This e-learning course on the Responsible Governance of Tenure is made up of five smaller courses that teach the user about:

• making access to land, fisheries and forests more equitable
• how to protect people's tenure rights
• options to simplify the administration of tenure and make it accessible to all
• how to ensure disputes are resolved before they degenerate into conflict

Governing land for women and men       
Addressing Tenure Issues in the Context of Natural Disasters
Addressing Corruption in the Tenure of Land, Fisheries and Forests
Addressing Disputes and Conflicts over the Tenure of Natural Resources
Introduction to the Responsible Governance of Tenure

This Manual seeks to guide the staff of national statistical offices and environmental ministries and agencies in compiling statistics related to GHG emissions and removals. In particular, the Manual provides information on accessing and using the FAOSTAT Emissions database. In addition, the ma nual sets out a step-by-step approach on estimating GHG emissions with the 2006 IPCC Guidelines for National GHG Emission Inventories. The FAOSTAT Emissions database provides Member Countries with the opportunity to identify the official agricultural and forestry statistics (data gap filling) required for GHG emission estimations, and to perform GHG data analysis linked to data gap filling and Quality Assurance/Quality Control processes

The effects of climate change and climate variability on forest ecosystems are evident around the world and further impacts are unavoidable, at least in the short to medium term. Addressing the challenges posed by climate change will require adjustments to forest policies, management plans and practices. These guidelines have been prepared to assist forest managers to better assess and respond to climate change challenges and opportunities at the forest management unit level. The actions they propose are relevant to all kinds of forest managers – such as individual forest owners, private forest enterprises, public-sector agencies, indigenous groups and community forest organizations. They are applicable in all forest types and regions and for all management objectives.

This course provides an overview of the impacts of climate change on food security, introducing climate-smart agriculture and practices that contribute to climate change adaptation, mitigation, food security and development.

This report presents the findings of research undertaken in six villages in two drought-prone districts of Andhra Pradesh, India, Mahbubnagar and Anantapur. The study, carried out by an international team led by FAO, used gender, institutional and climate analyses to document the trends in climate variability men and women farmers are facing and their responses to ensure food security in the context of larger socio-economic and political challenges to their livelihoods and well-being.