| Key | Food - full name |
| STARCHY STAPLES | |
| | |
| A001 | ARROWROOT, POLYNESIAN, flour, Tacca leontopetaloides |
| A089 | BANANA, COOKING, ami, baked, Musa cultivar |
| A004 | BANANA, COOKING, boiled in unsalted water, Musa cultivar |
| A095 | BANANA, COOKING, opine, baked, Musa cultivar |
| A006 | BANANA, COOKING, raw, Musa cultivar |
| A005 | BANANA, COOKING, fried in oil, ripe, Musa cultivar |
| A003 | BREADFRUIT, roasted/baked (dry oven heat), Artocarpus altilis |
| A002 | BREADFRUIT, boiled, Artocarpus altilis |
| A008 | BREADFRUIT, pulp, raw, mature, Artocarpus sp. |
| A041 | CASSAVA, tuber, baked in traditional PNG oven (mumu’d), Manihot esculenta |
| A042 | CASSAVA, tuber, baked, Manihot spp. |
| A011 | CASSAVA, boiled, Manihot esculenta |
| A010 | CASSAVA, FLOUR, Manihot esculenta |
| A012 | CASSAVA, raw, Manihot esculenta |
| A091 | JAKFRUIT, raw, Artocarpus heterophyllus |
| A092 | JAKFRUIT, raw, Artocarpus integer |
| A090 | JAKFRUIT, raw, Artocarpus sp. |
| A088 | PANDANUS, FLOUR, Pandanus cultivar |
| A013 | POTATO, FRIES, commercial, deep fried, Solanum tuberosum |
| A015 | POTATO, SALAD, canned, Solanum tuberosum |
| A016 | POTATO, tuber, baked, salt & fat added, Solanum tuberosum |
| A014 | POTATO, HASH BROWN, McDonald’s, Solanum tuberosum |
| A017 | POTATO, DRIED, home prepared, mashed, Solanum tuberosum |
| A019 | POTATO, PALE SKIN, peeled tuber, baked, Solanum tuberosum |
| A018 | POTATO, PALE SKIN, peeled tuber, boiled, Solanum tuberosum |
| A023 | SAGO, FLOUR, Metroxylon spp. |
| A022 | SAGO, FLOUR, meal, Metroxylon spp. |
| A036 | SWEET POTATO, COMPOSITE, tuber, baked, Ipomoea batatas |
| A034 | SWEET POTATO, COMPOSITE, tuber, boiled, Ipomoea batatas |
| A032 | SWEET POTATO, COMPOSITE, tuber, raw, Ipomoea batatas |
| A035 | SWEET POTATO, COMPOSITE, tuber, steamed, Ipomoea batatas |
| A028 | SWEET POTATO, konime, tuber, baked in traditional PNG oven (mumu’d), Ipomoea batatas var. konime |
| A029 | SWEET POTATO, konime, tuber, baked with salt added, Ipomoea batatas var. konime |
| A027 | SWEET POTATO, konime, tuber, boiled, Ipomoea batatas var. konime |
| A030 | SWEET POTATO, orange, tuber, peeled, boiled, Ipomoea batatas |
| A031 | SWEET POTATO, pale, tuber, raw, Ipomoea batatas |
| A037 | SWEET POTATO, seyspen, tuber, baked in traditional PNG oven (mumu’d), Ipomoea batatas var. seyspen |
| A039 | SWEET POTATO, white, tuber, peeled, boiled, Ipomoea batatas |
| A040 | SWEET POTATO, yellow, tuber, raw, Ipomoea batatas |
| A097 | TARO, CHIPS, fried, Colocasia esculenta |
| A065 | TARO, CHINESE, corm, baked, Xanthosoma spp. |
| A063 | TARO, CHINESE, corm, boiled, Xanthosoma spp. |
| A064 | TARO, CHINESE, corm, raw, Xanthosoma sagittifolium |
| A048 | TARO, COMMON, corm, baked in traditional Pacific oven (mumu’d), Colocasia esculenta |
| A046 | TARO, COMMON, black, corm, boiled, Colocasia esculenta |
| A052 | TARO, COMMON, composite, corm, raw, Colocasia esculenta |
| A055 | TARO, RED,COMMON, corm, boiled, Colocasia esculenta |
| A058 | TARO, COMMON, white, corm, baked, Colocasia esculenta |
| A057 | TARO, COMMON, white, corm, boiled, Colocasia esculenta |
| A059 | TARO, COMMON, yellow, corm, boiled, Colocasia esculenta |
| A060 | TARO, ELEPHANT FOOT YAM, raw, Amorphophallus campanulatus |
| A102 | TARO, GIANT SWAMP, baked |
| A103 | TARO, GIANT SWAMP, boiled |
| A066 | TARO, GIANT SWAMP, corm, raw, Cyrtosperma chamissonis |
| A100 | TARO, GIANT, baked |
| A101 | TARO, GIANT, boiled |
| A062 | TARO, GIANT, corm, raw, Alocasia macrorrhiza |
| A050 | TARO, corm, raw, Colocasia esculenta var. antiquorum |
| A096 | WINGED BEAN, root, baked in traditional PNG oven (mumu’d), Psophocarpus tetragonolobus |
| A076 | YAM, CHINESE, tuber, raw, Dioscorea esculenta |
| A069 | YAM, CHINESE, spiny, tuber, raw, Dioscorea esculenta |
| A098 | YAM, COMPOSITE, tuber, baked, Dioscorea alata & esculenta |
| A099 | YAM, COMPOSITE, tuber, boiled, Dioscorea alata & esculenta |
| A077 | YAM, tuber, raw, Dioscorea trifida |
| A070 | YAM, GREATER, tuber, baked in traditional PNG oven (mumu’d), Dioscorea alata |
| A075 | YAM, GREATER, tuber, raw, Dioscorea alata |
| A074 | YAM, KAILE, tuber, raw, Dioscorea pentaphylla |
| A071 | YAM, tuber, baked, Dioscorea alata |
| A078 | YAM, TIKAU, tuber, raw, Dioscorea nummularia |
| A081 | YAM, tuber, cooked: multiple methods, Dioscorea spp. |
| A083 | YAM, tuber, raw, Dioscorea rotundata |
| | |
| CEREALS AND CEREAL PRODUCTS | |
| | |
| B001 | ALLBRAN |
| B013 | BISCUIT, CABIN, HARD, Pacific Island |
| B004 | BISCUIT, CHOCOLATE |
| B003 | BISCUIT, CHOCOLATE COATED |
| B005 | BISCUIT, CREAM AND JAM FILLED |
| B006 | BISCUIT, CREAM,WAFER |
| B007 | BISCUIT, FRUITFILLED |
| B010 | BISCUIT, PLAIN SWEET |
| B011 | BISCUIT, SHORTBREAD |
| B012 | BISCUIT, WHEATMEAL |
| B018 | BRAN, OAT, raw |
| B019 | BRAN, WHEAT, unprocessed |
| B020 | BRANFLAKES |
| B021 | BREAD ROLL, WHITE |
| B022 | BREAD ROLL, WHOLEMEAL |
| B023 | BREAD, BROWN |
| B024 | BREAD, BROWN, toasted |
| B030 | BREAD, COASTAL, LOCAL PRODUCE |
