FAO Regional Office for Latin America and the Caribbean

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The Bolivarian Republic of Venezuela: Cocoa

Dec 9, 2024, 14:15 PM
This document addresses the situation in The Bolivarian Republic of Venezuela. The OCOP product is cocoa, a crop with profound cultural, economic, and environmental significance. The Bolivarian Republic of Venezuela is globally renowned for its fine aromatic cocoa, considered one of the best in the world due to its unique flavor profiles and superior quality.
Title : The Bolivarian Republic of Venezuela: Cocoa
Link to External Url : https://openknowledge.fao.org/handle/20.500.14283/cd3627en
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*Publication Date : Dec 9, 2024, 12:00 PM
Boletín de publicaciones 2024 ( In Spanish)
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Mariela Ramírez

Regional Publications Coordinator