Dioctyl Sodium Sulfosuccinate |
INS: 480 |
Food Cat. No. |
Food Category |
Max Level |
Comments |
Step |
Year |
01.1.2 |
Dairy-based drinks, flavoured and/or fermented (e.g.,
chocolate milk, cocoa, eggnog, drinking yoghurt, whey- based drinks) |
25 mg/kg |
Note 19 |
6 |
|
01.3.1 |
Condensed milk (plain) |
GMP |
|
6 |
|
01.6.1 |
Unripened cheese |
5000 mg/kg |
Note 20 |
6 |
|
01.6.4 |
Processed cheese |
5000 mg/kg |
Note 20 |
6 |
|
04.1.2.9 |
Fruit-based desserts, including fruit-flavoured water-based
desserts |
15 mg/kg |
|
6 |
|
05.1.1 |
Cocoa mixes (powders and syrups) |
4000 mg/kg |
|
6 |
|
08.4 |
Edible casings (e.g., sausage casings) |
200 mg/kg |
|
6 |
|
11.1 |
White and semi-white sugar (sucrose or saccharose), fructose,
glucose (dextrose), xylose; sugar solutions and syrups, also (partially)
inverted sugars, incl. molasses, treacle, and sugar toppings |
25 mg/kg |
|
6 |
|
12.6.1 |
Emulsified sauces (e.g., mayonnaise, salad dressing) |
5000 mg/kg |
Note 20 |
6 |
|
14.1.4 |
Water-based flavoured drinks, including sport or
electrolyte drinks and particulated drinks |
10 mg/kg |
|
6 |
|
14.2 |
Alcoholic beverages, including alcohol-free and low- alcoholic
counterparts |
10 mg/kg |
|
6 |
|