Disodium Ribonucleotides, 5- |
INS: 635 |
Food Cat. No. |
Food Category |
Max Level |
Comments |
Step |
Year |
12.2 |
Herbs, spices, seasonings (including salt substitutes), and
condiments (e.g., seasoning for instant noodles) |
GMP |
Note 51 |
6 |
|