Document No.

Title

Provisional
Agenda Item No.

CFS:2003/1

Provisional Agenda and Agenda Notes

I

CFS:2003/2

FAO Distinguished Lecture on Food Security

II

CFS:2003/3

Assessment of the World Food Security Situation

III

CFS:2003/4

Report on the First Session of the IGWG for the Elaboration of a Set of Voluntary Guidelines to Support the Progressive Realization of the Right to Adequate Food in the Context of National Food Security

IV

CFS:2003/5

Recent FAO Initiatives in the Fight Against Hunger

V

CFS:2003/5 Sup.1

Anti Hunger Programme

V

CFS:2003/5 Sup.2

International Alliance Against Hunger (IAAH)

V

CFS:2003/6

Standing Item on Nutrition: “The Role of Aquaculture in improving food security and nutrition at the community level – a review of sustainable cases”

VI

CFS:2003/7

Thematic Isue: “The Impact of Disasters on Long-term Food Security and Poverty Alleviation – Policy Implications”

VII

CFS:2003/Inf.1

Proposed Timetable

CFS:2003/Inf.2

List of Documents

CFS:2003/Inf.3

List of Members of CFS

CFS:2003/Inf.4

Provisional List of Delegates

CFS:2003/Inf.5

European Economic Community – Declaration of Competence

CFS:2003/Inf.6

An Update on Hunger Hot Spots

CFS:2003/Inf.7

Report on the Development of FIVIMS

CFS:2003/Inf.8

Food Security and HIV/AIDS: An Update

CFS:2003/Inf.9

FAO’s Strategy for a Food Chain Approach to Food Safety and Quality: A Framework Document for the Development of Future Strategic Direction

CFS:2003/Inf.10

Information Note on the Cost of the WFS: fyl

CFS:2003/Inf.11

Information Note on the Status of FIVIMS at Country Level

CFS:2003/Inf.12

Impact of Climate Change on Food Security and Implications for Sustainable Food Production

CFS:2003/LIM/1

Implementation of the World Food Summit Plan of Action: Report of the Committee on World Food Security through the FAO Council to ECOSOC

CFS:2003/LIM/2

COFO and COAG’s Decision on FAO’s Strategy for a Food Chain Approach to Food Safety and Quality