| B091 | BREAD, FRENCH/ITALIAN |
| B051 | BREAD, GARLIC |
| B025 | BREAD, WHITE, regular |
| B026 | BREAD, WHITE, regular, toasted |
| B027 | BREAD, WHOLEMEAL |
| B028 | BREAD, WHOLEMEAL, toasted |
| B032 | BUN, FRUIT, GLAZED |
| B033 | CAKE, CHOCOLATE, home prepared |
| B057 | CAKE, CREAM CAKE, SPONGE |
| B034 | CAKE, FRUIT, DARK, home prepared |
| B036 | CAKE, ICED, commercial |
| B060 | CAKE, LAMINGTON |
| B089 | CAKE, MADELEINE |
| B037 | CAKE, PLAIN, commercial |
| B106 | CHOCOLATE CAKE, DRY MIX, without frosting, prepared |
| B039 | COCO POPS |
| B041 | CORN FLAKES |
| B088 | CORN FLAKES, SUGAR COATED, Kellogg’s |
| B016 | CRACKER, SAO, JATZ |
| B043 | CRISPBREAD, WHOLEMEAL |
| B044 | CROISSANT |
| B045 | CRUMPET, REGULAR, toasted |
| B087 | DOUGHNUT, CAKESTYLE, chocolate coated or frosted |
| B047 | DOUGHNUT, CINNAMON AND SUGAR |
| B095 | DOUGHNUT, HOME MADE |
| B048 | DROP SCONE, home prepared |
| B042 | FLOUR, CORNFLOUR |
| B084 | FLOUR, WHEAT, white, plain |
| B085 | FLOUR, WHEAT, white, selfraising |
| B086 | FLOUR, WHEAT, wholemeal |
| B053 | HOT CAKES WITH SYRUP, McDonald’s |
| B054 | ICE CREAM CONE |
| B100 | ISLAND DUMPLING, cooked |
| B061 | LOAF, FRUIT |
| B062 | MUESLI, SWISS STYLE |
| B063 | MUESLI, toasted |
| B064 | MUFFIN, ENGLISH, toasted |
| B102 | NOODLES,CHOW MEIN |
| B103 | NOODLES, EGG, UNENRICHED, cooked |
| B097 | NOODLES, MAGGITYPE, boiled |
| B065 | OATS, ROLLED, cooked |
| B066 | PANCAKE, home prepared |
| B067 | PASTA, EGG, boiled |
| B068 | PASTA, WHITE, boiled |
| B092 | PASTRY, CHOCOLATEFILLED ROLL |
| B046 | PASTRY, DANISH |
| B069 | PASTRY, FILO, baked |
| B070 | PASTRY, PUFF, commercial, baked |
| B071 | PASTRY, SHORT, commercial, baked |
| B072 | RICE BUBBLES |
| B098 | RICE WITH COCONUT CREAM, cooked |
| B073 | RICE, BROWN, boiled |
| B093 | RICE, PARBOILED, boiled |
| B077 | RICE, WHITE, boiled |
| B075 | RICE, WHITE, COASTAL, boiled |
| B076 | RICE, WHITE, HIGHLANDS, boiled |
| B078 | ROTI, cooked |
| B080 | SCONE, PLAIN, home prepared |
| B090 | CEREAL PRODUCT, SEMOLINA |
| B081 | SPECIAL K |
| B105 | VANILLA, SLICE |
| B101 | WEET-BIX |
| | |
| GREEN LEAVES | |
| | |
| C094 | CABBAGE, CHINESE, cooked, Brassica chinensis |
| C035 | CABBAGE, CHINESE, raw, Brassica chinensis |
| C036 | CABBAGE, EUROPEAN WHITE, boiled, Brassica oleracea var. capitata |
| C019 | CABBAGE, EUROPEAN WHITE, raw, Brassica oleracea var. capitata |
| C052 | CABBAGE, EUROPEAN WHITE, leaves, boiled in salted water, Brassica oleracea var. capitata |
| C010 | CABBAGE, EUROPEAN, Papua New Guinea, baked in traditional PNG oven (mumu’d), Brassica oleracea var. capitata |
| C018 | CABBAGE, RED, boiled, Brassica oleracea var. capitata |
| C098 | CABBAGE, SWAMP, boiled |
| C071 | CABBAGE, SWAMP, leaves, raw, Ipomoea aquatica |
| C053 | CASSAVA, leaves, boiled, Manihot esculenta |
| C050 | CASSAVA, leaves, raw, Manihot esculenta |
| C095 | CHOKO, leaves, boiled, Sechium edule |
| C049 | CHOKO, leaves, raw, Sechium edule |
| C102 | COASTAL TREE, leaves, raw, Cordia subcordata |
| C024 | CRESS, GARDEN, leaves and stems, raw, Lepidum sativum |
| C086 | DRUMSTICK, leaves and shoots, raw, young, Moringa oleifera |
| C026 | DRUMSTICK, leaves, boiled, Moringa oleifera |
| C055 | DRUMSTICK, leaves, raw, Moringa oleifera |
| C005 | EDIBLE HIBISCUS, leaves, boiled, Abelmoschus manihot |
| C006 | EDIBLE HIBISCUS, leaves, raw, Abelmoschus manihot |
| C096 | FERN, leaves, boiled, Athyrium esculentum |
| C011 | FERN, leaves, raw, Athyrium esculentum |
| C091 | FIG, POKE, leaves, boiled and drained, Ficus copiosa |
| C040 | FIG, POKE, leaves, raw, Ficus copiosa |
| C079 | JOINTFIR, leaves, boiled, Gnetum gnemon |
| C080 | JOINTFIR, leaves, raw, Gnetum gnemon |
| C039 | KALE SEEDLING, leaves, boiled, Brassica oleracea var. alboglabra |
| C054 | KALE SEEDLING, leaves, raw, Brassica oleracea var. alboglabra |
| C046 | LETTUCE, COMMON, raw, Lactuca sativa |
| C045 | LETTUCE, ICEBERG, raw, Lactuca sativa |
| C103 | INDIAN MULBERRY, WILD, “NONI” OR “KURA”, leaves, raw, Morinda citrifolia |
| C032 | NIGHTSHADE, leaves, cooked, Solanum nigrum |
| C065 | NIGHTSHADE, leaves, raw, Solanum nigrum |
| C013 | PAWPAW, shoots, cooked, Carica papaya |
| C012 | PAWPAW, shoots, raw, Carica papaya |
| C101 | COASTAL TREE, leaves, raw, Pisonia grandis |
| C092 | PUHA, leaves and upper stem, boiled, Sonchus oleraceus |
| C060 | PUHA, leaves and upper stem, raw, Sonchus oleraceus |
| C025 | PUMPKIN, leaves, boiled, Cucurbita pepo |
| C048 | PUMPKIN, leaves, raw, Cucurbita pepo |
| C066 | SILVERBEET, boiled, Beta vulgaris var. cicla |
| C003 | SILVERBEET, leaves and upper stem, raw, Beta rubra |
| C076 | SPINACH, CEYLON, leaves, boiled, Basella rubra |
| C075 | SPINACH, CEYLON, leaves, raw, Basella rubra |
| C069 | SPINACH, frozen, boiled, Spinacia oleracea |
| C001 | SPINACH, NEW ZEALAND, leaves and upper stem, boiled, drained, Tetragonia expansa |
| C034 | SPINACH, NEW ZEALAND, leaves and upper stem, raw, Tetragonia expansa |
| C093 | SPINACH, TAHITIAN, leaves, boiled, Xanthosoma brasiliense |
