Figure 1: Epissures
Figure 2: Noeuds
Figure 3: Raccommodage
Figure 4: La senne
Figure 5: Le chalut de fond
Figure 6: Le chalut pélagique
Figure 7: Filet maillant
Figure 8: Trémail
Figure 9: Palangres
Figure 10: La nasse
Figure 11: Les casiers