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Reducing the spread of antimicrobial resistance on our farms and in our food

New FAO Action Plan aims to help countries equip their agricultural sectors to respond to growing threat
14/09/2016

FAO today pledged to help countries develop strategies for tackling the spread of antimicrobial resistance in their food supply chains, as governments prepare to debate the emerging challenge posed by medicine-resistant "superbugs" next week at the UN General Assembly.