| Area: | 94 000 sq.km |
| Climate: | Tropical wet-dry climate with one rainy season (November-May) |
| Population: | 11.13 million (1996 estimate); G.N.P. per caput: U.S.$ 220 (1993) |
| Specific characteristics of the country: | Low-income food-deficit country; land-locked country; importer and exporter of grain |
| Logistics: | Imports/exports through Beira (Mozambique) or Dar es Salaam (Tanzania) |
| Major foodcrops: | Maize, pulses, roots, tubers, rice |
| Marketing year: | April/March; Lean season: February-March |
| Share of cereals in total calorie intake: | 70 percent |
CURRENT SITUATION
| Wheat | Rice | Coarse grains | Total | |
| Normal production | 2 | 23 | 1 330 | 1 355 |
| Normal imports (incl. re-exports) | 40 | 3 | 40 | 83 |
| of which: Structural food aid | - | - | 40 | 40 |
| 1996 Production | 1 | 32 | 1 783 | 1 816 |
| 1996/97 Utilization | 35 | 38 | 1 790 | 1 863 |
| Food use | 35 | 37 | 1 600 | 1 672 |
| of which: Local purchase requirement | (-) | (-) | (3) | (3) |
| Non-food use | - | 1 | 190 | 191 |
| 1996/97 Import Requirement | 34 | 6 | 7 | 47 |
| Anticipated commercial imports | 34 | 6 | 7 | 47 |
| Food aid needs | - | - | - | - |
| Current Aid Position | ||||
| Food aid pledges | - | - | 18 | 18 |
| of which: Delivered | - | - | - | - |
| Donor-financed local purchases | - | - | 3 | 3 |
| Estimated per caput consumption (kg/year) | 3 | 3 | 147 | 153 |
| Indexes | ||||
| 1996 production as % of normal: | 134 | |||
| 1996/97 import requirement as % of normal: | 57 | |||
| 1996/97 food aid requirement as % of normal (including refugee needs): | - | |||