Publications
Innovation for sustainable, healthy, and inclusive agrifood systems and rural societies in Latin America and the Caribbean (Innovation Framework RLC)
Framework for action for the development of the innovation agenda in ALC for the period 2021-2025. This document includes a brief introduction on the need for an innovation agenda in the region; a review of regional innovation trends in productivity, sustainability, resilience, and social inclusion; a main section analysing strategic areas for innovation, and a final section with conclusions and next steps.
Title :
Innovation for sustainable, healthy, and inclusive agrifood systems and rural societies in Latin America and the Caribbean (Innovation Framework RLC)
Link to External Url :
http://www.fao.org/documents/card/en/c/cb3960en
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*Publication Date :
May 13, 2021, 00:00 AM
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