| Area: | 274 000 sq.km |
| Climate: | Tropical wet-dry in south, semi-arid in north; one rainy season: May-October |
| Population: | 10.56 million (1995 estimate); G.N.P. per caput: U.S.$ 300 (1994) |
| Specific characteristics of the country: | Low-income food-deficit country; Sahelian land-locked country |
| Logistics: | Roads inadequate during rainy season; adequate rail link to Abidjan (Côte d'Ivoire) |
| Major foodcrops: | Millet, sorghum, pulses, maize |
| Marketing year: | November/October; Lean season: July-September |
| Share of cereals in total calorie intake: | 73 percent |
CURRENT SITUATION
| Wheat | Rice | Coarse grains | Total | |
| Normal production | - | 33 | 2 250 | 2 283 |
| Normal imports | 40 | 80 | 40 | 160 |
| of which: Structural food aid | 5 | 3 | 30 | 38 |
| 1995/96 Domestic availability | - | 56 | 2 454 | 2 510 |
| 1995 Production | - | 56 | 2 224 | 2 280 |
| Possible stock drawdown | - | - | 230 | 230 |
| 1995/96 Utilization | 40 | 116 | 2 494 | 2 650 |
| Food use | 39 | 106 | 2 120 | 2 265 |
| of which: local purchase requirement | (-) | (-) | (25) | (25) |
| Non-food use | 1 | 10 | 349 | 360 |
| Exports | - | - | 25 | 25 |
| 1995/96 Import Requirement | 40 | 60 | 40 | 140 |
| Anticipated commercial imports | 35 | 57 | 10 | 102 |
| Food aid needs | 5 | 3 | 30 | 38 |
| Current Aid Position | ||||
| Food aid pledges | 3 | 1 | 21 | 25 |
| of which: Delivered | - | 1 | 9 | 10 |
| Donor financed purchases | - | - | 5 | 5 |
| of which: For local use | - | - | 3 | 3 |
| For export | - | - | 2 | 2 |
| Estimated per caput consumption (kg/year) | 4 | 10 | 201 | 215 |
| Indexes | ||||
| 1995 production as % of normal: | 100 | |||
| 1995/96 import requirement as % of normal: | 88 | |||
| 1995/96 food aid requirement as % of normal (including refugee needs): | 100 | |||