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Including gastronomy in the School Feeding Programme: The alternative to achieve the right to healthy, tasty and waste-free food

Aug 1, 2023, 13:31 PM
Each year, the department of Barranquilla, Colombia, invests around 40 billion Colombian pesos (USD 12.2 million) in the School Feeding Programme (PAE) to feed 113 818 children and adolescents. This research estimated that including gastronomic techniques in just one menu of the PAE Barranquilla could prevent 99.7 tonnes of food waste, which represents around USD 159 000 per year (1.5 percent of the total budget).
Title : Including gastronomy in the School Feeding Programme: The alternative to achieve the right to healthy, tasty and waste-free food
Link to External Url : http://www.fao.org/publications/card/en/c/CB3429EN
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*Publication Date : Feb 23, 2021, 00:00 AM
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