| C084 | SPINACH, TAHITIAN, leaves, raw, Xanthosoma brasiliense |
| C051 | SPINACH, TROPICAL, leaves, baked in traditional PNG oven (mumu’d), Amaranthus spp. |
| C009 | SPINACH, TROPICAL, leaves, boiled, drained, Amaranthus spp. |
| C008 | SPINACH, TROPICAL, leaves, raw, Amaranthus viridis |
| C038 | SWEET POTATO, leaves, cooked, Ipomoea batatas |
| C072 | SWEET POTATO, leaves, raw, Ipomoea batatas |
| C097 | TARO, leaves, cooked |
| C078 | TARO, leaves, raw, Colocasia esculenta |
| C020 | TARO, stalks, cooked, Colocasia esculenta |
| C004 | TARO, stalks, raw, Colocasia esculenta |
| C002 | WATER DROPWORT, leaves, cooked, Oenanthe javanica |
| C061 | WATER DROPWORT, leaves, raw, Oenanthe javanica |
| C068 | WATERCRESS, leaves, cooked, Rorippa nasturtium aquaticum |
| C037 | WATERCRESS, leaves, raw, Rorippa nasturtium aquaticum |
| C028 | WINGED BEAN, leaves, cooked, Psophocarpus tetragonolobus |
| C031 | WINGED BEAN, leaves, raw, Psophocarpus tetragonolobus |
| | |
| OTHER VEGETABLES | |
| | |
| D007 | ARTICHOKE, JERUSALEM, peeled, boiled, Helianthus tuberosus |
| D009 | ASPARAGUS, boiled, Asparagus officinalis |
| D010 | ASPARAGUS, canned in brine,drained, Asparagus officinalis |
| D062 | BANANA, buds and flowers, raw, Musa cultivar |
| D128 | BANANA, COOKING, flowers, boiled |
| D083 | BANANA, COOKING, flowers, raw, Musa cultivar |
| D014 | BEETROOT, canned, drained, Beta vulgaris var. vulgaris |
| D122 | BROCCOLI, boiled, Brassica oleracea var. italica |
| D123 | BRUSSELS SPROUTS, boiled, Brassica oleracea var. gemmifera |
| D124 | BRUSSELS SPROUTS, frozen, boiled, Brassica oleracea var. gemmifera |
| D019 | CAPSICUM, boiled, Capsicum annuum var. grossum |
| D096 | CAPSICUM, GREEN AND RED, raw, Capsicum annuum var. grossum |
| D020 | CAPSICUM, raw, Capsicum annuum var. grossum |
| D021 | CARROT, canned, heated, drained, baby, Daucus carota |
| D024 | CARROT, frozen, boiled, Daucus carota |
| D022 | CARROT, peeled, boiled, mature, Daucus carota |
| D023 | CARROT, peeled, raw, mature, Daucus carota |
| D002 | CARROTS, raw, Daucus carota |
| D025 | CAULIFLOWER, boiled, Brassica oleracea var. botrytis |
| D026 | CAULIFLOWER, raw, Brassica oleracea var. botrytis |
| D027 | CELERY, boiled, Apium graveolens |
| D028 | CELERY, raw, Apium graveolens |
| D034 | CHOKO, peeled, boiled, Sechium edule |
| D059 | CORN, cob, boiled/baked in traditional PNG oven (mumu’d), Zea mays |
| D037 | CORN, SWEET, on cob, kernels, boiled, drained, Zea mays |
| D098 | CORN, SWEET, canned in brine, drained, Zea mays |
| D099 | CORN, SWEET, creamed, canned, heated, Zea mays |
| D100 | CORN, SWEET, frozen, boiled, Zea mays |
| D120 | CUCUMBER PICKLES, DILL, Cucumis sativus |
| D039 | CUCUMBER, COMMON, raw, flesh, Cucumis sativus |
| D041 | CUCUMBER, COMMON, raw, flesh and skin, Cucumis sativus |
| D049 | EGGPLANT, boiled, Solanum melongena |
| D001 | EGGPLANT, flesh, raw, Solanum melongena |
| D115 | FUNGI, cooked, Flammulina velutipes |
| D116 | FUNGI, cooked, Lactarius hatsudake |
| D048 | FUNGI, raw, Flammulina velutipes |
| D012 | FUNGI, raw, Lactarius hatsudake |
| D125 | GOURD, cooked, Luffa cylindrica |
| D066 | LEEK, boiled, Allium porrum |
| D067 | LEEK, raw, Allium porrum |
| D068 | MARROW, peeled, boiled, Cucumis melo var. conomon |
| D069 | MIXED VEGETABLES, frozen, boiled |
| D029 | MUSHROOMS, canned in brine, heated, drained |
| D070 | MUSHROOMS, COMMON, raw |
| D072 | OKRA, boiled, Hibiscus esculentus |
| D073 | OKRA, raw, Hibiscus esculentus |
| D126 | OLIVE, GREEN, stuffed, drained |
| D076 | ONION, boiled, mature, Allium cepa |
| D077 | ONION, raw, mature, Allium cepa |
| D079 | PARSLEY, raw, Petroselinum crispum |
| D080 | PARSNIP, peeled, boiled, Pastinaca sativa |
| D081 | PAWPAW, raw, unripe, Carica papaya |
| D127 | PAWPAW, unripe, fruit, cooked, Carica papaya |
| D051 | PEAS, GREEN, boiled, Pisum sativum |
| D119 | PEAS, GREEN, drained solids, canned |
| D004 | PITPIT, HIGHLANDS, baked in traditional PNG oven (mumu’d), Setaria palmifolia |
| D003 | PITPIT/DURUKA, COASTAL, raw, Saccharum spp. |
| D087 | PUMPKIN, boiled |
| D086 | PUMPKIN, BUTTERNUT, boiled, Cucurbita pepo |
| D043 | PUMPKIN, raw |
| D088 | RADISH, ORIENTAL, raw, peeled |
| D130 | SAGO PALM, Metroxylon vitiense., heart |
| D093 | SHALLOT, peeled, boiled, Allium cepa |
| D094 | SQUASH, boiled, Cucurbita pepo |
| D095 | SWEDE, boiled, Brassica napus var. napobrassica |
| D102 | TOMATO, PASTE, salted |
| D105 | TOMATO, canned in tomato juice |
| D103 | TOMATO, CHERRY, raw, Lycopersicon esculentum var. cerasiforme |
| D118 | TOMATO, COMMON, boiled, Lycopersicon esculentum |
| D106 | TOMATO, COMMON, raw, Lycopersicon esculentum |
| D107 | TOMATO, ripe, Lycopersicon esculentum |
| D061 | VEGETABLES, MIXED, European boiled |
| D109 | ZUCCHINI, boiled, Cucurbita pepo |
| | |
| FRUITS | |
| | |
| E005 | APPLE, Malus pumila |
| E003 | APPLE, canned, no added sugar |
| E004 | APPLE, GRANNY SMITH, Malus pumila |
| E010 | APRICOT, Prunus armeniaca |
| E007 | APRICOT, canned in syrup |
