The recovery plan put in place during the COVID-19 health crisis favors the emergence of Territorial Food Projects as a project structuring tool, linking the actors of the different components of the ecosystem of territory: from the producer to the consumer.

With this call for projects, the Léa Nature Foundation, in partnership with the Ekibio Foundation, wishes to support, encourage and accompany the emergence and performance of agroecological and food projects based in France and overseas, led by actors of a territory to innovate, initiate, accelerate or perpetuate the agroecological transition and the food resilience.

The deadline for the online application is 15 June 2021.