SUMMARY STATUS OF WORK

Subject Matter

Step

Action by

Document Reference in
ALINORM 01/22

Draft Guidelines for Organically Produced Foods (livestock)

8

Governments
24^th CAC

para. 29
Appendix II

Draft Recommendations on Labelling/Biotechnology (allergens)

8

Governments
24^th CAC

para. 37
Appendix III

Draft Amendment to the Standard for Quick Frozen Fish Sticks (fish core/content)

7

CCFFP
29^th CCFL

para. 10

Draft Guidelines for Organically Produced Foods (bees and additives)

6

Governments
29^th CCFL

para. 29
Appendix IV

Draft Recommendations on Labelling/Biotechnology (section 2 - Definitions)

6

Governments
29^th CCFL

para. 38
Appendix V

Draft Amendment to the General Labelling Standard (class names)

6

Governments
29^th CFL

para. 53
Appendix VI

Proposed Draft Recommendations on Labelling/Biotechnology (section 5 - additional mandatory labelling)

3

Canada Governments
29^th CCFL

para. 49

Proposed Draft Amendment to the Guidelines on Nutrition Labelling

3

Governments
29^th CCFL

para. 64
Appendix VII

Proposed Draft Recommendations for the Use of Health Claims

3

Governments
29^th CCFL

para. 73
Appendix VIII

Proposed Draft Guidelines for Use of the Term “Vegetarian”

3

CCEXEC

para. 77

Labelling provisions (aqueous coconut products)

CCPFV

paras. 19-21

Proposals for new work:
1) Quantitative declaration of ingredients
2) Substances for use in soil conditioning and fertilization:
Amendment - Accelerated Procedure

1/2/3

CCEXEC Secretariat Governments
29^th CCFL

1) paras. 78-81
2) paras. 86-87

Subject Matter	Step	Action by	Document Reference in ALINORM 01/22
Draft Guidelines for Organically Produced Foods (livestock)	8	Governments 24^th CAC	para. 29 Appendix II
Draft Recommendations on Labelling/Biotechnology (allergens)	8	Governments 24^th CAC	para. 37 Appendix III
Draft Amendment to the Standard for Quick Frozen Fish Sticks (fish core/content)	7	CCFFP 29^th CCFL	para. 10
Draft Guidelines for Organically Produced Foods (bees and additives)	6	Governments 29^th CCFL	para. 29 Appendix IV
Draft Recommendations on Labelling/Biotechnology (section 2 - Definitions)	6	Governments 29^th CCFL	para. 38 Appendix V
Draft Amendment to the General Labelling Standard (class names)	6	Governments 29^th CFL	para. 53 Appendix VI
Proposed Draft Recommendations on Labelling/Biotechnology (section 5 - additional mandatory labelling)	3	Canada Governments 29^th CCFL	para. 49
Proposed Draft Amendment to the Guidelines on Nutrition Labelling	3	Governments 29^th CCFL	para. 64 Appendix VII
Proposed Draft Recommendations for the Use of Health Claims	3	Governments 29^th CCFL	para. 73 Appendix VIII
Proposed Draft Guidelines for Use of the Term “Vegetarian”	3	CCEXEC	para. 77
Labelling provisions (aqueous coconut products)		CCPFV	paras. 19-21
Proposals for new work: 1) Quantitative declaration of ingredients 2) Substances for use in soil conditioning and fertilization: Amendment - Accelerated Procedure	1/2/3	CCEXEC Secretariat Governments 29^th CCFL	1) paras. 78-81 2) paras. 86-87