News

A United Nations study shows that directing public food purchases to local family farmers can boost production, diversify diets, and generate inclusive economic growth.

News

At the opening of the International Plant Protection Convention (IPPC) Global Workshop on Systems Approaches, the Organization warned of growing threats to plant health and highlighted the need for coordinated, science-based, and innovative responses. The event featured the participation of Chile’s Minister of Agriculture, Ignacia Fernández.

News

Financed by the Green Climate Fund with co-financing from the Government of Saint Lucia, the workshop formally launched Saint Lucia’s largest climate-resilience investment for the fisheries sector

News

Chile now counts three GIAHS systems, contributing to a total of 11 designated systems across five countries in Latin America

News

The workshops aimed at boosting the island’s sustainable land management and climate resilience

News

The event Unlocking Finance for Agrifood Systems Transformation seeks to foster partnerships, showcase scalable solutions, and attract strategic financing for the development of Latin America and the Caribbean.

Highlights
2026 International Year of Rangelands and Pastoralists

Aims to foster inclusive policy dialogue and collaborative engagement to improve pastoralist livelihoods and sustainable rangeland management. Rangelands and pastoralists have great potential to contribute and deliver on the Sustainable Development Goals.

2026 the International Year of the Woman Farmer

The Year will spotlight the essential roles women play across agrifood systems, from production to trade, while often going unrecognized. Women farmers are central to food security, nutrition and economic resilience.

Stories
Story
A sacred duty
19/11/2025
Story
A forest home in Paraguay
10/11/2025
Events

Adequate food: the human right of us all Course presentation webinar

Virtual Event, 01/02/2024

Live broadcast
Context   

This online and free course aims to disseminate essential concepts about the right to adequate food and the situation of this right in different countries in Latin America and the Caribbean. It responds to the crucial need to enhance awareness and understanding of this fundamental human right, emphasizing its multidimensional nature beyond mere caloric intake. Upon completion, participants can download a certificate awarded by 

Aligned with FAO's Strategic Framework, this webinar will contribute to a Better Nutrition, in particular to the BN1 Healthy Diets for All: “The right to adequate food established and transition towards healthy diets for national populations prioritized in integrated institutional, policy and legal environments that ensure and incentivize engagement of consumers and the private sector”.

This webinar will promote and highlight the main contents of the course, with a focus on the Caribbean, to engage key stakeholders and potential students. FAO officials and experts on food security and nutrition from the Caribbean will exchange information and practical experiences contributing to making the enjoyment of the right to adequate food a reality for everyone.

The conference will be live streamed, will be held in English, and it can be followed exclusively online.

Contact

Carolina Flores Barros

The Development Law Service of the FAO Legal Office (LEGN)

Appointment
Regional Representative

Mr. Rene Orellana Halkyer was appointed by the FAO Director-General, QU Dongyu, as Assistant Director-General and Regional Representative for Latin America and the Caribbean, effective 1 November 2025.

Featured video
Key Documents
Publications
2024

The use of antibiotics and thus the threat of antimicrobial resistance (AMR) can be reduced by adopting the right husbandry practices. This publication provides practical tips to the livestock producer aiming at improving animal health and hence the reduced use of antibiotics

FAO's four priorities in Latin America and the Caribbean
In depth
80th Anniversary of the FAO

FAO celebrates 80 years of working for a more prosperous, sustainable, and equitable future for all, leaving no one behind.

38 FAO Regional Conference for Latin America and Caribbean

18 to 21 March, 2024, Georgetown, Guyana

Spain - FAO Program for Latin America and the Caribbean

Ibero-American and Caribbean Cooperation for #FoodFirst and Sustainable Development

Brazil-FAO International Cooperation Program

Alliance for the promotion of sustainable development and food security in the region

Mesoamérica Hunger-Free AMEXCID-FAO

Promoting public policies and innovative solutions for food security and sustainable rural development.

We are all connected

how our health is linked to that of animals, plants and the environment.

FAO Campus

Courses of self-study, semi face-to-face and virtual with tutor.


African Swine Fever

Recommendations to prevent spread.

 

Central American Dry Corridor

Stories and facts about this "land of opportunities" in El Salvador, Guatemala and Honduras.

Parliamentary front against hunger

More than 400 legislators work with FAO, the Spanish Cooperation and AMEXCID

Global
Globally Important Agricultural Heritage Systems (GIAHS)

Discover the systems in Latin America globally recognized as agricultural heritage.

One Country One Priority Product

Global action on green development.

World Food Day

Water is life, water is food. October 16, 2023. Leave no one behind.

Gender Equality

Empowering women in food and agriculture.

Global School Feeding Platform

Technical resources for experts and practitioners.

Data on food and agriculture

Free access to data from more than 245 countries.

Multimedia
14/04/2025

In this episode, an IPC analysis reveals the highest number ever recorded of acutely food insecure populations in the Democratic Republic of the Congo due to conflict, economic instability and surging food prices; sustainable water management is essential to feed Europe and Central Asia and build...

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Santiago, Chile.
Phone: (+56) 229 232 100