| E008 | APRICOT, canned in syrup, drained |
| E006 | APRICOT, canned in artificially sweetened liquid |
| E009 | APRICOT, dried, Prunus armeniaca |
| E121 | AVOCADO, Persea americana |
| E016 | BANANA, AUSTRALIAN, Musa sp. |
| E012 | BANANA, COMMON VARIETIES, Musa sp. |
| E013 | BANANA, PAPUANEW GUINEAN, Musa sp. |
| E131 | BANANA, SAMOAN, Musa troglodytarum |
| E133 | CHINESE APPLE, “BAIR”, Ziziphus jujuba |
| E048 | CRANBERRIES, Vaccinium sp. |
| E025 | CURRANT, dried, Vitis vinifera |
| E027 | CUSTARD APPLE, peeled, Annona squamosa |
| E029 | DATE, dried, Phoenix dactylifera |
| E132 | LYCHEE, PACIFIC, “DAWA”, Pometia pinnata |
| E069 | DURIAN, Durio zibethinus |
| E123 | FIG, Burkella fijiensis |
| E124 | FIG, Ficus scabra |
| E032 | FIG, Ficus carica |
| E030 | FIG, dried, Ficus carica |
| E034 | FRUIT SALAD, canned in syrup |
| E066 | FRUIT, MIXED, dried |
| E039 | GRANADILLA, flesh and seeds, Passiflora quadrangularis |
| E036 | GRAPE, BLACK, Vitis vinifera |
| E035 | GRAPE, GREEN, Vitis vinifera |
| E037 | GRAPEFRUIT, Citrus paradisi |
| E042 | GUAVA, HAWAIIAN, Psidium guajava |
| E125 | JAMUN, raw, Eugenia brasilliensis |
| E126 | ROSE APPLE, “KAVIKA”, raw, Syzygium malaccense |
| E049 | KIWIFRUIT, flesh and seeds, peeled, Actinidia chinensis |
| E051 | LEMON, Citrus limon |
| E052 | LIME, Citrus aurartifolia |
| E059 | LYCHEE, Litchi sinensis & nephelium |
| E057 | LYCHEE, canned in syrup, Litchi sinensis & nephelium |
| E058 | LYCHEE, canned in syrup, drained |
| E056 | LYCHEE, fruit, dried, edible portion with shells, Litchi sinensis & nephelium |
| E111 | MALAYAPPLE, flesh, skin and seeds, Syzygium samarangense |
| E061 | MANDARIN, Citrus reticulata |
| E060 | MANDARIN, canned in syrup |
| E064 | MANGO, AUSTRALIAN, Mangifera indica |
| E063 | MANGO, MALAYSIAN, Mangifera indica & odorata & foetida |
| E096 | MANGO, PAPUANEW GUINEAN, Mangifera indica |
| E116 | MANGOSTEEN, Garcinia mangostana |
| E065 | MELON, HONEY DEW, Cucumis melo |
| E068 | NECTARINE, Prunus persica var. nectarina |
| E070 | ORANGE, Citrus sinensis |
| E106 | ORANGE, LOCAL, fruit, Citrus iyo |
| E072 | PANDANUS, fruit, Pandanus sp. |
| E073 | PANDANUS, PASTE, Pandanus sp. |
| E076 | PASSIONFRUIT, Passiflora edulis |
| E092 | PASSIONFRUIT, PURPLE OR YELLOW, Passiflora edulis |
| E078 | PAWPAW, AUSTRALIAN, fruit, Carica papaya |
| E079 | PAWPAW, PAPUANEW GUINEAN, fruit, Carica papaya |
| E081 | PEACH, Prunus persica |
| E080 | PEACH, canned in syrup |
| E082 | PEAR, canned in pear juice |
| E083 | PEAR, PACKHAMS, Pyris sp. |
| E086 | PINEAPPLE, AUSTRALIAN, Ananas comosus |
| E085 | PINEAPPLE, canned in heavy syrup |
| E002 | PINEAPPLE, PAPUANEW GUINEAN, Ananas comosus |
| E088 | PLUM, DARK, canned in syrup |
| E089 | PLUM, RED, Prunus domestica |
| E090 | POMELO, PINK FLESH, Citrus maxima |
| E091 | PRUNE, Prunus domestica |
| E093 | RAISIN, Vitis vinifera |
| E117 | RAMBUTAN, Nephelium lappaceum |
| E097 | ROCKMELON, Cucumis melo |
| E100 | SAPODILLA, Achras zapota/manilkara |
| E017 | SAPOTE, fruit, Calocarpum sapota |
| E101 | SOURSOP, Annona muricata |
| E018 | STARFRUIT, Averrhoa carambola |
| E103 | STRAWBERRY, Fragaria |
| E104 | SULTANA, Vitis vinifera |
| E107 | TAMARIND, Tamarindus indica |
| E108 | TAMARIND, pods, fresh, Tamarindus indica |
| E127 | TARAWAU, FIJI, raw, Dracontomelon vitiense |
| E128 | TARAWAU, VANUATU, raw, Dracontomelon vitiense |
| E118 | TREE TOMATO, Cyphomandra spp. |
| E109 | WATER APPLE, Eugenia aquea |
| E110 | WATERMELON, AUSTRALIAN, red pulp, Citrullus vulgaris |
| E095 | WATERMELON, PAPUANEW GUINEAN, red pulp, Citrullus vulgaris |
| E129 | GOLDEN APPLE, “WI”, FIJI, raw, Spondias dulcis |
| E130 | GOLDEN APPLE, “WI”, VANUATU, raw, Spondias dulcis |
| | |
| NUTS AND SEEDS | |
| | |
| F059 | ALMOND, INDIAN, ripe, Ternacinalia catappa |
| F001 | ALMOND, kernels, blanched, Prunus dulcis |
| F002 | ALMOND, with skin, Prunus dulcis |
| F073 | BEACH ALMOND, Fiji, raw, Terminalia catappa |
| F074 | BEACH ALMOND, Vanuatu, raw, Terminalia catappa |
| F006 | BETEL NUTS, kernels, raw, Arecha catechu |
| F007 | BRAZIL NUT, kernels, raw, Berltholletia excelsa |
| F035 | BREADFRUIT, seeds, boiled, Artocarpus altilis |
| F036 | BREADFRUIT, seeds, roasted, Artocarpus altilis |
| F010 | CANDLENUT, kernels, raw, Aleurites moluccana |
| F011 | CASHEW, roasted, salted, Anacardium occidentale |
| F064 | CHESTNUT, TAHITIAN, boiled, Inocarpus fagifer, previously edulis |
| F056 | CHESTNUT, TAHITIAN, kernels, raw, Inocarpus fagifer, previously edulis |
| F066 | CUT NUT, FIJI, raw, Barringtonia edulis |
| F067 | CUT NUT, VANUATU, raw, Barringtonia edulis |
| F065 | CHESTNUT, TAHITIAN, roasted, Inocarpus fagifer, previously edulis |
| F004 | JAKFRUIT, seeds, boiled, Artocarpus heterophyllus |
| F072 | JAVAALMOND, “NGALI” NUT, raw, Canarium indicum |
| F043 | MACADAMIANUT, kernels, raw, Macadamia integrifolia |
| F047 | MELON SEEDS, seeds coat removed, Citrullus lanatus |
| F048 | NUTS, MIXED, salted |
| F038 | PANDANUS NUTS, kernel, dried, Pandanus spp. |
