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Parliamentarians from Asia Pacific region gathered to share their experiences in safeguarding food security during the COVID-19 pandemic, in the latest of a series of virtual dialogues organized by the Food and Agriculture Organization of the United Nations and the Spanish Agency for International Development Cooperation (AECID). The meeting served to identify good practices and successful initiatives in mitigating the impacts of COVID-19 in the Asia Pacific region, and helped to promote policy dialogue among the participants.  

América Latina y el Caribe está amenazada con retroceder décadas en la lucha contra el hambre con motivo de los efectos de la crisis provocada por COVID 19. Al mismo tiempo, organismos internacionales como la Comisión Económica para América Latina y el Caribe (CEPAL) advierten que se prevé un fuerte aumento de la pobreza y pobreza extrema.Ante la gravedad de la situación - durante los “Diálogos Parlamentarios Virtuales: Seguridad alimentaria y nutrición en tiempos de COVID-19”, organizados por la Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO) y la Cooperación Española - legisladores latinoamericanos...

Parliamentarians working to safeguard food security and nutrition continue to meet virtually in a series of dialogues organized by the Food and Agriculture Organization of the United Nations (FAO), with the latest meeting bringing together legislators from various English-speaking African countries. The dialogues, supported by the Spanish Agency for International Development Cooperation (AECID), help to keep food security and nutrition at the top of political agendas and offer parliamentarians a forum to exchange best practices and lessons learned in guaranteeing food security, nutrition and the right to food during the containment and recovery phases of the COVID-19 pandemic.

One year into the COVID-19 pandemic, parliamentarians from countries in the Near East, North Africa and Ethiopia gathered for a virtual dialogue on food security and nutrition in the time of COVID-19. The dialogue, the third in a series organized by the Food and Agriculture Organization of the United Nations (FAO) and supported by the Spanish Agency for International Development Cooperation (AECID), offered parliamentarians from the Arabic-speaking world a forum to share their experiences in helping their countries to guarantee food security, nutrition and the right to food during the containment and recovery phases of the pandemic. The...

À un an du début de la pandémie du COVID-19, des parlementaires de différents pays africains d'expression française se sont réunis pour un dialogue virtuel sur la sécurité alimentaire et la nutrition au temps du COVID-19. Le dialogue, le deuxième d'une série organisée par l'Organisation des Nations Unies pour l'Alimentation et l'Agriculture (FAO) et soutenu par l'Agence Espagnole de Coopération Internationale au développement (AECID), a offert aux parlementaires un forum pour échanger leurs expériences sur les défis et les opportunités pour la sécurité alimentaire, la nutrition et le droit à l'alimentation dans les phases de confinement et de relèvement de...