| Area: | 1 030 000 sq.km |
| Climate: | Mostly a Sahelian country; semi-arid fringe in extreme south with rains in June- September |
| Population: | 2.29 million (1995 estimate); G.N.P. per caput: U.S.$ 480 (1994) |
| Specific characteristics of the country: | Low-income food-deficit country; coastal country |
| Logistics: | Port capacity adequate, though storms during January-March sometimes cause difficulties. |
| Major foodcrops: | Wheat, rice, millet and sorghum |
| Marketing year: | November/October; Lean season: July-September |
| Share of cereals in total calorie intake: | 54 percent |
CURRENT SITUATION
| Wheat | Rice | Coarse grains | Total | |
| Normal production | - | 37 | 88 | 125 |
| Normal imports (incl. re-exports) | 170 | 75 | 8 | 253 |
| of which: Structural food aid | 40 | 10 | 8 | 58 |
| 1995/96 Domestic availability | - | 41 | 139 | 180 |
| 1995 Production | - | 36 | 139 | 175 |
| Possible stock drawdown | - | 5 | - | 5 |
| 1995/96 Utilization | 168 | 121 | 139 | 428 |
| Food use | 127 | 115 | 12 | 354 |
| of which: Local purchase requirement | (-) | (-) | (5) | (5) |
| Non-food use | 26 | 4 | 22 | 52 |
| Re-exports | 10 | 2 | 5 | 17 |
| Possible stock build up | 5 | - | - | 5 |
| 1995/96 Import Requirement | 170 1/ | 80 | - | 250 1/ |
| Anticipated commercial imports | 130 1/ | 70 | - | 200 1/ |
| Food aid needs | 40 | 10 | - | 50 |
| Current Aid Position | ||||
| Food aid pledges | 8 | 3 | 5 | 16 |
| of which: Delivered | 8 | 3 | 3 | 14 |
| Donor-financed local purchases | - | - | 3 | 3 |
| Estimated per caput consumption (kg/year) | 55 | 50 | 49 | 154 |
| Indexes | ||||
| 1995 production as % of normal: | 140 | |||
| 1995/96 import requirement as % of normal: | 99 | |||
| 1995/96 food aid requirement as % of normal (including refugee needs): | 86 | |||
1/ Including 10 000 tons of re-exports.
FAO/GIEWS - April 1996