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Annex tables

Annex Table A.1:

Percentage distribution of the sample households according to cash-income classes in different zones of Addis Ababa.

Household Monthly Cash Income Group

% distribution of households in the different city zones

Inner zone

Middle zone

Peripheral zone

Addis Ababa

LIG households

83.9

83.4

81.8

83.0

HIG households

16.1

16.6

18.2

17.0

Sample size

849

1718

1321

3888

LIG = Low Income Group (income < 250 Eth. Birr/month);
HIG = High Income Group (income ³ 250 Eth. Birr/month).

SOURCE: Exploratory survey: authors' work, 1984/85.

Annex Table A.2:

Percentage distribution of the sample households according to cash-income groups and milk consumption status in different zones of Addis Ababa.

Household Milk Consumption Status

% distribution of households by city zones and income groups

Inner zone

Middle zone

Peripheral zone

LIG

HIG

LIG

HIG

LIG

HIG

Consumers

22.6

49.6

20.3

52.3

24.1

69.6

Non-consumers

77.4

50.4

79.7

47.7

75.9

30.4

Sample size

712

137

1433

285

1081

240

SOURCE: Exploratory survey: authors' work, 1984/85.

Annex Table A.3

Percentage distribution of the sample households who do not consume milk according to cash-income groups in different zones of Addis Ababa.

Monthly cash income group of milk nonconsumers

% distribution of milk nonconsumers in different zones of the city

Inner zone

Middle zone

Peripheral zone

LIG households

88.9

89.4

91.8

HIG households

11.1

10.6

8.2

Sample size

620

1278

893

SOURCE: Exploratory survey: authors' work, 1984/85.

Annex Table A.4:

Percentage distribution of the milk consuming sample households according to the origin of milk and cash-income group in different zones of Addis Ababa.

Origin of milk



% distribution of milk consumers of given income groups in different city zones

Inner zone

Middle zone

Peripheral zone

LIG

HIG

LIG

HIG

LIG

HIG

Own production

3.7

1.5

6.5

3.4

13.0

9.0

Purchase

87.6

97.0

87.6

95.3

73.6

90.4

Gift

8.7

1.5

5.9

1.3

13.4

0.6

Total

100.0

100.0

100.0

100.0

100.0

100.0

Sample size

161

68

291

149

261

167

SOURCE: Exploratory survey: authors' work, 1984/85.

Annex Table A.5:

Percentage distribution of the sample households who produce their own milk according to cash-income group in different zones of Addis Ababa.

Household income group of milk producer-consumers

% distribution of households in different city zones of Addis Ababa


Inner zone

Middle zone

Peripheral zone

LIG households

85.7

79.2

66.7

HIG households

14.3

20.8

33.6

Sample size

7

24

49

SOURCE: Exploratory survey: authors' work, 1984/85.

Annex Table A.6:

Percentage distribution of the milk purchasing sample households according to cash-income group in different zones of Addis Ababa

Income group purchasers of milk

% distribution of milk purchasers in different city zones of Addis Ababa

Inner zone

Middle zone

Peripheral zone

LIG household

68.1

64.1

55.7

HIG household

31.9

35.9

44.3

Sample size

207

396

343

SOURCE: Exploratory survey: authors' work, 1984/85.

Annex Table A.7:

Percentage distribution of the sample households who acquire milk through gifts according to cash-income group in different zones of Addis Ababa

Income group of households receiving milk as gifts


% distribution of households getting milk gifts in different city zones of Addis Ababa

Inner zone

Middle zone

Peripheral zone

LIG households

93.3

89.5

97.3

HIG households

6.7

10.5

2.7

Sample size

15

19

37

SOURCE: Exploratory survey: authors' work, 1984/85.

Annex Table A.8:

Ranking of the importance of the different reasons cited by the sample households for usually purchasing milk from particular locations in different zones of Addis Ababa. (Ranking is on a scale of 1 to 6 in the decreasing order of importance).