| F037 | PANDANUS NUTS, kernel, raw, Pandanus spp. |
| F039 | PANDANUS NUTS, kernel, roasted, Pandanus spp. |
| F044 | PANDANUS NUT, SAUCE, Pandanus conoideus |
| F062 | PEANUT, kernel and skin, raw, Arachis hypogaea |
| F052 | PEANUT, kernels, roasted, salted |
| F051 | PEANUT, kernel and skin, roasted,salted |
| F031 | PILI NUT, kernels, dried, Canarium spp. |
| F032 | PILI NUT, kernels, raw, ripe, Canarium spp. |
| F054 | PISTACHIO NUT, kernels, raw, Pistacia vera |
| F055 | PUMPKIN SEEDS, seeds, raw, Cucurbita spp. |
| F075 | VEITCHIANUT, raw, Vietchia spp. |
| F016 | WATERMELON, seeds, dried, Citrullus lanatus var. vulgaris |
| | |
| LEGUMES | |
| | |
| G051 | BEAN SALAD, commercial |
| G002 | BEANS, BAKED, canned in tomato sauce |
| G056 | BEANS, BAKED, WITH PORK, IN TOMATO SAUCE, canned |
| G003 | BEANS, BROAD, boiled, Vicia faba |
| G004 | BEANS, BUTTER, boiled, Phaseolus lunatus |
| G005 | BEANS, GREEN, boiled, Phaseolus vulgaris |
| G006 | BEANS, GREEN, frozen, boiled, Phaseolus vulgaris |
| G036 | BEANS, KATANAKU HIGHLANDS, baked in traditional PNG oven (mumu’d) |
| G035 | BEANS, KATANAKU HIGHLANDS, in bamboo |
| G013 | BEANS, LIMA, dried, boiled, Phaseolus lunatus |
| G016 | BEANS, MUNG, dahl, cooked, Phaseolus aureus |
| G011 | BEANS, RED KIDNEY, canned, drained, Phaseolus vulgaris |
| G012 | BEANS, RED KIDNEY, dried, boiled, Phaseolus vulgaris |
| G007 | BEANS, SNAKE, boiled |
| G014 | BEANS, SOYA, dried, boiled |
| G009 | BEANS, SPROUTS, raw, Phaseolus aureus |
| G054 | BEANS, SPROUTS, soya, raw |
| G057 | BEANS, YARDLONG, green beans in pod, cooked |
| G017 | BEANS, YARDLONG, green beans in pod, raw |
| G058 | BEANS, MUNG, dahl, raw, Phaseolus mungo |
| G059 | BEANS, RED GRAM, dahl, raw, Cajanus cajan |
| G037 | LENTILS, dried, boiled, Lens esculenta |
| G041 | PEAS, GREEN, boiled, Pisum sativum |
| G042 | PEAS, GREEN, dried, boiled, Pisum sativum |
| G043 | PEAS, GREEN, frozen, boiled, Pisum sativum |
| G044 | PEAS, SPLIT, dried, boiled |
| G040 | PEAS, with edible pod, boiled, Pisum sativum |
| G052 | SOYABEAN CURD, unsweetened, Glycine max |
| G053 | MILK, SOYABEAN, packet, Glycine max |
| G060 | PEAS, GREEN, dried, fried, Pisum sativum |
| G055 | SOYABEANS, FERMENTED, Glycine max |
| G032 | WINGED BEANS, baked in traditional PNG oven (mumu’d), mature, Psophocarpus tetragonolobus |
| G034 | WINGED BEANS, pods, baked in traditional PNG oven (mumu’d), young, Psophocarpus tetragonolobus |
| | |
| FISH | |
| | |
| H002 | ANCHOVY, canned in oil, drained |
| H003 | ANCHOVY, whole, fresh |
| H005 | BREAM, THREADFIN, JAPANESE |
| H008 | CARP, COMMON |
| H010 | COD, CORAL |
| H026 | COD, steamed |
| H093 | EEL FISH, Mastocembellus armatus |
| H094 | FISH, baked in traditional Fijian earth-oven (lovo), L. xanthophilus |
| H019 | FISH, BATTERED, unspecified, commercial, deep fried |
| H090 | FISH, dried and salted |
| H012 | FISH, FINGERS, frozen, grilled |
| H088 | MACKEREL, canned in natural oil |
| H028 | MACKEREL, fried, Scomber japonicus |
| H092 | MACKEREL, FRIGATE, boiled, Auxis thazard |
| H087 | MACKEREL, SPANISH, cooked, Scomberomorus niphonius |
| H096 | MACKEREL, SPANISH, “Walu”, raw, Scomberomorus cavalla |
| H086 | MACKEREL, SPANISH, raw, Scomberomorus niphonius |
| H033 | MULLET, fried, Mugil cephalus |
| H034 | MULLET, steamed, Mugil cephalus |
| H075 | REEF FISH, COMPOSITE, baked/grilled |
| H074 | REEF FISH, COMPOSITE, raw |
| H076 | REEF FISH, COMPOSITE, steamed/poached |
| H078 | SALMON, PINK, solids with bone and liquid, canned |
| H050 | SARDINES, Australian, canned in oil, Sardinops melanostictus |
| H077 | SARDINES, United States of America, canned in oil, Sardinops melanostictus |
| H051 | SARDINES, canned in oil, drained, Sardinops melanostictus |
| H089 | SCAD, HAIRTAIL, dried, Megalaspis cordyla |
| H091 | SHARK, BLUE, boiled, Prionace glauca |
| H021 | SHARK, TEMPERATE, flesh, steamed |
| H060 | SNAPPER, steamed |
| H035 | SWEETLIP, PAINTED, raw |
| H079 | TUNA, ALBACORE, flesh, raw, Thunnus alalunga |
| H067 | TUNA, canned in brine |
| H070 | TUNA, canned in brine, drained |
| H068 | TUNA, canned in oil |
| H069 | TUNA, canned in oil, drained |
| H083 | TUNA, COMPOSITE, flesh, baked |
| H085 | TUNA, COMPOSITE, flesh, grilled |
| H082 | TUNA, COMPOSITE, flesh, raw |
| H084 | TUNA, COMPOSITE, flesh, steamed |
| H081 | TUNA, SLENDER, flesh, raw, Allothunnus fallai |
| H080 | TUNA, SOUTHERN BLUEFIN, flesh, raw, Thunnus maccoyii |
| H073 | YELLOWTAIL, FUSILIER, raw |
| | |
| SEAFOOD | |
| | |
| J046 | ARK SHELL, boiled, Scapharca subcrenata |
| J054 | CLAM, GIANT, raw, Tridacna maxima |
| J055 | CLAM, “KAI”, meat only, raw, Batissa violocea |
| J001 | CLAMS, “KAIKOSO”, raw, Anadara spp. |
| J003 | COCKLES, boiled for 5 minutes |
| J002 | COCKLES, fresh |
| J047 | CRAB, MUD, flesh, boiled |
| J005 | CRAB, SWIMMING, boiled |
| J006 | CRABMEAT, canned in brine |
| J008 | CUTTLEFISH, fresh |
| J032 | FISH, ROE,RED |
| J050 | LOBSTER, MANGROVE, raw, Thalassina anomala |
| J011 | LOBSTER, raw |
| J013 | LOBSTER, cooked |
