News

A United Nations study shows that directing public food purchases to local family farmers can boost production, diversify diets, and generate inclusive economic growth.

News

At the opening of the International Plant Protection Convention (IPPC) Global Workshop on Systems Approaches, the Organization warned of growing threats to plant health and highlighted the need for coordinated, science-based, and innovative responses. The event featured the participation of Chile’s Minister of Agriculture, Ignacia Fernández.

News

Financed by the Green Climate Fund with co-financing from the Government of Saint Lucia, the workshop formally launched Saint Lucia’s largest climate-resilience investment for the fisheries sector

News

Chile now counts three GIAHS systems, contributing to a total of 11 designated systems across five countries in Latin America

News

The workshops aimed at boosting the island’s sustainable land management and climate resilience

News

The event Unlocking Finance for Agrifood Systems Transformation seeks to foster partnerships, showcase scalable solutions, and attract strategic financing for the development of Latin America and the Caribbean.

Highlights
2026 International Year of Rangelands and Pastoralists

Aims to foster inclusive policy dialogue and collaborative engagement to improve pastoralist livelihoods and sustainable rangeland management. Rangelands and pastoralists have great potential to contribute and deliver on the Sustainable Development Goals.

2026 the International Year of the Woman Farmer

The Year will spotlight the essential roles women play across agrifood systems, from production to trade, while often going unrecognized. Women farmers are central to food security, nutrition and economic resilience.

Stories
Story
A sacred duty
19/11/2025
Story
A forest home in Paraguay
10/11/2025
Events

Impact of wildfires on the soil

Hybrid Event, 26/10/2023

Live Broadcast
Background

Latin America and the Caribbean, like other regions of the world, faces the problem of major forest fires every year. This complex phenomenon endangers the lives of people and social environments (rural populations, urban- rural interface centers and firefighting services), as well as seriously affecting the environment, rural development and different sectors of the local and regional economy.

Impact of fires on the soil

  • The effects of fire on soils are highly variable, ranging from negligible to long- lasting.
  • The effects of fire on soils can be both direct, through heating, and indirect, for example, through the addition of ash or changes in vegetation cover.
  • Fire impacts on soils include changes in physical (e.g., stability and water repellency), chemical (e.g., pH, organic matter and nutrient content) and biological (e.g., microbial activity and composition) properties.

Forest fires are a global problem that requires collective and coordinated action to prevent and combat them by creating resilient landscapes and societies. Various reports, including the report of the Latin American and Caribbean Forestry Commission, indicate that in Latin America and the Caribbean there is a lack of formal and non- formal education on integrated fire management, which limits the capacity of communities to respond and adapt to this phenomenon.

Participants

This event is aimed at a wide range of audiences, such as technicians and extensionists, scientists, members of communities of practice, students, farmers, decision makers, public institutions, researchers and anyone interested in the subject.

Methodology

Technical discussion

The discussion is based on a short paper that introduces the topic, provides general background and highlights key issues to be considered in order to reach a common understanding on the proposed objectives.

Participants who wish to contribute to the discussion can connect to the Soil Community of Practice Platform and send their contribution by e-mail to [email protected].

The online discussion with a moderated management will be open between October 02 and October 20, 2023.

Webinar panelists
Laura Bertha Reyes Sánchez
National Autonomous University of Mexico, International Union of Soil Science Past-President 2023-2024.
What does it mean to lose soil and why educate to conserve it?
Carmen Sánchez-García
Postdoctoral Researcher. Wildland Fire Research Center. Department of Geography, Swansea University, United Kingdom.
After the fire: chemical characteristics of ashes and their impacts
Jorge Mataix-Solera
President of the Spanish Society of Soil Science. Soil Science and Environmental Technologies Group (GETECMA). Department of Agrochemistry and Environment. Miguel Hernández University, Spain.
The role of soil in forest fires: examples of impacts and responses in different biomes.
Agustín Merino García
Coordinator of the International Doctoral Program in Agriculture and Environment for Development. Environmental and Sustainable Forestry Management Unit. Department of Soil Science and Agricultural Chemistry, University of Santiago de Compostela, Spain.
The need to involve the population in soil conservation and restoration in fire-affected areas through education and training.
Sol Ortiz García
Director General for Policy, Prospecting and Climate Change. Secretariat of Agriculture and Rural Development of Mexico.
The role of the agricultural sector in the reduction of forest fires: the case of Mexico #Miparcelanosequema
Appointment
Regional Representative

Mr. Rene Orellana Halkyer was appointed by the FAO Director-General, QU Dongyu, as Assistant Director-General and Regional Representative for Latin America and the Caribbean, effective 1 November 2025.

Featured video
Key Documents
Publications
2024

The use of antibiotics and thus the threat of antimicrobial resistance (AMR) can be reduced by adopting the right husbandry practices. This publication provides practical tips to the livestock producer aiming at improving animal health and hence the reduced use of antibiotics

FAO's four priorities in Latin America and the Caribbean
In depth
80th Anniversary of the FAO

FAO celebrates 80 years of working for a more prosperous, sustainable, and equitable future for all, leaving no one behind.

38 FAO Regional Conference for Latin America and Caribbean

18 to 21 March, 2024, Georgetown, Guyana

Spain - FAO Program for Latin America and the Caribbean

Ibero-American and Caribbean Cooperation for #FoodFirst and Sustainable Development

Brazil-FAO International Cooperation Program

Alliance for the promotion of sustainable development and food security in the region

Mesoamérica Hunger-Free AMEXCID-FAO

Promoting public policies and innovative solutions for food security and sustainable rural development.

We are all connected

how our health is linked to that of animals, plants and the environment.

FAO Campus

Courses of self-study, semi face-to-face and virtual with tutor.


African Swine Fever

Recommendations to prevent spread.

 

Central American Dry Corridor

Stories and facts about this "land of opportunities" in El Salvador, Guatemala and Honduras.

Parliamentary front against hunger

More than 400 legislators work with FAO, the Spanish Cooperation and AMEXCID

Global
Globally Important Agricultural Heritage Systems (GIAHS)

Discover the systems in Latin America globally recognized as agricultural heritage.

One Country One Priority Product

Global action on green development.

World Food Day

Water is life, water is food. October 16, 2023. Leave no one behind.

Gender Equality

Empowering women in food and agriculture.

Global School Feeding Platform

Technical resources for experts and practitioners.

Data on food and agriculture

Free access to data from more than 245 countries.

Multimedia
14/04/2025

In this episode, an IPC analysis reveals the highest number ever recorded of acutely food insecure populations in the Democratic Republic of the Congo due to conflict, economic instability and surging food prices; sustainable water management is essential to feed Europe and Central Asia and build...

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