FAO/GIEWS: Africa Report No.2, August 1999 BENIN 2

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BENIN

Area:
111 000 sq.km
Climate:
Tropical wet-dry; two rainy seasons in south (Mar.-Jul. and Oct.) and one in north (May-Oct.)
Population:
5.68 million (1999 estimate); G.N.P. per caput US$ 380 (1997)
Specific characteristics of the country:
Low-income food-deficit country; coastal country
Logistics:
Ports, roads, rail adequate; gateway to Niger
Major foodcrops:
Roots and tubers, maize
Marketing year:
January/December; Lean season: April-June
Share of cereals in total calorie intake:
37 percent


CURRENT SITUATION


The rainy season started in early March, with sufficient rainfall over the south to allow planting of the first maize crop. Rainfall decreased in May and early June but remained generally sufficient for adequate crop development, excepted in the north where some replanting may have occurred in localized areas for sorghum and millet. Although rainfall remained widespread over the whole country in June, crop condition is normal to below normal.

The overall food supply situation is satisfactory. The reduced demand from sahelian countries that experimented a good harvest in 1998, is allowing prices to remain at a low level. The cereal import requirement for 1999 (January/December) is estimated at 200 000 tonnes (including re-exports) of wheat and rice.


CEREAL SUPPLY/DEMAND BALANCE FOR THE 1999 MARKETING YEAR (in thousand tonnes)


  Wheat Rice Coarse grains Total
Normal Production - 12 605 617
Normal Imports 50 150 8 208
of which: Structural food aid 4 4 8 16
1999 Domestic Availability - 15 775 790
1998 Production (rice in paddy terms) - 25 775 800
1998 Production (rice in milled terms) - 15 775 790
Possible stock drawdown - - - -
1999 Utilization 60 155 775 990
Food Use 50 74 525 649
of which: local purchase requirement - - - -
Non-food use - 4 215 219
Exports or Re-exports 10 75 25 110
Possible stock build up - 2 10 12
1999 Import Requirement 60 1401/ - 200
Anticipated commercial imports 55 140 - 195
Food aid needs 5 - - 5
Current Aid Position        
Food aid pledges 2 5 1 8
of which: Delivered 2 5 1 8
Donor-financed purchases - - - -
of which: for local use - - - -
for export - - - -
Estimated Per Caput Consumption (kg/Year) 9 13 92 114
Indexes        
1998 production as % of normal:       130
1999 import requirement as % of normal:       96
1999 food aid requirement as % of normal:       31

1/ Includes 75 000 tonnes of re-exports of rice.


FAO/GIEWS - August 1999

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