| J014 | MUSSEL, raw, Mytilus coruscus |
| J015 | MUSSEL, smoked, canned in oil, drained, Mytilus coruscus |
| J042 | OCTOPUS, cooked, Octopus vulgaris |
| J040 | OCTOPUS, raw, Octopus vulgaris |
| J017 | OYSTER, flesh, raw, Crassostrea gigas |
| J020 | PRAWN, COCKTAIL |
| J049 | PRAWN, GREATER TIGER, boiled, Penaeus monodon |
| J021 | PRAWN, KING, cooked |
| J043 | SCALLOP, cooked, Patinopecten yessoensis |
| J041 | SCALLOP, Patinopecten yessoensis |
| J024 | SEACUCUMBER, edible muscle, Stichopus japonicus |
| J051 | SEA-HARE, INTESTINES, raw, Dolabella auricularia |
| J052 | SEA-HARE, SKIN, raw, Dolabella auricularia |
| J058 | SEAURCHIN, raw, Tripneustes gratilla |
| J045 | SEA URCHIN, flesh, boiled, Hemicentrotus pulcherrimus |
| J038 | SEAWEED, AGAR |
| J056 | SEAWEED, “LUMI”, raw, Ceratophyllum demersum |
| J057 | SEAWEED, “NAMA”, raw, Caulerpa spp. |
| J036 | SEAWEED, dried |
| J053 | SICI-SHELL, meat, raw, Polinicies aemingiana |
| J027 | SQUID, fried |
| J028 | SQUID, raw |
| J029 | STING RAY, raw |
| J033 | TURTLE, cooked, Chelonia mydas |
| J030 | TURTLE, raw |
| | |
| MEAT AND POULTRY | |
| | |
| K025 | PORK, BACON, breakfast, fried |
| K026 | PORK, BACON, breakfast, grilled |
| K146 | BEEF RIB, SHORTRIBS, choice, lean and fat, braised |
| K152 | BEEF, SAUSAGE, grill and serve |
| K147 | BEEF STEW, WITH POTATOES AND GRAVY |
| K017 | BEEF, blade steak, lean, grilled |
| K018 | BEEF, blade steak, lean and fat, grilled |
| K020 | BEEF, brisket, lean and fat, corned, boiled |
| K021 | BEEF, chuck steak, trimmed of 50% separable fat, simmered |
| K005 | BEEF, CORNED AND CEREAL, canned |
| K006 | BEEF, corned, canned |
| K061 | BEEF, hamburger patty, frozen, fried |
| K062 | BEEF, hamburger patty, frozen, grilled |
| K023 | BEEF, mince, regular, simmered, drained |
| K148 | BEEF, POT ROAST, lean and fat, stewed |
| K008 | BEEF, rump steak, trimmed of 50% separable fat, grilled |
| K010 | BEEF, rump steak, lean, grilled |
| K030 | BEEF, sausage, grilled |
| K178 | BEEF, sausage, raw |
| K024 | BEEF, silverside, lean and fat, corned, boiled |
| K012 | BEEF, skirt steak, lean & fat, simmered |
| K014 | BEEF, topside roast, lean and fat, baked |
| K145 | BOLOGNA, BEEF & PORK |
| K042 | CAMP PIE, canned |
| K165 | CHICKEN, whole, raw |
| K166 | CHICKEN, lean only, raw |
| K167 | CHICKEN, skin only, raw |
| K168 | CHICKEN, whole, baked in traditional Fijian earth-oven (lovo) |
| K169 | CHICKEN, lean only, baked in traditional Fijian earth-oven (lovo) |
| K170 | CHICKEN, skin only, baked in traditional Fijian earth-oven (lovo) |
| K038 | CHICKEN, unspecified, boneless, lean and skin, baked |
| K039 | CHICKEN, breast, lean, baked |
| K041 | CHICKEN, drumstick, lean and skin, baked |
| K040 | CHICKEN, drumstick, lean, baked |
| K053 | CHICKEN, gizzard |
| K149 | CHICKEN, LIGHT MEAT, breast or wing, breaded and fried |
| K044 | CHICKEN, ROLL |
| K049 | DEVON/FRITZ, luncheon meat |
| K050 | DUCK, roasted |
| K051 | FRANKFURTERS, simmered |
| K054 | GOAT MEAT, lean |
| K056 | HAM AND CHICKEN ROLL |
| K171 | LAMB, chump chop, whole, raw |
| K172 | LAMB, chump chop, lean only, raw |
| K173 | LAMB, chump chop, fat only, raw |
| K174 | LAMB, chump chop, whole, baked in traditional Fijian earth-oven (lovo) |
| K175 | LAMB, chump chop, lean only, baked in traditional Fijian earth-oven (lovo) |
| K176 | LAMB, chump chop, fat only, baked in traditional Fijian earth-oven (lovo) |
| K150 | PORK, LEG, HAM, RUMP HALF, lean and fat, roasted |
| K060 | BEEF, hamburger mince, simmered, drained |
| K068 | LAMB, chump chop, trimmed of 50% separable fat, grilled |
| K070 | LAMB, chump chop, lean and fat, grilled |
| K071 | LAMB, heart, baked |
| K072 | LAMB, kidney, simmered |
| K076 | LAMB, liver, fried |
| K077 | LAMB, midloin chop, lean and fat, grilled |
| K079 | LAMB, neck chop, lean and fat, simmered |
| K179 | LAMB, sausages, raw |
| K082 | LAMB, shoulder, lean and fat, baked |
| K088 | MEAT, PASTE |
| K164 | MUTTON FLAPS, lean (64%) and fat (36%), fried |
| K161 | PÂTÉ DE CAMPAGNE |
| K105 | PÂTÉ DE FOIE |
| K162 | PÂTÉ, PORK LIVER |
| K055 | PORK, fat, boiled |
| K057 | PORK, HAM, leg, lean, noncanned |
| K058 | PORK, HAM, steak, grilled |
| K059 | PORK, HAM, lean and fat, canned |
| K101 | PORK, leg, lean and fat, baked |
| K104 | PORK, midloin chop, lean and fat, grilled |
| K123 | PORK, SAUSAGE, home prepared, fried |
| K124 | PORK, SAUSAGE, home prepared, grilled |
| K180 | PORK, SAUSAGE, raw |
| K151 | PORK, SPARERIBS, lean and fat, cooked |
| K120 | SALAMI |
| K132 | SPAM, canned |
| K153 | TURKEY TAIL, cooked |
| K154 | TURKEY, WHOLE, meat & skin & giblets & neck, roasted |
| K142 | VEAL, schnitzel, frozen, fried |
| K139 | VEAL, loin chop, lean and fat, grilled |
| | |
| MILK AND MILK PRODUCTS | |
| | |
| M005 | CHEESE, SPREAD, CHEDDAR |
| M006 | CHEESE, BLUE VEIN |
| M007 | CHEESE, BRIE |
| M048 | CHEESE, CAMEMBERT |
| M008 | CHEESE, CHEDDAR |
| M009 | CHEESE, CHEDDAR, PROCESSED |
| M010 | CHEESE, COTTAGE |
| M046 | CHEESE, EDAM |
| M012 | CHEESE, MOZZARELLA |
