torshavn |
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Tel.: |
+298 31 53 00 |
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Fax: |
+298 31 05 08 |
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E-mail: |
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Head of Organization |
Mr Bardur Enni |
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Type of Organization |
Research Institute; Government Agency |
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Responsible Authority |
Faroese Local Government |
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Number of Staff: |
Scientists: 5 |
Others: 25 (incl. academic adm. personnel) |
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Working Languages: |
Faroese |
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Major Fields of Interest: |
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Handling: |
Onboard; Onshore. |
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Processing: |
Drying; Salting/Drying; Fermentation; Smoking; Canning; Freezing; Minced Products; Fish Meal. |
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Quality: |
Quality Assurance; Quality Management; HACCP; Quality Measurements; Sensory Evaluations. |
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Others: |
Fish Culture; Marine Pollution; Laboratory Analysis on Food and Environment. |
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Present Programmes: |
Shark Liver Oil; Non-traditional Fish Species; By-products; Pathogens in fish processing; Pelagic fish species. |
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Working Facilities: |
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Laboratories: |
Chemistry; Microbiology; Virus; Sensory Evaluation. |
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