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خطة عمل منظمة الأغذية والزراعة بشأن مقاومة مضادات الميكروبات للفترة 2021-2025. دعم الابتكار والقدرة على الصمود في قطاعي الأغذية والزراعة
ينتج عن مُقاوَمة مضادات الميكروبات ظهور العدوى المُقاوِمة للأدوية التي باتت تشكّل عبئاً متفاقماً على صحة الإنسان والحيوان والنبات والبيئة. فالعدوى المُقاوِمة للأدوية قادرةٌ على أن تصبح من الأسباب الرئيسية للوفاة. وقد تدفع مقاوَمة مضادات الميكروبات بعشرات الملايين الإضافية من [...]

Antimicrobial resistance and the United Nations Sustainable Development Cooperation Framework
The United Nations Sustainable Development Cooperation Framework (“Cooperation Framework”) is an agreement between the UN and the host government and determines a country’s development priorities as well as the UN development system’s contributions to them. As AMR hinders progress in [...]

Responsible use of antimicrobials in beekeeping
These guidelines focus on responsible use of antimicrobials in sustainable apiculture. Following a one-health approach, they aim to protect not only honey bees, but even human health (e.g. reducing the risks of residues in hive products and preventing development of [...]

How to reduce the use of antibiotics in dairy cattle
This leaflet will help to increase the awareness on how to reduce the use of antimicrobials in dairy cattle. Intended for dairy farmers and dairy veterinarians, the document lists in a plain but concise language the ten key recommendations related [...]

How to reduce the use of antibiotics in poultry production
This leaflet will help to increase the awareness on how to reduce the use of antimicrobials in poultry production. Intended for poultry farmers and poultry veterinarians, the document lists in a plain but concise language the 11 key recommendations related [...]