|
Ct |
Threshold cycle in real-time PCR |
|
2-DE |
Two dimentional electrophoresis |
|
ELISA |
Enzyme-linked immunosorbent assay |
|
ET |
Electrophoretic type |
|
FBT |
Food borne trematode infections |
|
GMO |
Genetically modified organisms |
|
HACCP |
Hazard analysis and critical control points |
|
HPLC |
High performance (pressure) liquid chromatography |
|
ICP-MS |
Induction coupled plasma mass spectrometry |
|
IEF |
Isoelectric focusing |
|
IRMS |
Isotope ratio mass spectrometry |
|
LC |
Liquid chromatography |
|
LCR |
Ligase chain reaction |
|
MALDI-TOF |
Matrix-assisted laser desorption/ionization - time of flight |
|
MEE |
Multilocus enzyme electrophoresis |
|
MS |
Mass spectrometry |
|
mt DNA |
Mitochondrial DNA |
|
nDNA |
Nuclear DNA |
|
NLV |
Norwalk-like virus |
|
NMR |
Nuclear magnetic resonance |
|
PAGE |
Polyacrylamide gel electrophoresis |
|
PCR |
Polymerase chain reaction |
|
PFGE |
Pulse field gel electrophoresis |
|
QAC |
Quaternary ammonium compounds |
|
RAPD |
Random amplification of polymorphic DNA |
|
REA |
Restriction enzyme analysis |
|
RFLP |
Restriction fragment length polymorphism |
|
rRNA |
Ribosomal RNA |
|
SDS |
Sodium dodecyl sulphate |
|
SNIF-NMR |
Site-specific natural isotope fractionation studied by nuclear magnetic resonance |
|
SSCP |
Single strand conformation polymorphism |