| M045 | CHEESE, ROQUEFORT |
| M013 | CHEESE, SWISS |
| M014 | CREAM CHEESE, DIP, FLAVOURED |
| M049 | CREAM SUBSTITUTE, POWDERED |
| M052 | CREAM, PURE |
| M054 | CREAM, REDUCED FAT, canned |
| M051 | CREAM, SOUR |
| M053 | CREAM, THICKENED, ultra high temperature |
| M044 | FROMAGE FRAIS |
| M043 | FROMAGE FRAIS, FATFREE |
| M020 | ICE CREAM, VANILLA |
| M055 | INFANT FORMULA, ISOMIL, water added |
| M056 | INFANT FORMULA, SIMILAC POWDER WITH IRON, water added |
| M021 | MILK POWDER, SKIM |
| M022 | MILK POWDER, WHOLE |
| M019 | MILK, BREAST, colostrum |
| M004 | MILK, BREAST, mature |
| M029 | MILK, CONDENSED, skim, sweetened, canned |
| M023 | MILK, CONDENSED, whole, sweetened, canned |
| M024 | MILK, EVAPORATED, skim, canned |
| M025 | MILK, EVAPORATED, whole, canned |
| M026 | MILK, GOAT |
| M028 | MILK, SKIM, fluid |
| M030 | MILK, WHOLE |
| M031 | MILK, ULTRAHEAT TREATED, whole |
| M039 | YOGHURT, FRUIT |
| M040 | YOGHURT, NATURAL, low fat, unsweetened |
| M041 | YOGHURT, NATURAL, unsweetened |
| | |
| EGGS | |
| | |
| N004 | EGG, CHICKEN, fried |
| N005 | EGG, CHICKEN, poached |
| N006 | EGG, CHICKEN, scrambled |
| N003 | EGG, CHICKEN, white, hard boiled |
| N007 | EGG, CHICKEN, whole, hard boiled |
| N008 | EGG, CHICKEN, yolk, hard boiled |
| N002 | EGG, DUCK, whole, raw, Anas platyrhyncha |
| N014 | EGG, QUAIL, whole, raw |
| N015 | EGG, TURTLE, whole |
| N013 | OMELETTE, PLAIN |
| | |
| FATS AND OILS | |
| | |
| P008 | BEEF, DRIPPING |
| P003 | BUTTER, REGULAR |
| P025 | COCONUT CREAM, canned/ultra high temperature |
| P026 | COCONUT CREAM, fresh, no water added |
| P029 | COCONUT CREAM, water added |
| P024 | COCONUT OIL |
| P022 | GHEE, BUTTER |
| P014 | MARGARINE, COOKING |
| P015 | MARGARINE, POLYUNSATURATED, reduced fat |
| P016 | MARGARINE, POLYUNSATURATED, regular |
| P017 | OIL, OLIVE |
| P019 | OIL, PEANUT |
| P021 | PALM OIL, RED |
| P020 | VEGETABLE OIL, POLYUNSATURATED |
| | |
| PROCESSED FOODS | |
| | |
| Q082 | BABY FOOD, APPLESAUCE AND APRICOTS, strained |
| Q083 | BABY FOOD, APRICOT AND TAPIOCA, junior |
| Q084 | BABY FOOD, BEEF, junior |
| Q085 | BABY FOOD, LAMB, strained |
| Q079 | BABY FOOD, MIXED VEGETABLE, strained |
| Q080 | BABY FOOD, VEGETABLE AND BEEF, strained |
| Q081 | BABY FOOD, VEGETABLE AND LAMB, junior |
| Q090 | BANANACHIPS, Samoan, Leilei brand |
| Q068 | BEANS WITH CHILI, canned |
| Q066 | CHEESE SNACK, TWISTIETYPE, extruded |
| Q086 | PLAIN CHEESEBURGER, DOUBLE PATTYAND BUN |
| Q003 | CHEESECAKE, commercial |
| Q088 | CHIPS, pea-flour, fried |
| Q089 | CHEESE FLAVOUR SNACKS, Twisties |
| Q093 | COCOA, Samoan, processed, Theobroma. Cacao |
| Q006 | CORN CHIPS, FLAVOURED |
| Q091 | TARO CHIPS, Samoan, Leilei brand |
| Q092 | TARO CHIPS, Samoan, Tausala brand |
| Q087 | FRANKFURTER ON BUN WITH CATSUP/MUSTARD |
| Q013 | HAMBURGER, BACON |
| Q014 | HAMBURGER, CHEESE |
| Q015 | HAMBURGER, EGG |
| Q016 | HAMBURGER, PLAIN |
| Q017 | IRISH STEW, canned, heated |
| Q018 | LASAGNA, commercial |
| Q029 | PAPADUMS, fried in vegetable oil |
| Q078 | PEANUT BUTTER, no added sugar |
| Q075 | PEANUT BUTTER, SMOOTH STYLE, WITH SALT |
| Q032 | PIE, APPLE, deep, baked |
| Q033 | PIE, FRUIT, commercial |
| Q022 | PIE, MEAT, family size |
| Q023 | PIE, MEAT, Individual size |
| Q076 | PIZZA, WITH MEAT & THICK CRUST |
| Q034 | PIZZA, HAM & PINE, frozen, baked |
| Q035 | PIZZA, SUPREME, frozen, baked |
| Q036 | POPCORN, REGULAR, commercial |
| Q037 | POTATO CRISPS, PLAIN |
| Q069 | POTATO CRISPS, PLAIN, SALTED |
| Q038 | POTATO STRAWS, PLAIN |
| Q039 | PRETZELS |
| Q040 | PUDDING, PLUM, canned |
| Q041 | PUDDING, SELF SAUCING |
| Q042 | QUICHE, HAM AND CHEESE, commercial, baked |
| Q043 | RAVIOLI, commercial |
| Q050 | SAUSAGE ROLL |
| Q053 | SOUP, Chicken noodle, dry mix, prepared |
| Q054 | SOUP, CREAM VEGETABLE, prepared, canned |
| Q055 | SOUP, MINESTRONE, home prepared |
| Q052 | SOUP, TOMATO, prepared, canned |
| Q077 | SPAGHETTI, IN TOMATO SAUCE, canned |
| Q061 | VEGETABLES AND SAUSAGES, canned |
| Q062 | VEGETABLES AND STEAK, canned, heated |
| Q064 | YEAST, COMPRESSED |
| Q065 | YEAST, dried |
| | |
| MIXED COOKED DISHES | |
| | |
| R020 | BEEF AND SWEET POTATO STEW |
| R029 | BILA, boiled |
| R025 | BIRO, cooked |
| R001 | CURRY, CHICKEN, without bones |
| R003 | CURRY, VEGETABLE |
| R002 | CUSTARD |
| R018 | FISH AND ISLAND CABBAGE, canned fish, fried |
| R027 | FISH SALAD, TAHITIAN, raw |
| R019 | LAPLAP, ISLAND CABBAGE, CASSAVAAND COCONUT |
| R017 | LAPLAP, TARO, CHICKEN AND COCONUT CREAM |
| R022 | MANIHIKIAN BREAD |
| R021 | MEAT AND ISLAND CABBAGE, canned meat, fried |
| R004 | MUTTON, BIRIANI |
| R028 | PALUSAMI, TARO LEAF & COCONUT CREAM |
| R026 | PALUSAMI, TARO LEAF & COCONUT CREAM & CORNED BEEF |
| R030 | PALUSAMI, TARO LEAF & COCONUT CREAM & CORNED MUTTON, baked in traditional Fijian earth-oven (lovo) |
| R014 | POI, PAIAI, (30% solids), Colocasia esculenta |
| R023 | POKE RECIPE, pawpaw & arrowroot & banana & sugar, boiled |
| R015 | SANDWICH, TOASTED, CHEESE AND HAM |
| R007 | TOOR DAHL, cooked |
