Agroecology Knowledge Hub

Human and social values: protecting and improving rural livelihoods, equity and social well-being is essential for sustainable food and agricultural systems

Agroecology places a strong emphasis on human and social values, such as dignity, equity, inclusion and justice all contributing to the improved livelihoods dimension of the SDGs. It puts the aspirations and needs of those who produce, distribute and consume food at the heart of food systems. By building autonomy and adaptive capacities to manage their agro-ecosystems, agroecological approaches empower people and communities to overcome poverty, hunger and malnutrition, while promoting human rights, such as the right to food, and stewardship of the environment so that future generations can also live in prosperity.

Agroecology seeks to address gender inequalities by creating opportunities for women. Globally, women make up almost half of the agricultural workforce. They also play a vital role in household food security, dietary diversity and health, as well as in the conservation and sustainable use of biological diversity. In spite of this, women remain economically marginalised and vulnerable to violations of their rights, while their contributions often remain unrecognized. Agroecology can help rural women in family farming agriculture to develop higher levels of autonomy by building knowledge, through collective action and creating opportunities for commercialization. Agroecology can open spaces for women to become more autonomous and empower them at household, community levels and beyond – for instance, through participation in producer groups. Women’s participation is essential for agroecology and women are frequently the leaders of agroecology projects.

In many places around the world, rural youth face a crisis of employment. Agroecology provides a promising solution as a source of decent jobs. Agroecology is based on a different way of agricultural production that is knowledge intensive, environmentally friendly, socially responsible, innovative, and which depends on skilled labour. Meanwhile, rural youth around the world possess energy, creativity and a desire to positively change their world. What they need is support and opportunities.

As a bottom-up, grassroots paradigm for sustainable rural development, agroecology empowers people to become their own agents of change.

Database

The first dialogue on Agroecology in Central Asian countries was held in Bishkek on August 28, 2019. Over the three days workshop, the Food and Agriculture Organization of the United Nations (FAO), together with representatives from a number of agencies and experts from Azerbaijan, Kazakhstan, Kyrgyzstan, Tajikistan, Turkey and others, discussed...
Kyrgyzstan
Event
2019
The objective is to introduce the global analytical framework on AE to FAO staff in decentralized offices in the region and to external partners engaged in agroecological approaches such as staff from CSOs, academia, research institutions and NGOs so that they can pilot the GKP in their various contexts.  The...
Thailand
Event
2019
 Agroecology Europe (AEEU) is an association of members who wants to exchange knowledge and experiences on agroecology and to support the transition toward agroecological practices and policies. To support exchange, reflection and bottom-up contributions, the association will organise together with local farmers, universities, social movement organisations and non-governmental organisations, the second Agroecology...
Greece
Event
2019
The FAO Technical Network on Sustainable Crop Production and Agroecology, SP2 and SP4 organize on Tuesday 1 of October from 14:30-16:00 (CEST)  a seminar on ''Promoting sustinable urban and periurban agriculture: an example of agroecological practices in Rosario (Argentina)''.The Seminar will take place in FAO Headquarters, Malasya Room (B227) and it will be conducted in English...
Argentina
Event
2019
The Venezuelan Association of Agroecology (AVA) is a broad group, made up of social organizations, farmers, academics, and other associated actors interested in contributing to the transformation of food systems, towards food sovereignty from an agroecological perspective. The Congress will take place in Caracas during the 17 and 19 of October. In its third...
Venezuela (Bolivarian Republic of)
Event
2019