Économie agroalimentaire

Publications

Série de publications

Publications récentes

Revista de la CEPAL 82
Articles de presse, 2004
En la década anterior a la crisis de 1995, mejoraron en México los indicadores de desarrollo humano. Aplicando técnicas de descomposición, el artículo mide el efecto de esas mejoras en las condiciones de los hogares...
Disponible sur:English
Livre/chapitre d’un livre, 2004
This book summarizes research conducted from 1994 to 2001 to develop a new concept and the tools needed for site-specific nutrient management (SSNM) in irrigated rice systems and the tools needed for applying it in...
Disponible sur:English
Suivi des progrès: accomplis en vue de la réalisation des objectifs du Sommet mondial de l’alimentation et du Millénaire
Publication phare, 2004
Cette sixième édition de L'état de l’insécurité alimentaire dans le monde révélé que le nombre de personnes souffrant chroniquement de la faim dans le monde en développement na baisse que de 9 millions depuis 1990-1992, la période de référence...
ESA Working Paper 04-06
Document de travail, 2004
This paper considers how the design of agricultural policies and programmes might be modified to better achieve policy objectives in the context of severe HIV epidemics and underscores the central role of agricultural policy in...
Disponible sur:English
Articles de presse, 2004
The aim of this paper is to assess the impact of reducing and/or eliminating EU export subsidies within the next WTO round, both on the enlarged EU and on a selected countries and country group...
Disponible sur:English
Articles de presse, 2004
Transformations in the food processing sectors of developing countries are increasingly seen as strategic from the point of view of export earnings, domestic industry restructuring and dietary issues. This article reviews a selection of the...
Disponible sur:English
Articles de presse, 2004
This paper examines the role of supermarkets in developing countries from a “food policy” perspective. The entire food system is being affected by supermarkets, from supply chains impacting small farmers, through traditional marketing channels, to...
Disponible sur:English
Les biotechnologies agricoles: une réponse aux besoins des plus démunis?
Publication phare, 2004
La presente édition de La situation mondiale de l'alimentation et de l'agriculture examine comment les biotechnologies agricoles pourront répondre aux besoins des populations pauvres qui souffrent d'insécurité alimentaire. L'agriculture reste confronte de graves difficultés, en particulier...
Articles de presse, 2004
The last few decades have seen fundamental changes in food consumption patterns around the world. These changes were characterized not only by an increase in overall calorie intakes but also by a shift in the...
Disponible sur:English
Articles de presse, 2004
In this paper we discuss the wide disparities that exist in childhood malnutrition, food insecurity and livelihoods within urban areas which, when combined with the mobility of urban residents, add to the complexity of designing,...
Disponible sur:English