Reason for usually purchasing milk from particular location

Ranking of reasons by city zones

Inner zone

Middle

Peripheral

Addis Ababa

(i) convenience (mainly accessibility)

1

1

1

1

ii) availability of product when needed

2

2

2

2

iii) regularity of supply

6

4

5

4

iv) product freshness

4

6

4

6

v) level of prices

3

5

6

4

vi) other reasons

5

3

2

3

Sample size

87

172

109

368

Ranks for Addis Ababa are derived as the weighted averages for the three zones of the city.

SOURCE: Initial survey: authors' work, 1984/85.

Annex Table A.9:

Relative importance of the different locations from where milk is purchased in terms of the frequency of use of these locations by the sample households of different income classes in Addis Ababa.

Location

% frequency of use

LIG

HIG

i) Within homesteads

9.2

16.1

ii) Away from homesteads but within same Kebeles as the homesteads

63.3

62.3

iii) Away from homesteads within Addis Ababa but outside Kebeles of the households

26.7

21.6

iv) Outside Addis Ababa

0.3

0.0

TOTAL

100.0

100.0

Sample size

120

324

SOURCE: Subsequent survey: authors' work, 1984/85.

Annex Table A.10:

Ranking of the importance of the different reasons cited for usually purchasing milk from particular sources by the sample households in different zones of Addis Ababa. (Ranking is on a scale of 1 to 11 in decreasing order of importance).

Reasons for usually using particular sources when purchasing milk

Ranking of reasons by city zones

Inner zone

Middle zone

Peripheral zone

Addis Ababa

i) convenience when collecting

1

1

2

1

ii) hygiene and cleanliness

5

2

1

2

iii) level of prices

4

5

4

5

iv) only source having milk when needed

3

4

3

3

v) regularity of supply

2

3

6

4

vi) freshness of milk

6

7

5

6

vii) taste of milk

8

8

10

8

viii) butterfat content of milk

10

11

9

11

ix) packaging

11

9

11

10

x) home delivery service

9

6

8

7

xi) other reasons

7

9

7

8

Sample size

88

171

114

373

* Ranks for Addis Ababa are derived as the weighted averages for the three zones of the city.

SOURCE: Initial survey: authors' work, 1984/85.

SOCIO-ECONOMICS AND POLICY RESEARCH WORKING PAPERS

No.

Year

Author and Title

1.

1983

Addis Anteneh: Financing animal health services in some African countries*

2.

1993

John McClintock: What causes supply levels from African livestock sectors to change*

3.

1984

Camilla Toulmin: The allocation of resources to livestock research in Africa

4.

1984

Valentin von Massow: Dairy imports into sub-Saharan Africa: Development and policies*

5.

1985

Stephen Mbogoh: Dairy development and internal dairy marketing in sub-Saharan Africa: Performance, policies and options*

6.

1985

Addis Anteneh: Financing livestock services in countries of East and Southern Africa*

7.

1985

Gil Rodriguez: The economic implications of the beef pricing policy in Zimbabwe*

8.

1985

Valentin von Massow: Dairy imports and import policy in Mali and their implications for the dairy sector in the Bamako area. (Also available in French)

9.

1985

Camilla Toulmin: Livestock losses and post-drought rehabilitation in sub-Saharan Africa (Also available in French)

10.

1986

S.G Nwoko: The development of dairy imports in Nigeria

11.

1987

Senait Seyoum: Patterns of consumption of dairy products in West Africa

12.

1988

ILCA: Livestock systems research manual section 1

13.

1990

Timothy O. William: Impact of livestock pricing policies on meat and milk output in selected SSA*

14.

1990

Touba Bedingar and Gemechu Degefa: Trends in agro-byproducts and their feeding potential in sub Saharan Africa

15.

1991

Livestock Economic Division: A handbook of African livestock statistics

16.

1991

Addis Anteneh: The financing and staffing of livestock services in sub-Saharan Africa: A cross-country analysis*

17.

1991

Michael Mortimore: A review of mixed farming systems in the Semi-Arid zone of sub-Saharan Africa

18.

1994

Brent M. Swallow (ed): Evaluating the relationships between property rights, risk, technology and productivity in Sub-Saharan Africa.

Single copies of these working papers are available, free of charge from the Librarian, ILCA, P.O. Box 5689, Addis Ababa, Ethiopia.

* Indicate out of print.


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