| | |
| CONFECTIONERY | |
| | |
| S004 | CHOCOLATE BAR, BOUNTY BAR |
| S020 | CHOCOLATE BAR, MARS BAR |
| S006 | CHOCOLATE, DARK |
| S007 | CHOCOLATE, MILK |
| S008 | CHOCOLATE, MILK AND NUTS |
| S012 | HONEY |
| S013 | JAM, unspecified |
| S014 | JELLY, CRYSTALS |
| S015 | JELLY, prepared |
| S016 | LICORICE |
| S019 | MARMALADE, ORANGE |
| S032 | MARZIPAN |
| S021 | MERINGUE, commercial |
| S022 | MUESLI BAR, FRUIT |
| S034 | PANCAKE SYRUP |
| S010 | SEED BAR, FRUIT AND NUT |
| S036 | SHERBET |
| S035 | SUGAR CANE JUICE |
| S026 | SUGAR, BROWN |
| S027 | SUGAR, RAW |
| S028 | SUGAR, WHITE |
| S003 | SWEETS, BOILED |
| S011 | SYRUP, GOLDEN |
| S029 | TOPPING, CHOCOLATE |
| S030 | VIOLET CRUMBLE |
| | |
| HERBS, SPICES, SAUCES | |
| | |
| T002 | ALLSPICE POWDER |
| T043 | BARBECUE, SAUCE, commercial |
| T003 | CARDAMON, Elettaria cardamomum |
| T004 | CHILLI POWDER |
| T033 | CHILLI, SAUCE, bottled |
| T005 | CHILLI, dried, Capsicum frutescens |
| T006 | CINNAMON POWDER |
| T007 | CLOVES, Eugenia caryophyllus |
| T009 | CORIANDER, leaves, dried, Coriandrum sativum |
| T010 | CORIANDER, seeds, Coriandrum sativum |
| T013 | CUMIN, seeds, Cuminum cyminum |
| T014 | CURRY POWDER |
| T060 | GARLIC, boiled, Allium sativum |
| T035 | GELATINE |
| T061 | GINGER, boiled |
| T017 | GINGER, ROOT, fresh, Zingiber officinale |
| T037 | GRAVY POWDER, prepared |
| T057 | GRAVY, POWDER, dried |
| T058 | KIM CHEE |
| T019 | LEMON GRASS, Cymbopogon citratus |
| T053 | LEMONS, juice, freshly extracted, Citrus limon |
| T038 | MAYONNAISE, commercial, dressing type |
| T054 | MORNAY SAUCE |
| T044 | MUSHROOM, SAUCE, made with butter, canned, heated |
| T020 | MUSTARD, seeds |
| T039 | MUSTARD, CREAM TYPE, commercial |
| T056 | MUSTARD, FRENCH |
| T021 | NUTMEG POWDER |
| T041 | ONION, PICKLED, commercial, drained |
| T022 | OREGANO POWDER |
| T023 | OYSTER, SAUCE |
| T024 | PAPRIKA |
| T025 | PARSLEY, leaves, raw, Petroselinum crispum |
| T026 | PEPPER, BLACK, Piper nigrum |
| T042 | PICKLES, MUSTARD, commercial |
| T027 | SAFFRON, Crocus sativus |
| T046 | SOY, SAUCE, commercial |
| T050 | STOCK CUBE |
| T059 | THOUSAND ISLAND DRESSING |
| T052 | TOMATO CATSUP |
| T045 | TOMATO PASTA, SAUCE, commercial, heated |
| T048 | TOMATO, SAUCE, commercial |
| T031 | TURMERIC POWDER |
| T051 | VEGEMITE |
| T055 | VINAIGRETTE, SAUCE |
| T036 | VINEGAR |
| T049 | WORCESTERSHIRE, SAUCE, commercial |
| | |
| BEVERAGES | |
| | |
| W001 | BEER, BITTER/DRAUGHT |
| W002 | BEER, LOW ALCOHOL |
| W003 | BEER, REDUCED ALCOHOL |
| W005 | BRANDY |
| W006 | CHAMPAGNE |
| W007 | COCOAPOWDER, Australian |
| W034 | COCOAPOWDER, Malaysian |
| W008 | COFFEE POWDER, INSTANT |
| W035 | COFFEE, BREWED, prepared with tap water |
| W009 | CORDIAL, BLACKCURRANT, prepared |
| W010 | CORDIAL, CITRUS, 25% prepared |
| W011 | FRUIT DRINK, ORANGE |
| W012 | GIN |
| W015 | JUICE, ORANGE AND MANGO |
| W016 | JUICE, ORANGE, commercial |
| W014 | JUICE, TOMATO, canned, salted |
| W040 | KAVA, Piper methysticum |
| W017 | LIQUEUR, COFFEE FLAVOURED |
| W019 | MILO POWDER |
| W020 | MINERAL WATER AND JUICE |
| W021 | MINERAL WATER, NATURAL |
| W023 | OVALTINE POWDER |
| W024 | PORT |
| W025 | RUM |
| W026 | SHERRY, DRY |
| W027 | SHERRY, SWEET |
| W028 | SOFTDRINK, COLA |
| W038 | SOFTDRINK, COLA, DIET |
| W029 | SOFTDRINK, LEMONADE |
| W039 | SOFTDRINK, LEMONADE, DIET |
| W041 | TEA, LEMON GRASS, brewed, Cymbopogon coloratus |
| W042 | TEA, LEMON LEAF, brewed, Citrus spp. |
| W036 | TEA, INDIAN, infused |
| W037 | THICK SHAKE, MCDONALD’S |
| W031 | WHISKY |
| W032 | WINE, RED |
| W033 | WINE, WHITE |
| | |
| COCONUT PRODUCTS | |
| | |
| X001 | COCONUT CREAM, canned/ultra high temperature |
| X002 | COCONUT CREAM, fresh, no water added |
| X014 | COCONUT CREAM, prepared with water |
| X009 | COCONUT MILK/WATER/JUICE, cavity fluid |
| X018 | COCONUT OIL |
| X016 | COCONUT TODDY, boiled |
| X005 | COCONUT TODDY, slightly fermented |
| X008 | COCONUT TODDY, fresh |
| X010 | COCONUT, desiccated |
| X011 | COCONUT, embryo germinating |
| X013 | COCONUT, flesh, immature |
| X003 | COCONUT, flesh, mature |
| X012 | COCONUT, flesh, fresh, mature |
| | |
| WILD ANIMAL FOODS | |
| | |
| Y001 | BANDICOOT, flesh, cooked, Echymipera spp. |
| Y005 | BANDICOOT, flesh, raw, Echymipera spp. |
| Y007 | CASSOWARY, cooked, Casuarius casuarius |
| Y006 | CASSOWARY, raw, Casuarius casuarius |
| Y002 | CROCODILE, cooked, Crocodilus porosus |
| Y008 | CROCODILE, raw, Crocodilus porosus |
| Y019 | DEER, flesh, cooked |
| Y009 | FLYING FOX, boiled |
| Y010 | FROG, raw, Rana tigerina |
| Y011 | GRUB, LARVA, raw, Cerambycidae family |
| Y012 | INSECT, SILKWORM, raw |
| Y021 | PIG, flesh, baked |
| Y020 | PIG, flesh, boiled |
| Y003 | PIGEON, cooked, general |
| Y013 | PIGEON, raw, general |
| Y018 | POSSUM, boiled, Phalanger spp. |
| Y004 | RAT, cooked, Rattus ruber |
| Y014 | RAT, raw |
| Y015 | SNAILS, small, Viviparus bengalensis |
| Y016 | SNAKE, raw, general, Chondrophython viridis |
| Y017 | ANTS, TREE, whole ant, Oecophylla spp. |
