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Innovation Drives Food Safety and Health in China
18 April 2019
18 April 2019

On April 18th, the opening ceremony of the 10th annual 2019 International Forum on Food Safety and Health was held in Beijing. The two-day Forum, focusing on “Innovation Drives Food Safety and Health,” discussed new trends within the international food industry, the difficulties facing by Food Safety in China, and...

Bangkok, Thailand- Alarmed by the continuing threat of infectious diseases that can spread between animals and humans in Asia and the Pacific, three international organizations have announced they are increasing their coordination to respond more effectively across the region.

Xi’an, China – Forestry experts from all over China are meeting today in Xi’an to collect accurate data on land use and land use change in China.
With improved access to an ever-growing archive of satellite imagery and new tools to facilitate image processing and interpretation, it is now easier to...

On April 2nd, representatives and stakeholders from the State Forestry and Grassland Administration, the Food and Agriculture Organization of the United Nations (FAO), Forestry Bureau from the provinces of Fujian, Henan, Guangxi and Hainan, as well as national and provincial specialists gathered in Beijing to participate in the 3rd Annual...

On March 29th, the first meeting of the United Nations Agriculture and Food Security Theme Group (UNTG-AG) in 2019 took place in the UN large conference room. Nearly 40 delegates from the Food and Agriculture Organization of the United Nations (FAO), the World Food Programme (WFP), Tsinghua University, the Delegation...
